Blue Bottle Coffee

Introducing Panama Finca Deborah Interstellar Gesha, our newest Exceedingly Rare coffee that promises an entire cosmos of flavor.

“Interstellar” refers to producer Jamison Savage’s otherworldly processing method. Before natural processing, this lot undergoes yeast-inoculated fermentation to bring the juicy fruit flavors and vibrant floral aroma of the rare Gesha to new stratospheric heights.

A truly exceptional offering with its innovative processing techniques, unique varietal, and captivating flavor profile, this ethereal coffee has been featured on our Blue Bottle Studio tasting menus and promises to be the perfect gift for even the most discerning coffee enthusiasts. https://bit.ly/48sxXkG?utm_source=facebook&utm_medium=social&utm_campaign=dhfacebook&utm_content=app.dashhudson.com%2Fbluebottle%2Flibrary%2Fmedia%2F467457582

This holiday season, join us in-cafe to experience our new winter menu of beverages and pastries.

Indulge in the vibrant Winter Latte, infused with sweet juniper berry and pink peppercorn, perfectly paired with a flaky croissant. Or savor the rich flavors of our Winter NOLA, where velvety chocolate ganache meets cool mint — an irresistible match with a warm chocolate croissant. And don’t miss the return of our Almond Cardamom Snowball, a festive companion to our bold Winter Blend.

Holiday gifting is about sharing what you love with those you love.

This season, give the gift of great taste with our curated coffee sets, collectible drinkware, or freshly roasted coffee subscriptions for the coffee lover in your life. Our holiday collection is designed to be savored well beyond the season. https://bit.ly/4hm1Ved?utm_source=facebook&utm_medium=social&utm_campaign=dhfacebook&utm_content=app.dashhudson.com%2Fbluebottle%2Flibrary%2Fmedia%2F467444916

There’s something special about gathering over a great cup of coffee.

Our cafes are the perfect place to bring people together, and we invite you to celebrate the season’s warmth with us over carefully crafted beverages and a sweet pastry (or two). Sharing the gift of great taste is at the heart of what we do, and we look forward to welcoming you soon. https://bit.ly/3WBVAn7?utm_source=facebook&utm_medium=social&utm_campaign=dhfacebook&utm_content=app.dashhudson.com%2Fbluebottle%2Flibrary%2Fmedia%2F467443885

The holidays are here. Bring a little extra warmth to your next gathering with our collection of gifts for hosting.

Whether you're planning a festive celebration or finding something thoughtful for your favorite host, our expertly roasted coffee sets and beautifully designed brew tools make any home an elevated space where good company and great taste come together. https://bit.ly/4hm1Ved?utm_source=facebook&utm_medium=social&utm_campaign=dhfacebook&utm_content=app.dashhudson.com%2Fbluebottle%2Flibrary%2Fmedia%2F467443662

We invite you to visit our cafes, where a warm drink and rich flavors offer a cozy escape.

In Japanese kissatens (traditional coffeehouses), dark roast coffee is often brewed using the “nel drip” method, a slow and meticulous process that brings out deep, rich flavors. The name comes from the flannel filter used, which allows the coffee grounds to steep longer, creating a smoother, fuller-bodied cup. This method, cherished for decades, is considered an art form, requiring precision and patience.

Try this iconic method at home with our darkest roast yet, Tokyo Kissa. You can also experience it at one of 10 cafes in Southern California that offer the nel drip technique. https://bit.ly/3YvXaXU?utm_source=facebook&utm_medium=social&utm_campaign=dhfacebook&utm_content=app.dashhudson.com%2Fbluebottle%2Flibrary%2Fmedia%2F465536526

Nel Drip Cafes:
Abbot Kinney
South Beverly
Arts District
Downtown San Diego
Via Lido
Chapman Court
Malibu
Santa Monica Blvd
Hayden Tract
Beverly Grove

Rounding out our Signature Blends, we invite you to discover Hayes Valley Espresso — a guest favorite and our boldest, darkest espresso. This entirely organic blend is featured in all our espresso-based cafe beverages.

For a cozy evening in, Night Light Decaf offers creamy, malty sweetness with notes of crème brûlée, vanilla, and key lime, perfect for warming up even the chilliest nights.
Crafted with patience and precision, these coffees are designed to elevate every moment, serving as the espresso foundation for our iconic Signature Blends line. https://bit.ly/4f62xCG?utm_source=facebook&utm_medium=social&utm_campaign=dhfacebook&utm_content=app.dashhudson.com%2Fbluebottle%2Flibrary%2Fmedia%2F465527247

Blue Bottle Studio in Kyoto is now open for the season, offering extraordinary coffees and showcasing the art of brewing.

Our curation of Exceedingly Rare coffees expands across multiple courses, brew methods, and flavor profiles. This season in Kyoto, we feature three “Leaf, Flower, Cherry” flight sets and a flight of rare single origin coffees from around the world.

A special new addition is Soluble, a concentrated coffee made from Exceedingly Rare beans, available exclusively at the Kyoto location.

