Bacio

The Aristocrat – a nod to the original Big Mac's roots with an upscale twist, crafted by our talented Bacio chefs. Our version elevates the classic with a house-made bun, double-stacked patties, American cheese, crisp lettuce, house-made pickles, onions, and our unique "Aristocrat sauce."

This is comfort food reimagined with a touch of elegance and a whole lot of flavor! Come experience a taste that pays homage to a classic but stands in a class of its own. 🍔✨

🌿 Fresh, vibrant, and made with love – our Watermelon Salad is like a hug from our kitchen to your table. Juicy local watermelon, crisp cucumbers, and ripe tomatoes come together with feta, red onion, kalamata olives, and a hint of pepperoncini, all drizzled with our creamy Greek yogurt dressing. It’s a little bit of sunshine on a plate, crafted to make you feel right at home.

❤️ Join us for a taste of summer, on our limited Harvest Specials Menu! 🍉

Happy Labor Day!

Our team is enjoying the morning. We'll see you starting at 4 PM for dinner.

We're closed until 4 PM's dinner service tomorrow, September 2nd.

Linguine Di Mare

tiger shrimp, mussels, fresh fish, saffron tomato broth

Happy National Dog Day!

🍅 The heirlooms are at their freshest. You might enjoy them on this tomato and avocado flatbread.

🌽 A fan favorite: Housemade Sweet Corn Ravioli with Compart Farms bacon, local tomatoes, Reggiano, and a guajillo vinaigrette. Indulge in the perfect blend of flavors and savor the season's best!

We're so excited and proud to bring you the always anticipated Summer Harvest Menu alongside our farmer partner, Hidden Stream Farm.

If you come in to see us, share your favorites, please.

Summer and halibut pair so well together.

Indulge in our lemon semifreddo, paired with crispy pizzelle and vibrant blackberry coulis—a refreshing delight!

A pizzelle is a traditional Italian waffle cookie made from flour, eggs, sugar, butter, and flavorings, often anise or vanilla. It's cooked using a special iron that gives it a delicate, crisp texture and distinctive pattern.

And it's delicious.

Relentlessly focused on quality.

We love this capture of two amazing Sous Chefs, Chef Gabino and Chef Kelly.

You'll savor the flavor in this yummy appetizer!

Shrimp Toast
yuzu, sweet soy, spicy mayo, sesame, ginger, garlic, cilantro, sesame

Have you tried this delicious new dish?

Cavatelli alla Siciliana

evoo poached ahi tuna, basil, chili flake, lemon, shallot, castelvetrano olives, capers, pomodoro sauce

To all the amazing dads and father figures, thank you for filling our tables with laughter, love, and cherished moments. Your presence makes Bacio a true home away from home. Happy Father's Day! 🍽️💖