Angie's Lobster

❗Menu Hack❗Sea Scallops and Bacon! 🥓🤗 Next time you enjoy our North Atlantic Fried Scallop Roll, try adding a strip or two of crispy bacon! Tender and juicy sea scallops with crispy, smoky bacon -- delicious! 🤌

Our Fried Scallop Roll is just $7.99 a la carte and $9.99 with Fries, Angie's Sauce and a Drink. 🍟🥤Add crispy bacon for just 99¢/strip! 🥓

Shout out to Bryce, who not only oversees our team member training, but is also responsible for creating this menu hack! 👊

Go to Angieslobster.com to check out our menu and get directions to a drive-thru near you!

Maine Lobster Meals | Angie's Lobster Angie's Lobster features Maine Lobster Meals with drive-thru locations throughout the Phoenix Valley.

Arizona and Nevada, do you know what's coming?! 🤔 How big of an impact we can make on your lives? The Angie's Food Concepts mission is to make fast-food more affordable and higher quality! If we are successful, we will force the entire fast-food industry to increase quality and lower prices as well! 😮

We started with Maine Lobster and Wild-caught Seafood with Angie’s Lobster. 🦞🦀🍤🐟 Then, we launched Angie’s Prime Grill to make eating healthy, on-the-go food much more craveable and flavorful at lower prices. 🥩🍗 Next, we launched Angie’s Burger to bring USDA Prime Burgers at lower prices than traditional low quality fast food burgers. 🍔 Now, coming soon is Angie’s Chicken, making fast-food chicken better using antibiotic and hormone free chicken and sauces we make ourselves with no preservatives or additives at half the price of Chick-fil-A. 🐔 With seafood, burgers, healthy-on-the-go, and chicken, we have 80% of all of your fast-food needs covered at much lower prices and much higher quality. 👊

What will it mean if there are hundreds of Angie’s restaurants throughout AZ and Nevada?🧐 It will mean convenient, on-demand, drive-thru ordering on every corner where there is a McDonalds. It will mean having an in-house Angie’s mobile app with an in-house Angie’s delivery team being able to deliver to you this food at much lower prices at the convenience of wherever you are at. 📱🤯 You'll be able to get delivery of premium meals with Antibiotic and Hormone Free Chicken, USDA Prime steak, USDA Prime Burgers and Wild-Caught Seafood, all in one order, and all for half the price as everyone else! The Angie’s Ecosystem!

This is what we are fighting for! 💪This is what drives us every day! The best tasting, highest quality food should not be affordable just to the rich, it should be affordable to us all! ✊ Nevada and Arizona, help us make this a reality! Share our mission and model with your friends and family! Continue helping us with our efficiencies by self-ordering and self-paying, grabbing your food off the shelf and using strawless lids. Together, we can change the fast-food game! 🤝

Angies's Food Concepts | Making Luxury Foods Affordable to Everyone Angie's Food Concepts is a Phoenix-based collection of disruptive restaurant concepts with a shared mission to make luxury foods affordable to everyone. Our concepts include Angie's Lobster, Angie's Prime Grill and Angie's Burger. We have developed a business model that is streamlined, efficient, ve...

Meet our NEW Junior Fried Cod Sandwich for just $4.49, starting this Friday, 11/1! 🐟 Made with one thick and juicy, 3oz North Atlantic Fried Cod Loin, (compared to 2 Cod loins on the Giant Fried Cod Sandwich) and served on a toasted brioche bun with our house-made tartar sauce on the side! 🤤 We are also excited to announce we have improved our Fried Cod batter and breading to yield a more golden color! 🙌 We heard feedback that the previous breading was too dark and so we worked really hard to create a breading just as crispy and flavorful but this time, more golden! 🥇

We are not using pre-formed Alaskan Pollack fish patties or even North Pacific Cod filet cuts! ❌ These are wild-caught, North Atlantic Cod loins, which are the "filet mignon, prime cut" of a cod fish. Loins are parts of the fish cut from the middle section (or fattest part) of the filet, so they are known for being very moist, flaky, and sweet in flavor! North Atlantic Cod is known to be more flavorful than Pacific Cod. Our Cod is the best of the best! 👊

Go to Angieslobster.com to check out our menu of Maine Lobster and Wild-Caught Seafood and find a location near you!

