Midway Meat Processing
We are a custom meat processing facility. We process cows, pigs, sheep, goats, deer, and wild hog.
Reminder: we are completely closed on Sundays. We do not answer any calls, texts or Facebook messages or intake any animals on Sunday.
Just a reminder we currently do NOT take debit or credit cards. We accept cash, check, or Cashapp
Been smoking some pork for our customers. here we have hams, shoulders, bacon, and some wild hog sausage as well.
Great News Guys! We now can accept payments through Cash App. There will be a 3% processing fee for all electronic payments. We are working on other forms of electronic payments, in the mean time, cash and checks are always welcome as well. If you have a question please feel free to reach out to us.
FYI our schedule is now open for butchering. Please call to set up a drop off date. We have openings as soon as next week.
Hello all, Wanted to introduce ourselves. We have recently opened for business. We are under new ownership and management. Owner is Robert "Bobby" Rucker, and our Shop manager is John Hall. We pride ourselves on cleanliness, honesty and consistency. If you have any questions in how we do business please feel free to contact us. 386-867-5665. Also please feel free to drop by and check us and our facilities out at any time. Please share our page and let your friends know about us. thanks in advance for all your support, we look forward to doing business with you all for years to come.
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Address
Lake Butler, FL
32054
Opening Hours
Monday | 8am - 5pm |
Tuesday | 8am - 5pm |
Wednesday | 8am - 5pm |
Thursday | 8am - 5pm |
Friday | 8am - 5pm |
9817 SW County Road 239-A
Lake Butler, 32054
We are a custom meat processing butcher shop. We process beef, pork, sheep, lamb and wild game.