The Pie Wench Country Bakery
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If you are thinking about placing an order for Thanksgiving please have them in by Friday Nov 18th.
New menu
This was a fun one to make BlackBerry, raspberry swirl.. topped with fresh raspberries, blackberries, chocolate gnash and birthday cake gnash.
Any idea what we are using these for and brewing up today? First person to guess it right will get a free jar
Had fun with this one. Easter inspired cheesecakes this week with a twist. Choc mousse cheese cake with Cadburys, dark chocolate shell, new York whipped topping and finished it off with Cadbury eggs and a white choc crumble.
These can be eaten three different ways. Freeze it for more of an ice cream texture, refrigerate it for a smooth creamy texture, or let it sit on the counter for about an hour and enjoy it as a light fluffy whipped delight.
8in. 12in.
New York. $25 $35
Autumn Apple. $30. $45
Raspberry. $30. $45
Strawberry swirl. $30. $45
Berry Bliss. $30. $45
Rockin Rhubarb. $30. $45
Chocolate Explosion. $30. $45
Zesty Lemon. $30. $45
Samoa cookie. $40 $60
Sugar Cookie. $40 $60
Butterfinger Blast. $30. $45
Oreo overload. $30. $45
Dark choc/tarted raspberry $30. $45
Peanut butter. $30. $45
White choc/cranberry. $30. $45
Black berry. $30. $45
Birthday cake. $30. $45
Red velvet. $30. $45
Carrot cake. $40. $60
Choc chip cookie. $40. $60
I have expanded our menu and will be making a lot more candy bar cheesecakes. If you have a favorite candy let me know. We can turn it into a cheesecake.
Dutch Apple and Grandmas Recipe $25
Dutch Cherry and Grandmas Recipe $25
Rhubarb $25
Mixed berry $25
Black berry $25
Old fashion rock candy 5 for $10
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Los Angeles, CA
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7807 Beverly Boulevard
Los Angeles, 90036
www.cakemonkey.com Main: 877.640.CAKE (2253) Mid City: 323.932.1142 Noho: 818.508.9579 [email protected]
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