Motts Old Mill Bulk Foods

Thanks to North Canton Garden Club for requesting a class!! Here is the Balsamic Chicken Recipe:

Approx 1.5 up to 1.75 lbs Frozen Glazed Chicken Breast (From our freezer)
1/4 cup Motts Pesto Extra Virgin Olive Oil
1/4 cup Motts Traditional Balsamic
3-4 cloves minced garlic
1 tsp basil seasoning
1 tsp sea salt
1/4 tsp black pepper

In a large bowl, whisk together the marinade. Add chicken , may have to brush on since it is frozen. Marinade in fridge for 4-hours up to overnight. Grill 3 minutes per side. Serve and Enjoy!!

Stop out and see all the fun New items!!!😍
See you soon!!!
Monday - Friday 9-5
Saturday 9-4
Closed Sunday

Open Memorial Day 9-2

Open Sunday 12-5
May ONLY
🌻🏵️

Girls Scouts are here at the bulk foods store until noon or sell out!! Stop out and get some cookies while they last!!

Stop out today at Motts Old Mill Bulk Foods from now until about 2pm and help support Louisville Pack 15 Tiger Den!!!

Reminder...All 750 ml refill oil or vinegar bottles are only $20.00 thru Saturday February 17th.

We are back up and running!! Phone and credit card all work 😍

Don't forget to stop out and see us today for Fresh Baked Goods🥧, Apple Cider🍎, Egg Nog and all your other Holiday baking needs!! 😍
We are here 9-5 today
Closed Thanksgiving 🦃
Back to Normal hours Monday - Friday 9-5
Saturday 9-4
*** Baked goods while supplies last***

Christmas Shopping? Check out one of our longest supporters and drop-off locations: Motts Old Mill Bulk Foods! They have the best variety of gifts, apparel, deli, and bulk food items! It’s the best place to find the perfect gift for your loved ones this holiday season!

Thanks Texas Roadhouse for Blitzing us today!! 😋

We are Open Today July 3rd from 9-5

*** Fresh Strawberry 🍓 Pies***
Season is coming to an end!!😞
Get them before we can't ☺️

Back in Stock!! Fresh Strawberry Pie 😋🍓
Angel food cakes go great with all those fresh fruits!! Pies, cookies and more!! Stop out and get while supplies last!!🤤

*** Sold Out of Fresh Strawberry Pie!! Get your order in for delivery on Tuesday or Friday****

Just in.... Fresh Strawberry 🍓 Pies and Mini Pies!!! Also lots of other fresh baked goods!! Stop in while supplies last😋🤤

Back up and Running!!! We can take Cash & Credit!!! 🙌

*** Currently Cash and Check ONLY!! **

Last Sunday Open for the Season!!
Stop out today May 28 from 12-5
We are OPEN Memorial Day from 9-2!! 🇺🇸
Have a safe Memorial Day weekend!! Remember those who gave it all for our Freedoms!!! 🇺🇸🇺🇲

We had a great morning with the Heritage Herb Society. We enjoyed sharing about our Greenhouse herbs and EVOOS & Balsamic Vinegars. We enjoy having groups out!! If you are interested please give us a call. Here are the recipes we used:

Blood Orange and Dark Chocolate Rolls
3 cups Raised A Donut Mix
1 cup water (110 degrees)
1 Tablespoon yeast
2 Tablespoons + 1 teaspoon Blood Orange Extra Virgin Olive Oil
1/2 pound Peter's Dark Melting Chocolate
Mix water and yeast, allow to sit 5 minutes. Add to Raised A mix, add Blood Orange Olive Oil. Mix until smooth. Cover and let rise in warm place 45 minutes. Punch down, roll out and cut into strips. Butter each strip. Place dark chocolate melting disks along 1 strip then layer strips and chocolate ending with dough strip on top.** Save some chocolate for melting** Let rise 45 minutes covered. Bake 350 degrees 20 - 30 minutes. Lightly browned. Melt additional chocolate and stir in 1 teaspoon Blood Orange EVOO, drizzle over top.

Blueberry Lemon -Thyme Balsamic Sparkling shrub
2 cups Sicilian Lemon white balsamic,
1 cup fresh blueberries,
2" sprig of thyme
8 cups chilled sparkling water
In a 1 liter mason jar or container add blueberries and crush. Pour balsamic over the fruit and add thyme. Allow to "infuse" at least 1 hour or more. Strain and keep refrigerated for up to 1 month.
To serve, add 1-2 tablespoons of infused drinking vinegar (shrub) and add 8 oz. chilled sparking water. Serve over ice if desired.

Salad dressing
Equal parts Tuscan Herb EVOO and Traditional balsamic

Fresh Pies, Cookies and Breads!! 😋
Don't forget to order for that Special lady by Tuesday May 9th!! Order will be delivered on Friday May 12 just in time for Mom!!!😍