Mercado Little Spain

We couldn’t agree more, . 👏 Join us for a taste of Spain at soon to experience Mercado Little Spain for yourself.

“Despite the abundance of food choices in New York City, Mercado Little Spain has retained its authenticity and novelty since then, making it a must-visit destination for food lovers. Both the variety and quality of food offerings remain impressive.” Thank you for featuring our “veritable love letter to Spain.”

This week on his Longer Tables Substack, shared a recipe for these mid-summer days: ensalada de aguacate con mojo verde—avocado salad with mojo verde, the very famous green sauce of the Canary Islands. This dish, which we serve at , is inspired by the flavors of the beautiful Islas Canarias, a group of Spanish islands that are off the northwest coast of Africa, and their climate is almost tropical. Learn more at link in Stories and try for yourself in NYC or Bethesda soon.

Win your BBQ this Fourth of July. Bring a taste of home with our selection. From our slow-cooked Ibérico pork ribs to tapas the way, stock up now at ’s link in bio.

Concept Chef Partner Nico López will be cooking a course for the JPF 7th Anniversary Celebration at The Lighthouse at Chelsea Piers on Thursday, April 4. He'll be alongside many chef friends, including the legend himself, Jacques Pépin!
Event proceeds support the JPF, which awards grants to Community Kitchens that provide free culinary workforce training across the country.
Get your tickets now before it sells out! https://www.jpfbenefit.org/

I’m proud to support the Jacques Pépin Foundation in their mission to change lives through culinary education! Chef Nico López of Mercado Little Spain will be cooking a course for the JPF 7th Anniversary Celebration at The Lighthouse at Chelsea Piers on Thursday, April 4. He'll be with so many chef friends, including the legend himself, Jacques Pépin!!

Event proceeds support the JPF, which awards grants to Community Kitchens that provide free culinary workforce training across the country.

Get your tickets now before it sells out! https://www.jpfbenefit.org/

Join us starting today to experience European Olives. Come by to enjoy the Olives at your table pop-up lasting through March 12. You won’t want to miss.

Limited Time Only! We’re celebrating Founder Joe Ariel’s Birthday with 25% off one of his favorite items, our txuleburger kit! Order on now and we’ll ship the kit straight to your door just in time for your Super Bowl parties! Order here: https://bit.ly/3QTkgTk

A refreshing take on Dry January. Our La Gran Manzana cocktail is a beautiful combination of zumo de manzana, Fever Tree Ginger Beer, and lemon, topped with candied ginger. Swing by soon to try for yourself at any of our bars.

Celebrate New Year's Day the Spanish way! Enjoy brunch specials and bottomless porróns throughout the Mercado, plus live performances, Flamenco, and a DJ at Spanish Diner. Join us January 1 to start 2024 off right.

Black Friday alert! 🚨 Through Cyber Monday, use code GOLDFRIDAY20 for 20% off all our items on ! Get a head start on your holiday shopping here https://bit.ly/3QTkgTk

Surprise!! Now through Sunday, October 29, Leña will be serving a modified menu featuring Mr. Lopez Burgers and Bikinis. From our Ibérico Smashed to our Bikini 4 Quesos, it’s going to be delicious. Available 12-10PM, book your visit at https://bit.ly/3tNskxk

Join José Andrés and special guest, the one and only Lin-Manuel Miranda, for a live recording of Longer Tables at Spanish Diner on Oct. 23! Come for the one-of-a-kind conversation, stay for the tapas, cocktails, and paella after the show. Tickets are limited, so get them now: https://bit.ly/3LMjZjA

Join us tonight, Sept 25 from 6-8PM as Bodegas Lanzaga ambassador Rafa Soto answers all your questions about this legendary wine from Rioja Alavesa. Try these special wines by the glass at Leña and Bar Celona:
🍇 Corriente Rioja 2020
🍇 LZ Rioja
🍇 'Lanzaga' Rioja 2019
🍇 La Estrada 2015

One of our tableside Paella Festival specials at will have all the meat lovers drooling. 🥘 This paella is topped with 2lbs of 60 day dry-aged txuleton grilled over charcoal, served with pimientos del piquillo and artichokes. It serves 2-4, so round up the gang for a feast! Try it before the festival ends September 30. https://bit.ly/3PjuhcW

Celebrate all things Valencia with our Paella Festival! 🥘 From September 5-30, join us throughout to try all our specials:
🥘 Exclusive tableside paellas at
🥘 50% all bottles of Valencian wine - all day, every day
🥘 Weekend specials at the Paella kiosk
🥘 Café con horchata at the Pasteles kiosk
🥘 Specialty cocktails at Vinos and
🥘 Horchata soft serve at the Helados kiosk

See all the details on our website: https://bit.ly/3PjuhcW

Our Tomatina Festival starts tomorrow at La Barra and Spanish Diner! 🍅 Stop by Spanish Diner to try our tomates verdes fritos con huevos y patatas — our take on fried green tomatoes with Asturian blue cheese, tomato, runny fried eggs, and potatoes. Available through September 4. https://bit.ly/47L3xt4

It’s picture perfect picnic weather! ☀️ Pick up a bocata, bikini, or ensalada for a leisurely lunch outside. No sad desk lunch here!

Which sweet treat will you be enjoying from our Pasteles kiosk this weekend? 🍮

On August 22, join us for a guided tasting featuring wines from Bodegas Emilio Moro! Alberto Moro, the 4th generation winemaker, will be pouring exciting wines from the Ribera del Duero and El Bierzo alongside an 8 course menu from . For details and reservations, click here: https://bit.ly/45etzmT

Choose your own adventure this ! Join us for lunch at our full service restaurants now through August 20th:
🍴 La Barra: 3 course menu for $30/person
🍴 Mar: 6 course tasting menu for $45/person
🍴 Leña: 4 course tasting menu for $45/person
🍴 Spanish Diner: 2 course menu for $30/person

For more details, head to our website: https://bit.ly/44J88dp

¡Feliz cumpleaños José Andrés! We’re celebrating the only way we know how — lots of paella and passing around a porrón!

Fire up the grill, our Txuleburger is on Goldbelly's Hot 100 list! 🍔 Grab the gang for a backyard hang, crack open an ice cold Mahou, and get grilling. Order for delivery here: https://bit.ly/3XLmasp

The sun is out and the vibes are good — treat yourself to a xuxo helado. 🍦 Choose between our chocolate or custard-filled xuxo and top it with your favorite soft serve flavor. The Helados kiosk is open daily from 12-9PM.

Make yourself a picnic with our fútbol club Barcelona! Our twist on the club sandwich has fried chicken, lettuce, tomato, bacon, piparra peppers, sherry dressing, and a mustard-mayo on top. Don't forget the José Andrés Foods chips or Kas soda! Available at the Bocatas kiosk from 12-9PM.

Big news — our outdoor Chiringuito is open at 8AM starting Monday, July 3! ⛱️ Enjoy a morning coffee and pastry in the shade or head inside to Bar Manolo for grab-and-go on your way to the office or a stroll down The High Line .