Shula's Steak House Houston

We're getting up close and personal with our Brussel Sprouts. 👀 Take your side game to the next level when you add these to your lineup during your next visit to Shula's Steak House. Visit us online for a closer look at our location offerings. 🔥

Get ready for a flavor blitz with our New Orleans Shrimp at 347 Grille – succulent shrimp smothered in a creamy Cajun sauce and served with crispy garlic crostini. It's the ultimate taste of the Big Easy, right here at Shula's.

Don't miss out – grab your table today!

Tag someone you’d share this feast with.

French ‘76 is a premier cocktail curated with house-made ingredients.

Hennessy, house-made simple syrup, fresh squeezed lemon juice topped with bubbly and a twist of lemon zest.

From smooth Old Fashions to Strawberry Sizzlers. We can help you start your summer weekend off right. Tell us your favorite cocktail?

GIVEAWAY ALERT! 🚨
Write a review and enter to win a lunch for 2!

Contest ends 8/20. Winner announced 8/20. Up to $150

Shula's Steak House would love your feedback Post a review to our profile on Google

Kick off National Filet Mignon Day with a winning play at Shula's Steak House! 🏈🥩 Our filet mignon is the MVP of steaks, perfectly seared for a touchdown in every bite.

Don’t forget to leave us a review and tell us your favorite menu item. 🍽️

It's National Steak Grilling Month and we're celebrating by giving away a Shula's Mail-to-Order Steak to one lucky followers! 🔥 Perfect for the steak-lover in your life, all you have to do to enter is:

1️⃣ Follow ⁠
2️⃣ Like this post.⁠
3️⃣ Tag someone you would want to order a Shula's Mail-to-Order Steak for!⁠
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This giveaway closes on Wednesday, July 31st, 2024, at 11:59 pm EST. One winner will be randomly selected and notified via direct message from . This giveaway is only open to participants in the United States, excluding Hawaii and Alaska. You must be 18 years old or older to enter. This contest is not sponsored, endorsed, or administered by, or associated with Facebook or Instagram.

Shula's Restaurants Official Fan Page of Shula's Steak House

Don't fumble this chance to tackle our Wedge Salad at Shula's Steak House! With Tomato Jam, creamy Blue Cheese Dressing, Blue Cheese Crumbles, and savory Bacon Jam, there's no penalty for diving into this winning play! 🥗🥓🍅

Reserve your seat today. 🙌

Experience perfection with our 7 oz. Filet Mignon! 🥩 Tender, juicy, and expertly grilled to perfection. This is what steak-lover dreams are made of! 🔥

Go ahead, you deserve it.

So many options, which will YOU choose? 👀 Treat yourself to any of our winning side dishes at any of our Shula's Steak House locations! 🏈

What's your favorite cut of steak? Ribeye? NY strip? Filet? Whatever it is, we'll have it ready for you.

Braised Short Rib: Red Wine braised, Pomme Puree, Heirloom Carrots. Pretty to look and undeniably delicious!

A spin dip so cheesy it smiles! 😁

Going green doesn't have to lack flavor!

The well deserved lunch break you needed!

