The Sexy Vegan

got this great shot of me with our holiday spread! The panoramic shot she tried, however, didn’t quite work out…100% because of me.

Tofu scramble chilaquiles. Turned up the heat by roasting some 🌶️ from and blending them into the sauce. 👨🏻‍🍳😘🤌🏻

I pulled the thread. 🤷🏻‍♂️ *t

Testing Broccoli Alfredo for the blog at . Simple, creamy, and delicious….but not too rich. Just right. 👨🏻‍🍳😘🤌🏻

Alfredo.

A little pepperoni pizza for dinner. Never let anyone tell you you can’t make a decent pie with a store bought dough. The skillet-broiler method (google it) can make even the Trader Joe’s fresh dough sing. Most important step is to form it into a ball(or 2 balls), then let it rest covered at room temperature for at least 2 hrs. That’ll make it easy to stretch out.

Got to cosplay as childless adults for the weekend. Observe the smiles, the energy, the awakeness, the lack of sweatpants…it was nice.

It’s real…and it’s spectacular! And it’s featured on the new blog over at . Possibly my favorite food of all time! Easter Pie aka pizzagaina, aka pizza rustica, aka a bunch a meats, cheeses, and eggs stuffed into a pie crust 🤤🤤🤤. Find the recipe in the bio link, or in the “recipe” section at veganpizzelles.com.

Who’s hitting VSF tomorrow?? Check the food lineup, it’s not to be missed!
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🎪 THIS LINE UP THO!! See you there! 🎪

VEGAN STREET FAIR 2023 TOUR HOSTED BY :
🌴 Los Angeles, CA • March 26th, 2023 • 11am - 7pm • 11223 Chandler Blvd, North Hollywood, CA 91601

Sponsors, Experiences, & Tasters:
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Tomato Bisque.

🚨Some BIG-ASS news!!!🚨 First time ever doing a pop up! Come get some Vegan Pizzelles] this Saturday!!! I’ll have a variety of pizzelle flavors available. Look for the red tent!

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Updated flyer, couple more vendors for ya♥️

Happy Monday!!!!

We are back this Saturday in Woodland Hills to bring you all the yummy vegan food and deserts and self care you deserve.

We have an amazing line up of vendors for you to have all your cravings fulfilled.

🗓️Saturday 3/4/23

❣️5960 Fallbrook Ave
Woodland Hills CA 91367

⏰1pm-5pm



v.foods






Vegan Pizzelles]

Flowers die. Chocolates get eaten. Cards get recycled. But a Pizzelle of the Month Subscription Box from , that’s the gift that doesn’t stop giving.

It’s true that is only a few days away, but this gift only takes a few minutes to procure.

What better way to continually remind them (or yourself) of your love, than to have a box of tasty little treats arrive on the doorstep every month. Our pizzelles don’t ship out until the end of each month, but if you want to give a subscription as a gift, let us know in the order notes, and we’ll send you a fancy little printable gift note that you can slap in a card, and call it a day. Hella romantic!!! Order link in bio. February’s flavor is MOCHACCINO 🍫❤️☕️
Order link in bio!

🫘🥣Black Bean Soup. Nothing fancy, just a good solid soup that my entire family ACTUALLY EATS. Recipe link in bio. Enjoy! http://www.thesexyvegan.com/home/black-bean-soup

Lunchtime, kids!! Grilled seitan steak, charred pintos, and a pile of greens on rice. 👨🏻‍🍳😙🤌🏻

I was more than honored to have include my Anise pizzelle from in their final course of their December event. People of Austin, check it out! It’s a monthly dinner thing they do, and a one of a kind dining experience.

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Vanilla panna cotta.
Amaretto crumb and berry shrub.
A light finish to the Italy supper last month.

We have 2 more seats available to an early Chinese New Year supper in 2 days!

📸:

pozole for breakfast?? Sounds like a plan. Not the best pic, but make sure you never leave that place without a quart of this deliciousness. Thanks for the special delivery. 😋😋😋

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❄️🤗 My sincerest thanks to all of you “Pizzelle People” out there for letting me bring you my festive little treats all year long! It’s been an amazing two years, and I can’t wait to dive into to the new year with new flavors and who knows what else. In honor of the holidays, I wanted to write you a poem, but that’s not really my jam, so I asked an A.I. bot to “write a Christmas poem about pizzelles,” and we’ll, here it is. Merry Christmas!!🎄🤖😱

❄️ We're bringing the fat stacks this holiday with my Merry & Bright Box over at . ⁠
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The box features one dozen of our classic Anise Pizzelle and one dozen of our new Toasted Almond Pizzelle, plus a hefty sack of Jordan Almonds (vegan ones, of course!). Boxes will arrive in plenty of time for the holidays and they’ll include a gift note from the sender…unless you’re sending them to yourself, which is another completely acceptable situation.

