Sterling’s Sourdough
Just a stay-at-home dad who loves to bake
11/17/2023
Thanksgiving is coming up quick! 🦃
Who wouldn’t love to bring a side of sourdough rolls or bread to their gathering? Let me know what you need and by when! Last orders will be picked up Wednesday, November 22nd 🍂
09/15/2023
’Tis the season 🎃
Pumpkin spice sourdough
08/21/2023
Rustic sourdough 🌾
08/19/2023
Cinnamon raisin 🤎
06/19/2023
Feeling savory? 🧂
Garlic-cheddar & chive!
06/16/2023
Always trying new flavors. . .
Cinnamon raisin is delicious 🤤
04/21/2023
Haven’t posted in a while ⏰
I’m still baking!👨🍳
Here are some of my recent bread creations: Whole wheat, Sandwich loaf, and Jalapeño cheddar (of course).
Get your orders in today!
03/15/2023
Baking soda bath ✔️
Ready to go in the oven 🥨
02/25/2023
Thinking about adding something new to our menu. . .
Sourdough English Muffins✨
02/16/2023
We’ve hit our first 100+ followers! 🎉
As a thank you I want to do my first ever giveaway for you all!
To enter:
1. Like and share this post
2. Tag two of your friends who you think would enjoy sourdough as much as you 😉
I seriously appreciate you all so much for supporting my business and making my dream a reality.
Winners will be announced next Wednesday, February 22nd and get to enjoy a sourdough goodie of your choice!
02/12/2023
Sourdough pretzel bites for Super Bowl Sunday appetizers 🏈 🥨
Who are we rooting for and more importantly, what’re we munching on?!
01/26/2023
Tried something new for dinner… sourdough pizza - it was delicious!
I had green olive, pepperoni & jalapeño and my wife had sausage & jalapeño.
What toppings would you add to sourdough crust? 🍕
01/24/2023
Rosemary thyme bread + chicken tortilla soup for lunch!
01/22/2023
Rosemary thyme is the perfect way to mix-up your weekly loaf of bread.
A few ways we enjoy it are toasted with soup, BLTs, or grilled cheese.
Order yours today!
Good morning ☀️ I have set a tentative schedule. This can change in the future if there is an increased need!
Mondays & Wednesdays: Loaves of bread and rolls
Fridays: Specialty items such as pretzels and cookies
Thank you for all of the support and I look forward to baking for you all soon! 👨🍳
01/13/2023
Soft sourdough pretzels!
01/13/2023
What to do with leftover sour dough?
Bruschetta is one of our favorites!
01/10/2023
Lots of jalapeño cheddar loaves going out today!
These loaves weigh in around 33 ounces (2 lbs).
Message for details.
01/09/2023
Warm bread on a winter day ❄️
01/09/2023
Jalapeño Cheddar & Rosemary Thyme are the two favorites in our household right now. Which would you prefer? 🤔
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Opening Hours
| Monday | 9am - 5pm |
| Tuesday | 9am - 5pm |
| Wednesday | 9am - 5pm |
| Thursday | 9am - 5pm |
| Friday | 9am - 5pm |
| Saturday | 9am - 5pm |
| Sunday | 9am - 5pm |
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