Millis & Associates

How incredible is the new Gus and Grey mural at Eastern Market?! We loved working with Tara and it does a great job capturing her & her love of their Eastern Market kitchen!

...and just like that there is mural of #gusandgrey @easternmarket! Thank you @sabrinanelson67 for the work, and being seeing incredibly charming! This is still a little surreal...but really freaking cool! #jampimp #jamnotjelly #madeindetroit #detroit #easternmarket #muralsinthemarket #jam #jamjamjam #preserves #forkyeah

Yay, Spacecat V-stro

Holy cats! We won Best Vegan Restaurant AND Best Vegetarian Restaurant in the WDIV Vote 4 the Best Contest! 😻 We are so happy that you enjoy what we love doing. I am stupidly lucky to have such an amazing team that cares so much about Spacecat and about every person they see every day. Things will only get better and more exciting in the weeks to come! Stick with us and thank you for all your support! 🚀😻❤️

Weiss Distilling Co. Opens in Clawson - Hour Detroit Magazine Weiss Distilling Co. is now officially open in Clawson. The distillery and speakeasy, offers more than 25 cocktails on its menu.

FAYGO ICE CREAM! How incredible does this sound?! We can’t wait to try!

Our special release of Faygo ice creams drops on Friday!

Over the winter we approached Faygo with the idea to do a “six pack” of ice cream and they literally and figuratively “ate up” the idea! Faygo’s flavorologist has even been out at our production facility helping us dial in the Faygo flavors using their ACTUAL flavorings. So when you try the Choc & Rye ice cream, you really taste Rock & Rye because IT IS!

We started by making sure the ice creams were the exact flavor of the pop, then we added our spin on them with the unique flavor combinations and creative mix-ins. We used eight flavors of Faygo to create six flavors of ice cream and are very proud that we were able to create something for everyone.
As with all our ice creams, 10 cents from every pint sold will go toward our current animal rescue from our initiative where we give back to local animal rescues.

Congrats, Da Francesco’s!!

Nothing more exciting than a client’s restaurant opening! They poured a lot of heart into this and it shows! Check out Bar Pigalle downtown!

Bar Pigalle Opens in Brush Park The cocktail bar and restaurant brings ‘playful French’ to Detroiters

Congratulations Oak & Reel on being named Hour Detroit’s RESTAURANT OF THE YEAR!!

2022 Restaurant of the Year: Oak & Reel - Hour Detroit Magazine Chef Jared Gadbaw has brought his vision of a seafood-focused Italian restaurant to life with Oak & Reel in Detroit’s Milwaukee Junction.

Big congratulations to Spacecat V-stro!!! We love seeing our clients achieve great things!

Aaaahhhhhhbgggh!! 😻 We are over the moon that we won Best Vegetarian Restaurant in the Reader’s Poll!! Thank you for taking the time to vote and for your continued support!! We put all of our hearts into our scratch made meat free dishes and strive to make this your special spot. We can’t wait to host you in our dining room soon and look forward to cooking for you even sooner! 🚀

One of our favorite projects!

Check out the 5-page feature on Olin Detroit in the March/April issue of restaurant development + design magazine here!

Restaurant Development + Design March/April 2022 Page 50

Supino Pizzeria's New Center location is finally open for dine-in service It seems like it was just yesterday — and by yesterday we mean 2018 — that Eastern Market staple Supino Pizzeria announced it would be opening...

We enjoyed being a part of this project. The space turned out stunning. Stop by the Ypsi Cocktail Club for a drink! 🥃