Obligatory shot of the plate. Stuffing, cranberries, brussels with maple, hazelnuts, orange zest and pomegranate molasses, classic mashed potatoes, gravy and style pressed maitake mushroom “fried chicken”.

The ricotta cookie is indeed a formidable opponent, but I gotta think pizzelles are gonna take this thing.

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The FINAL 4! Go to the polls on our stories to VOTE which Italian cookie makes it to the finals.

Which cookie do you think will be the winner of this bracket? 🍪

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Subtly nutty and perfectly tart, the Cranberry-Pistachio pizzelle is here to usher you into the holiday season. Get these crisp little wheels of wonderment, in the November Pizzelle of the Month Subscription box. If you're not yet subscribed, please do so by 11/15. You don't want to miss out on these beauties. Also keep an eye on your email for up to date, um, updates about what gift-boxy thingies are coming to VeganPizzelles.com very, very soon!
Order link in bio!

Subtly nutty and perfectly tart, the Cranberry-Pistachio pizzelle is here to usher you into the holiday season. Get these crisp little wheels of wonderment, in the November Pizzelle of the Month Subscription box. If you're not yet subscribed, please do so by 11/15. You don't want to miss out on these beauties. Also keep an eye on your email for up to date, um, updates about what gift-boxy thingies are coming to VeganPizzelles.com very, very soon!

Lunchtime, kids! Buffalo cauliflower with some shredded romaine, carrot, celery, scallion, with some buttery lemon rice under there. 👨🏻‍🍳😗🤌🏻

Man, it’s been a while since I’ve posted just a regular, old fashioned food pic…one that’s not related, anyway. I kind of just fell out of the habit for whatever reason. While I did NOT miss pausing my dinner routine to feed the camera first, I did miss having the image for my own memory….and, if we’re being honest…the comments 😏. It’s also the interaction with all of you that I’ve missed. So here I am, interacting. burger cheddar, special sauce, grilled onion, lettuce, tomato. Oh and that’s a homemade bun. Pretty stoked about that!👌🏻 So what, do I do, hashtags now? Yeah, I think hashtags.

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Uh oh...they tasked you with bringing a sweet treat to the Halloween party...there's truly nothing more terrifying than that! But you don't have to suffer the embarrassment of NOT-nailing some clever little Pinterest pastry...just order our Halloween Party Box! You get two dozen of our Spooky Spice Pizzelles, PLUS a half-pound of orange and black, vegan (of course) Jordan Almonds. Just throw that all on a tray, and call it a day. They'll ship out to you in plenty of time before Halloween weekend. Now you can focus your time on other important Halloween activities, like swatting non-vegan candy out of your kids' grubby little paws. Happy Halloween! Order deadline is 10/15. This is a limited item and WILL SELL OUT! Link in bio!

Oooohhh mama! We've got something totally unique and original for our subscribers this month! The Spooky Spice Pizzelle is coming for you! Infused with ginger, clove, nutmeg, cinnam--- o.k., yeah...they're pumpkin spice....pumpkin spice pizzelles...they taste like pumpkin. Nonnas will be turning over in, and possibly rising from, their graves when they hear about this one. But whatever, they're frickin’ delicious...AND they are black as night, oooohhhhh...and we put the powdered sugar on the opposite side so it kind of looks like a spiderweb, ahhhhhh ...soooo spooookyyyy (This is what happens when one commits to having a different flavor of pizzelle every month of the year. You may call it blasphemy, I call it innovation.). Order by the 15th if you're not already subscribed. Or check out the Halloween Party Box. We'll send them out a little early so they arrive by Halloween weekend. Get clicking!

Oooohhh mama! We've got something totally unique and original for our subscribers this month! The Spooky Spice Pizzelle is coming for you! Infused with ginger, clove, nutmeg, cinnam--- o.k., yeah...they're pumpkin spice....pumpkin spice pizzelles...they taste like pumpkin. Nonnas will be turning over in, and possibly rising from, their graves when they hear about this one. But whatever, they're frickin’ delicious...AND they are black as night, oooohhhhh...and we put the powdered sugar on the opposite side so it kind of looks like a spiderweb, ahhhhhh ...soooo spooookyyyy (This is what happens when one commits to having a different flavor of pizzelle every month of the year. You may call it blasphemy, I call it innovation.). Order by the 15th if you're not already subscribed. Or check out the Halloween Party Box. We'll send them out a little early so they arrive by Halloween weekend. Get clicking!

The most satisfying part of running is filling up that giant bin at the post office with all your pizzelles! Subscribers, your tasty little goodies are on their way!