Pho 544

Meet Blake and his ever growing family! When we first opened in 2017, they were one of the first families at 544 and had two new born babies. Today, they are expecting their 5th child. We love to see families growing and thriving!!

544 anniversary 💜
🍜🥢🍴
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2017, we were 3 months behind on build out, rent was due, no FOH staff and our family had ZERO restaurant experience but we decided we had to open. We chose Labor Day weekend 2017 thinking it would be easy for us to slowly learn the process but exactly 11:35am, customers began to arrive. We still remember seeing 60-70 strangers patiently waiting for their food 🙈. The kitchen run by our mother, our aunt and uncle at the time were slammed with tickets and everything was hectic. Fast forward to present day, we can’t thank you, our customers, for the constant support of our family business! Over the years we have seen families grow, kids graduate HS and go off to college and come back to eat, friends bringing their friends to 544 and it makes us so happy knowing we’ve built relationships with everyone. Cheers to many more years serving Murphy and the DFW metroplex 💜

In observance of Labor Day, we will be closed Monday 9/2/2024 and will reopen normal operating hours 9/3!

HBD, Pops!
Today is our dad’s birthday, the man who cooks the pho and the one you see power napping behind the computer at 544 😆. He’ll greet you with a smile and serve you fruit if he has any sliced. We love him and appreciate everything he does at 544!

As much as we love feeding you guys, we like our staff to go home to their families in a timely manner. We have implemented closing our dine in at 7:40pm (Monday through Saturday) and 3:30pm (Sundays) for the last couple years.
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Monday through Saturday: 10am-8pm
Sunday: 10am-4pm
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Thank you for your continued support since 2017!

B12 (add jalapeños) + A1 = a delicious combo!
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Here at 544, you can customize however you want and we can probably make it happen!

Happy Fathers Day!
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Meet Pops Randy, the man that makes the pho everyday. No one else touches the pho at 544! Happy father’s day to all of the dads today. you deserve to be treated like a KING not only today but everyday!
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We’re looking to expand our kitchen team!

Positions available:
• food prep
• dishwasher
• cook

Competitive & weekly pay!

Hi there Pho 544 Friends, We will be closed tomorrow, Monday in observance of Memorial Day! We will reopen normal hours on Tuesday 5/28.

Bun Bo Hue 🔥
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Bún bò Huế or bún bò is a Vietnamese rice noodle dish with sliced beef, chả lụa, and sometimes pork knuckles. The dish originates from Huế, a city in central Vietnam associated with the cooking style of the former royal court. The dish has a mix of spicy, salty, and savory flavors. - source Wikipedia
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Saturday special, Vietnamese style crispy pork belly aka heo quay! Our process is a 3 day dry brine then slow roast to lock all of the juices and the final product is delicious! Come try it today, limited quantity

B12: shaken beef garlic noodles w/ jalapeños.

A perfect balance of Savory, salty and spicy 🔥🔥🔥

Order today!

We’re open till 8pm. Dining room closes at 7:40pm

Our B4, grilled pork vermicelli and egg rolls is one of our most popular dishes at 544! The nickname for this dish is we call it is our Vietnamese salad since it’s light, healthy and low in fat. If you’re looking for something that won’t make you nap afterwards, B4, is your go to dish!
Come by today!!
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Pictured is B4 + extra Eggroll. Eggrolls are cut up to show texture! If you want it cut, we can provide scissors.
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B12: shaken beef garlic noodles 🤤

MOMMA QUAN
💜🎂🙏
Today 4/13/24 is our backbone, the strongest woman ever, the one that cooks for the family and YOU, our beloved customers, our mother’s birthday! She’s the one that handles everything in the kitchen, runs out front to greet you, serve you and loves meeting babies (she wants grandkids, 🙈). There’s nothing she can’t do and today’s her special day! Mom, we love you!!! Thank you for all that you do 💜💜💜💜