Maine Lobster Meals | Angie's Lobster Angie's Lobster features Maine Lobster Meals with drive-thru locations throughout the Phoenix Valley.

Check out our new Fried Scallop Roll for just $7.99, made with North Atlantic Sea Scallops, and our new Fried Clam Roll for $8.99 using Whole Belly Clams from Ipswich, MA, both served with our house-made tartar sauce! 😍 Enjoy as a meal with fries, Angie's sauce and a drink for just $2 more! 🍟🥤

With locations throughout the Phoenix Valley and now in Flagstaff and Las Vegas, you can enjoy these New England favorites right here! 🤗 In fact, you can't even get these prices back East! Come see for yourself and let us know which one is your favorite!

Go to Angieslobster.com to check out our menu of Maine Lobster and Wild-Caught Seafood and find a location near you!

Maine Lobster Meals | Angie's Lobster Angie's Lobster features Maine Lobster Meals with drive-thru locations throughout the Phoenix Valley.

You're not dreaming, you really can get Maine Lobster Rolls for $9.99 and a whole lobster meal with fries and a drink for less than $13! 🦞🥹 When you are on a mission to make luxury foods like Maine Lobster and Wild-caught Seafood affordable to everyone, you not only need an extremely streamlined, vertically integrated and efficient business model, but also, like Google reviewer Daniel said, "True American heroes" grinding every day. 🦸‍♀️ Thanks for recognizing our team that makes it all happen! 👊

Photo credit to IGer ._.fk8_type_r and google reviewer Daniel for the kind words! 🫶

Go to Angieslobster.com to check out our menu of Maine Lobster and Wild-Caught Seafood and find a location nearest you!

Maine Lobster Meals | Angie's Lobster Angie's Lobster features Maine Lobster Meals with drive-thru locations throughout the Phoenix Valley.

Did you ever think the day would come where you could get a New England style Fried Scallop Roll through the drive-thru...and for only $7.99?! 🤯 Using North Atlantic sea scallops, we're serving them up in a toasted and buttered bun with our delicious house-made tartar sauce! 🤤These tender, buttery and juicy sea scallops will melt in your mouth! Enjoy with fries and a drink for just $9.99! 🍟🥤

Angie's Lobster is making luxury foods like Maine Lobster and Wild-caught Seafood affordable to everyone! 📍Go to Angieslobster.com to check out our menu and get directions to any one of our locations throughout Arizona and now Las Vegas!

Our newest location off Glendale & 83rd Ave in Glendale, AZ is now open! 🙌

Maine Lobster Meals | Angie's Lobster Angie's Lobster features Maine Lobster Meals with drive-thru locations throughout the Phoenix Valley.

Our Glendale and 83rd Ave location is NOW OPEN! 🙌 You can now swing through and get everything from $9.99 Maine Lobster Rolls to USDA Prime Burgers starting at $3.19! 🦞🍔 Talk about luxury foods made affordable, and through a drive-thru! 👊

Thank you, Glendale, for the warm welcome! 🫶 We are so excited to serve our new community incredible food like Maine Lobster, Wild-Caught Seafood and USDA Prime Burgers for less than a traditional drive-thru fast food meal! Check out our two new wild-caught seafood options here by popular demand -- our New England Fried Clam Roll using whole belly fried clams for just $8.99 and our North Atlantic Fried Scallop Roll for just $7.99, both served with house-made tartar sauce! 🤤With Angie's Burger also available at this location, you can also enjoy our USDA Prime Burgers available as a single, double or 8oz Steakhouse Burger!