Housed in a renovated 100-year-old machiya designed by Tsune Nagasaka, the Studio is ready to welcome you this fall. Open until December 2, book your seat through the link in bio. https://bit.ly/3YvXaXU?utm_source=facebook&utm_medium=social&utm_campaign=dhfacebook&utm_content=app.dashhudson.com%2Fbluebottle%2Flibrary%2Fmedia%2F464897187

Let us re-introduce you to the outer limits of our Signature Blends. Three Africas is our lightest and brightest blend, while Giant Steps sits on the other end of the flavor spectrum as our darkest and richest blend.

These coffees — crafted with time, no corners cut — are the cornerstones of our Signature Line, forming the foundation of our most iconic blends and expressive single origins. https://bit.ly/4f62xCG?utm_source=facebook&utm_medium=social&utm_campaign=dhfacebook&utm_content=app.dashhudson.com%2Fbluebottle%2Flibrary%2Fmedia%2F464130694

The pursuit of great taste has never been so effortless. Experience great taste. Experience our Signature Blend, Bella Donovan. https://bit.ly/3U3R12v?utm_source=facebook&utm_medium=social&utm_campaign=dhfacebook&utm_content=app.dashhudson.com%2Fbluebottle%2Flibrary%2Fmedia%2F462415802

On National Farmers Day, we want to spotlight the farmers and producers we work with to ethically and sustainably bring you delicious coffee.

We couldn’t bring you this single origin without Valle Inca, a more than 260-farmer-strong collective in south Peru. Valle Inca is known for paying producers well and offering top-quality coffee to buyers, a level of holistic intention that shines through in every lot we’ve had the good fortune to secure. https://bit.ly/3ADewc1?utm_source=facebook&utm_medium=social&utm_campaign=dhfacebook&utm_content=app.dashhudson.com%2Fbluebottle%2Flibrary%2Fmedia%2F461241688

In August, we proudly opened our 11th cafe in Mainland China at the historic West Bund Dream Center in Shanghai.

Set on the site of the former Shanghai Cement Factory, once the largest in Asia, the cafe merges the city’s industrial past with the natural beauty of the riverside.

Designed by the acclaimed Atelier tao+c, the space features elegant parasol-shaped structures, offering a serene, welcoming atmosphere. With thoughtful nods to the site’s rich heritage, the cafe embodies a perfect balance of history, innovation, and warmth.

If you’re in the area, stop in for a NOLA Float or our limited-edition tote bag, made in collaboration with Ball & Chain.

Happy International Coffee Day! Join us in celebration of our coffee community.

We partner with the most cutting-edge producers from around the world to share their expertise and experimentation. We love featuring single origins from every corner of the globe that expand our understanding of quality coffee.

And, of course, we can’t forget our guests. Let’s celebrate you today with a complimentary 12oz drip coffee with the purchase of a 12oz whole bean bag in cafe. We recommend using this opportunity to try our global single origin and experience our producers’ work firsthand. https://bit.ly/3WBVAn7?utm_source=facebook&utm_medium=social&utm_campaign=dhfacebook&utm_content=app.dashhudson.com%2Fbluebottle%2Flibrary%2Fmedia%2F457869634

Find calm in the simple ritual of matcha. From whisking to sipping, each step invites a moment of mindfulness. Seamlessly incorporate a morning matcha with journaling, meditation, or gentle movement for a routine that centers you.

Elevate your ritual with our Matcha Bowl, designed for those who savor the art of slowing down. https://bit.ly/4gyOBmn?utm_source=facebook&utm_medium=social&utm_campaign=dhfacebook&utm_content=app.dashhudson.com%2Fbluebottle%2Flibrary%2Fmedia%2F455582747

Looking for a cold brew method that gives you the complexity of a pour over? Let us re-introduce you to “hot over ice” brewing.

This brew method is faster than slow-steeping and offers unimaginable nuance. Interested in trying a new cold brew method? Click the link to watch our tutorial and dial in your brew specs with our brew guide. https://bit.ly/4eABsHK?utm_source=facebook&utm_medium=social&utm_campaign=dhfacebook&utm_content=app.dashhudson.com%2Fbluebottle%2Flibrary%2Fmedia%2F455581597

How is your home coffee station looking? Might we recommend some new drinkware and tools to breathe new life into your brewing?

It can be as simple as our new tea towel from Industry of All Nations or as extensive as our Hasami Porcelain Set, which has everything you need to enjoy a beautiful cup of coffee. https://bit.ly/3BiRcR2?utm_source=facebook&utm_medium=social&utm_campaign=dhfacebook&utm_content=app.dashhudson.com%2Fbluebottle%2Flibrary%2Fmedia%2F453893702

It’s officially fall. Cozy up with our seasonal Spiced NOLA and Black Cardamom Latte or our perennial Chai Latte, all crafted with spices from Oakland-based Brundo Spice Company.

Complete the fall feels with a spice-forward pastry or treat, available for a limited time in all our cafes.