Cupcake Leaders

Strawberry filled cupcakes 🥰

Oreo Cupcakes 🥰

Brown Butter Snickerdoodle Cupcakes

Chocolate Covered Strawberry Cupcakes

Tiramisu Cupcakes 🥰

Ferrero Rocher Stuffed Chocolate Cupcakes with Chocolate Ganache

Easy Pumpkin Cupcakes from Scratch

Ingredients
1 1/2 teaspoons ground cinnamon
3/4 teaspoon ground ginger
1/2 teaspoon ground cloves
1/2 teaspoon ground nutmeg
1 1/2 cups (195 grams) all purpose flour

Easy Vanilla Cupcakes

Ingredients
250 g (9 oz / 1 cup) unsalted butter, softened
3 cups icing sugar / powdered sugar, sifted
2 tsp vanilla essence OR 1 tsp vanilla extract
3-4 tbsp milk, as needed
1 ¼ cup plain flour / all purpose flour

Coffee Cupcakes Recipe

Ingredients
1½ cups all-purpose flour
1 teaspoon baking powder
½ teaspoon salt
1 teaspoon ground Seattle’s Best Coffee® Very Vanilla Blend
½ cup unsalted butter

Red Velvet Cupcakes Recipe with Cream Cheese Frosting

Raspberry Chocolate Cupcakes

Ingredients
1 1/2 cups all-purpose flour
1/2 cup granulated sugar
1/2 cup brown sugar
3/4 teaspoon baking soda
1/4 teaspoon salt

Small Batch Vanilla Cupcakes

Ingredients
1/4 cup (56 grams) oil
1/3 cup (67 grams) granulated sugar
1 large egg
3/4 teaspoon vanilla extract
1/3 cup + 1 tablespoon (50 grams) flour

Mint Chocolate Cupcakes

Ingredients
15.25 ounce box Devil’s food cake mix
3 large eggs
⅓ cup melted butter
1 cup buttermilk
2 tablespoons vanilla greek yogurt

Pumpkin Cupcakes with Cream Cheese Frosting

Ingredients
8 oz cream cheese, softened
1/2 cup butter , softened
2 TBSP shortening
1 TBSP vanilla
3 cups powdered sugar

Chocolate Vanilla Cupcakes

Ingredients
1 box white cake mix, (like Pillsbury Moist Supreme)
1/2 cup vegetable oil
1 1/4 cup water
4 egg whites
1/2 tsp. almond extract

Chocolate Chip Cupcakes with Chocolate Frosting

Ingredients
1 1/2 cup cake flour (not self rising, all-purpose flour works too)
2 tsp baking powder
1/4 tsp salt
1/2 cup unsalted butter (room temperature)
3/4 cup granulated sugar (plus 2 tablespoons )