Skinner's Loft

“Fresh tonnarelli pasta w/ prosciutto, capers, anchovies, crush pepper, olive oil, micro greens & parmesan cheese.”

DISCO FRIES! Organic grass fed braised shredded beef & American cheese 🧀

DINNER SPECIAL! “Beer braised baby rack ribs: farm raised berskire pork ribs, delirium & abita pecan harvest ale, roasted purple potato wedges, red & white coleslaw.”

It’s TODAY!!! Dark Delirium!!

INFO: Do you want to be part of the Skinner’s Loft Family?
Part of Jersey City Community? Do you like this industry for career? We are looking for experience servers (full availability).
Resumes can be dropped to our Managers during business hours or send your resume to our hiring Manager: [email protected]

🤔💭What’s your favorite floor? A)Bar/Downstairs B)Dinning Room? C)Rooftop

SPECIAL! “Grilled Marinated Sirloin Steak w/ roasted purple potatoes, melted blue cheese, pepper coulis, sautéed swiss chard & kale.”

Next Friday!! September 20th

“Halibut & Octopus Ceviche” 🐙🤤 Fresh local halibut, octopus, cucumber, avocado, jalapeño, sea salt & tortilla chips.

DELIRIUM BLACK IS BACK… Friday September 20th 🐘

Special!! “Purple potato gnocchi & mushroom: house made purple potato gnocchi, porcini, local organic blue oyster & pioppini mushrooms, parmesan cream sauce.”

Special!! “Marinated grilled sirloin steak w/ roasted fingerling potatoes, caramelized onions, sautéed zucchini & summer squash.”

🍐A piece of art… “Pear & arugula salad: asian pear, arugula, gorgonzola, salted walnut, red onion & champagne red wine shallot vinaigrette.”

Special!! “Pan seared french cut chicken: Murray’s organic chicken, pan gravy, family farm grown red potatoes, sautéed organic kale & goat cheese fondu.” 👀

One of the populars in the house: “Whisky smoked sugar rubbed barbecue beef brisket, sautéed spinach & cheddar mashed potato.”

Yes, our Kitchen is in a whole other level… Whisky glazed pan seared salmon with black rice, grilled asparagus & dill oil.

We have the best pork sandwich 🤤 “Pulled Pork Sandwich”

Seafood mood? 🎣 Dinner Special: “Pan seared halibut”

🐙Have you ever tried an Octopus Salami? Ya have to…

“Pan Seared Black Sea Bass Filet” w/ garlic roasted fingerling potatoes, sautéed swiss chard, prickly pear gastrique, lemon sea salt. 🍴

“Homemade Burrata, organic heirloom tomatoes, organic basil & parsley olive oil” 🍽️

Fresh Pasta, organic cherry tomato & salmon tips 🍝

“Pan seared french cut chicken, organic carrot purée, cauliflower purée & sautéed asparagus.” 🥕

🍴Weekend Special!! Grilled marinated sirloin steak, zucchini, squash, onion & cheddar gratin, sautéed wild organic mushrooms & bordelaise sauce.

🐑 Lamb meatballs tzatziki sauce & shish*to peppers!