This , we're firing up the grill and sharing essential tips for grilling the perfect steak!🥩✨
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1. Preheat grill to ensure that perfect sear.⁠
2. Season generously with salt, pepper, and spices for flavor depth.⁠
3. Oil grates before grilling to prevent sticking.⁠
4. Bring steaks to room temperature for even cooking.⁠
5. Create zones for heat control: one for searing, one for finishing.⁠
6. Don't peek! Let those steaks sizzle undisturbed for optimal crust.⁠
7. Use a meat thermometer to nail your preferred doneness.⁠
8. Let steaks rest post-grill for juicier bites.⁠
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Steak may be our namesake, but did you know we also serve some of the freshest seafood?🦪✨
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Featured here is The Tower: Oysters on the half shell, king crab, jumbo shrimp, and ahi poke served with cocktail sauce, dijon mustard sauce, remoulade, and mignonette.⁠
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Celebrate Dad's special day in style with Shula's Mail-to-Order Steaks! Treat him to six 8oz Filet Mignon steaks, delivered straight to his doorstep. 📦🥩👔⁠
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Visit the link in our bio to order one today! ⁠
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Our Tomato Bacon Jam is the secret ingredient that makes this burger so delicious. ⁠What to try it for yourself? Here's the recipe! ⁠🍅🥓⁠
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Ingredients:⁠
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3 lbs tomatoes, roughly chopped⁠
2 lbs Spanish onion, sliced 1/4 inch thick⁠
2 fl oz canola oil⁠
12 fl oz cider vinegar⁠
4 fl oz ketchup⁠
1/4 cup granulated sugar⁠
1 tbsp minced garlic⁠
1 tbsp steak and burger seasoning⁠
1/2 tsp dry thyme⁠
9 oz cooked bacon, chopped⁠
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Instructions:⁠
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1. Preheat the convection oven to 400 degrees Fahrenheit.⁠
2. In a mixing bowl, toss the tomatoes and onions with half of the canola oil. Spread them on a sheet pan and roast for 15 minutes.⁠
3. Combine the roasted tomato mixture with the remaining ingredients in a medium sauce pot. Bring to a boil, then reduce to a simmer. Cover the pot with aluminum foil, folding back 1/2 inch of the foil to vent.⁠
Simmer until the mixture reaches the consistency of a thick jam, about 50-60 minutes.⁠
4. Remove from heat and add the cooked bacon. Mix until thoroughly combined, then spread the jam into an even layer in a 2-inch hotel pan. 5. Allow it to rest for 10 minutes.⁠
6. While the jam is still warm, transfer it to a food processor and pulse 4 times for 2 seconds each time, until the jam reaches the consistency of Pico de Gallo or the size of small peas.⁠
7. Place the jam back into the 2-inch hotel pan and chill until the temperature is below 40 degrees Fahrenheit.⁠
8. Transfer the jam to an approved storage container, cover, label, date, and initial it.⁠
9. Keep the master batch in the walk-in cooler and place the daily mise en place in under-counter refrigeration on the line until needed for service.⁠
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Score big this with one of our delicious salads. From crisp greens to savory toppings, every bite is a touchdown in flavor. 🥗🏈

Score big with the perfect pour at Shula's! Whether it's a celebration or a night out with friends, our wines always hit the mark. 🍷🏈 ⁠
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Throwing it back to the glory days of the Miami Dolphins, led by the legendary Don Shula. 🏈 From historic wins to unforgettable moments, Shula's leadership defined an era.🐬 ⁠
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It's time to score big! 🏈 For every $50 eGift Card blitzed between May 16 and June 16, 2024, you will get an additional $10 eBonus Card! ⁠
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Head over to the link in our bio to make your purchase and secure your bonus today! ⁠
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*Bonus Cards may be redeemed at any Shula’s location except Airport locations, Hard Rock Stadium locations and prime, A Shula’s Steak House. Bonus Cards awarded onsite at Shula’s locations may only be redeemed at that location.*

Seared scallops with a red curry sweet potato puree, Thai basil coconut cream, snap peas and lemongrass. Would you share? 🍽

Score a touchdown with Mom this Mother's Day! 🏈 Treat her to the brunch of champions at one of our Shula's locations. ⁠
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Visit the link in our bio to reserve your table. ⁠
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Because you've earned it. 😋

Braised Short Rib, but there's nothing "Short" about this dish!

This month only, join us in celebrating with an extraordinary treat: The Big Blue burger 🍔 - an 8oz angus beef patty, topped with blue cheese, tomato-bacon jam, crispy onions, baby greens, balsamic vinagrette on a brioche bun.⁠
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Are you a fan of keeping it simple or do you prefer your burger dolled up with topping?⁠ Comment below ⬇️ with your favorite burger topping.⁠
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The Big Blue burger is available all-month long at all locations, except our Prime location. ⁠
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Want to take a dip with me?

Today's current mood. 😎😻

This is all about exploring the art of steak toppings! 🥩✨ Each topping adds a distinct touch, enhancing the natural flavors of the tender steaks. Whether it's to add an extra layer of richness, a burst of flavor, or a delightful contrast in textures, toppings elevate the steak to new levels. ⁠
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Featured here we have a tantalizing Filet Mignon Trio: Blue cheese crust, Oscar style, and peppercorn crust. From the bold tang of blue cheese to the luxurious richness of Oscar style and the fiery kick of peppercorn, each topping promises an unforgettable burst of flavor. Which one are you eager to try? ⁠
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POV: you're about to take your first bite of a Shulas steak 🤤🥩⁠
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That feeling you get when your food smiles back at you. ❤️😍