📍Go to Angieslobster.com to check out our menu and get directions! We have locations throughout the Phoenix Valley including Mesa, Tempe, Surprise, Glendale and Chandler, as well as now Flagstaff and Vegas. Tucson, you're next! 🤗

Angies's Food Concepts | Making Luxury Foods Affordable to Everyone Angie's Food Concepts is a Phoenix-based collection of disruptive restaurant concepts with a shared mission to make luxury foods affordable to everyone. Our concepts include Angie's Lobster, Angie's Prime Grill and Angie's Burger. We have developed a business model that is streamlined, efficient, ve...

Our Glendale & 83rd Ave location is opening tomorrow, Tuesday, 10/22 at 10:30am...FINALLY! 🦞🥳 After quite a few site delays out of our control, we are excited to begin serving our Wild-Caught Seafood to the community! We're making luxury foods affordable to everyone with our $9.99 Maine Lobster Roll, $7.99 Snow Crab Roll, $7.99 Fried Sea Scallop Roll, $8.99 Whole Belly Fried Clam Roll, $7.49 Fried Cod Sandwich, $7.49 Spicy Honey Fried Shrimp Sandwich, and much more! 🦞🦀🐟🦪🍤

Wait, it gets better! 🤗 This location will also be home to Angie's Burger, our newest concept serving charbroiled USDA Prime Burgers starting at $3.19! 🍔 Choose from a single burger, double burger or our 8oz Steakhouse Burger, all using USDA Prime Beef!

Then, starting this Wednesday, we will open with our normal business hours of 6:00am - 10:00pm, with breakfast service until 10:30am! 🌞 If you think our Wild-caught Seafood prices are awesome, then you are going to love our breakfast prices! 😍 Enjoy Bacon or Sausage, Egg & Cheese Breakfast Sandwiches for $3.19 or our French Toast Meal for just $5.49 and served with seasoned breakfast fries and a Cold Brew! 🥓🍳

Go to Angiesfoodconcepts.com to check out our menu and get directions! See you Tuesday at 10:30am!

Angies's Food Concepts | Making Luxury Foods Affordable to Everyone Angie's Food Concepts is a Phoenix-based collection of disruptive restaurant concepts with a shared mission to make luxury foods affordable to everyone. Our concepts include Angie's Lobster, Angie's Prime Grill and Angie's Burger. We have developed a business model that is streamlined, efficient, ve...

Our New England Fried Clam Roll is now at all Angie's Lobster locations, in Maricopa County, Flagstaff and Vegas! 🤗 Using whole belly fried clams from Ipswich, MA and house-made tartar sauce, this East Coast favorite is exactly what you need to get through the start of a new week! Just $8.99 for a generous portion of whole belly fried clams in a toasted and buttered bun with house-made tartar sauce, and just $10.99 with fries, Angie's sauce and a drink! That's about half the price of what it costs in New England! Rather enjoy them as a Fried Clam Plate? Just as the team to not put your Fried Clams in a bun so you can savor each one, dipping them in our house-made tartar sauce! 🤤

Thanks to IGer and Facebook friend, Nina, for the great pics! 📸

Go to Angieslobster.com to check out our menu of our Wild-caught Seafood starting at just $6.49 and find a drive-thru near you!

Maine Lobster Meals | Angie's Lobster Angie's Lobster features Maine Lobster Meals with drive-thru locations throughout the Phoenix Valley.

Our new North Atlantic Fried Scallop Roll is coming to ALL Angie's Lobster locations starting tomorrow, Thursday, 10/17! 🥳 That's right, all Maricopa County, Flagstaff and Las Vegas locations! 🤗 We're bringing this highly requested, East Coast favorite to Angie's Lobster, and thanks to our vertical integration, we're able to offer it at a fraction of what you would pay anywhere else! 🌊👊

It's no wonder that these sweet, tender, juicy and buttery sea scallops are so popular! 🤤 So imagine the incredible flavors when we batter and fry them up and serve them in a toasted and buttered bun with our house-made tartar sauce! 🤯Enjoy for just $7.99 or with Fries, Angie's Sauce and a Drink for $9.99! 🍟🥤

We're making luxury foods like Maine Lobster and Wild-Caught Seafood affordable to everyone! 🦞🦀🐟🍤🦪 Go to Angieslobster.com to check out our menu and find a location near you!

Maine Lobster Meals | Angie's Lobster Angie's Lobster features Maine Lobster Meals with drive-thru locations throughout the Phoenix Valley.

Fresh-off-the-grill breakfast through a drive-thru for $3.19?!

Our Sausage Egg & Cheese Breakfast Sandwich is here to fuel your day, featuring two savory sausage links, two fresh cracked eggs, and cheese all nestled in a toasted bun for $3.19! Make it a meal with seasoned breakfast fries and a drink for only $4.69.

Everyone deserves a breakfast that fuels you for your day!

Want to know where our delicious lobster roll starts its journey? 🦞🌊

It starts right from our Lobster Wharf on Bailey Island, Maine! With our vertical integration, we are dedicated to making luxury foods affordable to everyone!

Our chilled Maine Lobster Roll, served with herb mayo and seasoned lemon butter, is only $9.99. Make it a meal with fries and a drink for $11.99.

Want to learn more? Drop your questions below!

One bite of our Chilled Maine Lobster Roll and you’ll be transported straight to the coast! 🦞✨

Served in a toasted and buttered bun with herb mayo and seasoned lemon butter on the side, this mouthwatering delight for only $9.99. Make it a meal with fries & a drink for $11.99.

Looking for a taste of wild-caught seafood without the hefty price tag? 🌊🦀

Our Chilled Snow Crab Roll features North Atlantic snow crab served in a toasted bun, drizzled with herb mayo and seasoned lemon butter—for just $7.99! Make it a meal with fries & a drink for only $9.99.

Treat yourself today! ❤️✨

Get ready for a flavor explosion that will make your taste buds dance! 🦐💃

Our Fried Shrimp Meal features five wild-caught Mexican colossal shrimp, crispy fries, Angie’s sauce, and a drink—all for just $9.49!

Flagstaff, are you ready to indulge in wild-caught seafood heaven? 🌊🦞

Our new location is serving up mouthwatering dishes like the Chilled Snow Crab Roll and other wild-caught seafood menu items starting at just $6.49! Experience the luxury of wild-caught seafood at traditional drive-thru fast food prices!

is also available at our Flagstaff location for easy online pick-up orders or delivery through DoorDash! 📲🍽️

Whether you’re grabbing a quick bite or treating the family, we’ve got something for everyone without breaking the bank.

Mornings just got a whole lot tastier! 🍳🥓

Our Bacon & Egg Breakfast Sandwich is here to elevate your breakfast game with two crispy strips of bacon, two fresh cracked eggs over medium, and cheese in a toasted bun, for $3.19!

Make it a meal with seasoned breakfast fries and a drink for only $4.69—perfect for busy families and professionals on the go.

Fuel your day the right way and treat yourself to something delicious!

Let’s spice up your day! 🌶️🦐

Our Spicy Honey Fried Shrimp Sandwich features four wild-caught Mexican colossal shrimp with spicy honey on the side, paired with herb mayo and a pickle and fries & a drink all for just $9.49 Or get it a la carte for $7.49!

Why wait? Satisfy your seafood cravings today! 🌊❤️

Warm or chilled? Which Maine lobster roll will win your heart today? 🦞✨

Savor our chilled Maine lobster roll with herb mayo and seasoned lemon butter on the side for $9.99 or make it a meal with fries and a drink for $11.99. Or enjoy our warm Maine lobster roll with melted butter on the side for $10.99 or upgrade to a meal with fries and a drink for $12.99.

Treat yourself and find out why everyone is raving about our rolls! 🌊❤️

Hey Flagstaff! 📣 Angie’s Lobster’s sister concept, Angie’s Prime Grill, is coming to town, starting Tuesday, Sept. 17th! 🎉 It’s finally time for you to get to enjoy our $6.79 Warm Bowls, Grilled Burritos and Fresh-cut Salads using Grilled to order Antibiotic and Hormone Free chicken, in a variety of incredible flavors including our Mexican, Cobb, Asian, Greek, Harvest and Spicy Honey Ranch! 🍲🌯🥗 Get any flavor with USDA Prime Steak for just $9.79 or wild-caught Mexican Colossal Shrimp for $10.99. Angie’s Prime Grill’s mission is to make prime, premium and organic ingredients, traditionally only found at high-end steakhouses, affordable to everyone! 👊 We’re using prime meats, Persian cucumbers, organic romaine, organic tomatoes, hand-crumbled cheeses, sauces made by our team with no preservatives and only using extra virgin olive oil in our cooking. 🤯 All of our produce is cut throughout the day at each store. 🔪 We are delivering the best tasting and healthiest food at a lower price than low quality, traditional fast food. 🙌

Starting Tuesday, you can order online at Angiesprimegrill.com or through the DoorDash app and conveniently pick up at our Angie’s Lobster location at 1251 S. Riordan Ranch St. or have it delivered to you via DoorDash! 🚗 This Angie’s Lobster location is acting as a pick-up only point for Angie’s Prime Grill. Ordering Angie’s Prime Grill on site is not available, but you can conveniently order ahead of time from your phone or desktop for pick-up or delivery!

Our New England Fried Clam Roll starts this Thursday, 9/12 at all Maricopa County locations, including Phoenix, Surprise, Glendale, Mesa, Tempe and Chandler! 🙌 We're using whole belly clams from Ipswich, MA and processing them in our Maine seafood processing facility using a traditional New England corn flour fish fry. From the Northeast to our drive-thrus here in the Valley! 🌊 ➡🌵 Enjoy the Fried Clam Roll with house-made Tartar Sauce for just $7.99 or as a meal with Fries, Angie's Sauce and a Drink for $9.99! 🍟🥤

Let us know what you think after you try it this starting this Thursday! If it's a win, we will roll them out (pun intended) to Las Vegas and Flagstaff locations as well! 🤗

Please know we will be taking our fried lobster tails off the menu, with their last day being this Wednesday. In order to offer New England Fried Clams at our drive-thrus, we needed to remove a fried item. Removing the fried lobster tails is a difficult decision to make as many love them, but it's the item on our menu that we get the most complaints on. We strive for consistency, but the lack of size uniformity on the lobster tails is causing them to come out too dark or not cooked enough. The breading reacts differently to the lobster tails compared to the fried shrimp. It comes out darker and most think it's because we are over cooking them or our frying oil is old. Neither is the case, it's just the raw lobster tails are causing the breading to be darker. We hope that taking fried tails off the menu will not be permanent one and we will continue to work to find a solution for the inconsistencies we have had. As always, we will keep you updated and be completely transparent with you on why a change is made! 👊

👉Stay tuned because we will soon be testing out large North Atlantic Sea Scallops! Imagine that! You will have the option to choose from the Ipswich Whole Belly Fried Clams, North Atlantic Sea Scallops, North Atlantic Cod and Mexican Colossal Shrimp as wild-caught fried seafood items! The most premium wild-caught seafood money can buy, and all less than $10 for a meal. 🙌 It's our mission to make wild-caught seafood affordable to everyone!

Maine Lobster Meals | Angie's Lobster Angie's Lobster features Maine Lobster Meals with drive-thru locations throughout the Phoenix Valley.

Coming this Thursday, 9/12, to Phoenix Angie’s Lobster locations only -- New England Whole Belly Fried Clams! 🥳 It's been our number one request since we started the company and we are finally in the position to test them out at our restaurants in Phoenix. We're sourcing whole belly clams from Ipswich, MA and processing them in our Maine seafood processing facility. 🌊 If the test in Phoenix goes well, we will launch them in Las Vegas and Flagstaff soon after! 🤗 There has been no other company that has been able to offer this New England favorite at scale. Can we be the first to make it happen? 🤞

Fried Clams over the past 4 years have risen tremendously in cost. Today, a Whole Belly Fried Clam Meal in the New England runs over $25! 😲 We will offer our meal, with fries, house-made tartar sauce, Angie’s sauce and drink for just $9.99! Just want the New England Whole Belly Fried Clam Roll? It's just $7.99 with house-made tartar sauce! This is another example where we take a luxury food, one of the most expensive wild-caught seafoods, and make it as affordable as a traditional drive-thru fast food meal! 👊

In order to offer New England Fried Clams at our drive-thrus, we needed to remove a fried item. We just don’t have enough fryer space to do everything. Therefore, we will be removing the fried lobster tails for now. Removing the fried lobster tails is a difficult decision to make as many LOVE them, but at the same time it's the item on our menu that we have the most complaints on. In addition, we have had a difficult time being consistent with sizing the tails to ensure uniformity in frying standards. The lack of size uniformity on the lobster tails is causing them to come out too dark or not cooked enough. The breading reacts differently to the lobster tails compared to the fried shrimp. It just comes out darker and most think that’s because we are over cooking them or our frying oil is old. Neither is the case. It's just the raw lobster tails are causing the breading to be darker. As you can see, this was not an easy decision, but one we feel is better in the long run.

We hope that taking fried tails off the menu will not be permanent one and we will continue to work to find a solution for the inconsistencies we have had.

👉One more thing! Taking off the fried lobster tails has put us in the position to offer one more wild-caught seafood luxury -- large North Atlantic Sea Scallops! 🤯The fried sea scallops will be made using the same breading as we will have on the whole belly fried clams to create some amazing golden brown, crispy, fried sea scallops. We should have the fried sea scallops for test in the Phoenix locations in a couple of weeks. Then, you will have the option to choose from the Ipswich Whole Belly Fried Clams, North Atlantic Sea Scallops, North Atlantic Cod and Mexican Colossal Shrimp as fried items! The most premium wild-caught seafood money can buy, but all below $10 for a meal. 🙌 It's our mission to make wild-caught seafood affordable to everyone! We are on our way and we thank you for your support!

Maine Lobster Meals | Angie's Lobster Angie's Lobster features Maine Lobster Meals with drive-thru locations throughout the Phoenix Valley.

We will be closed for Labor Day on Monday, 9/2. We hope you all enjoy the day and we'll see you back Tuesday!

Our new Flagstaff location is now serving breakfast every day from 6:00am - 10:30am, with favorites like our French Toast Meal for just $5.49! 🥓🤗 That's 2 pieces of house-made French Toast, pure maple syrup, 2 strips of bacon or sausage, seasoned Breakfast Fries and a Cold Brew or any drink of your choice, including our Angie's Energy Drink and Berries & Cream Energy Drink! 🫐

If you are impressed with our Maine Lobster and Wild-caught seafood prices, you will be equally blown away with our Breakfast Meals, all served with Seasoned Breakfast Fries and a Drink, starting at just $4.69! 🥓🍳

📍We're located at 1251 S. Riordan Ranch St in Flagstaff, just off Milton and Plaza Way. Go to Angieslobster.com to check out our Breakfast Menu!

Maine Lobster Meals | Angie's Lobster Angie's Lobster features Maine Lobster Meals with drive-thru locations throughout the Phoenix Valley.

Our Flagstaff location is NOW OPEN! 🎉 We are so excited to begin serving the Flagstaff community our $9.99 Chilled Maine Lobster Rolls and Wild-Caught Seafood, like North Atlantic Snow Crab, Fried Cod and Mexican Colossal Shrimp, starting at just $6.49! 🦞🦀🐟🍤

📍Located at 1251 S. Riordan Ranch St, off of Milton and Plaza Way, we’re open until 10pm with service through the drive-thru or walk-up using a QR code for self-ordering! 🚗

Come join us on Saturday, August 24th, for our Grand Opening Event where we will be raffling off free lobster rolls for a year to 3 lucky winners, prize valued at $575! 🦞🙌

Go to Angieslobster.com to check out our menu and get directions! See you soon!

Maine Lobster Meals | Angie's Lobster Angie's Lobster features Maine Lobster Meals with drive-thru locations throughout the Phoenix Valley.