Urbani Truffles USA

We are so thrilled to announce our participation at Taste America New York presented by on July 24th!
Join us for a culinary extravaganza where the legendary from will be making the exquisite Pizza Sabrina with our finest truffles.
Don’t miss out on this delicious experience! 🍕✨


LOCATION
Tribeca 360°
10 Desbrosses Street
New York, NY, 10013

6:00 PM Premier
7:00 PM General

Link in bio for tickets

🎉 Big News Alert! 🎉 Our Truffle Lab is now open for private events, cooking classes and a whole lot of delicious fun! 🍷🍴 Dive into the truffle wonderland and take your culinary game to the next level in our exclusive space. Discover the truffle magic with Urbani Truffles.

Email us at [email protected] and book your truffle experience today!

✨

Did you know? The Panino Caprese is inspired by the classic Caprese salad, which originated on the island of Capri in Italy. Dive into the essence of Italian summer: Panino Caprese with a twist! 

Here’s how to make it:

Ingredients: Fresh vine-ripened tomatoes, creamy mozzarella, aromatic basil, crusty Italian bread, Urbani Truffles Pesto, and Urbani Truffles and Pest Sauce.
Steps:

* Slice the bread and toast it lightly.
* Layer slices of mozzarella and tomatoes.
* Add fresh basil leaves.
* Drizzle with Urbani Truffles Pesto and Truffle Sauce.
* Top with the other slice of bread.
Buon appetito!

Here’s a quick throwback to the Summer Fancy Food Festival 2024!
Who’s already counting down the days to the next one?

Happy 4th of July! 🇺🇸 This year, elevate your celebration with a gourmet twist—our Lobster Roll with Truffle Butter. Imagine the perfect blend of succulent lobster and rich, aromatic truffle butter, creating a flavor explosion that’s as unforgettable as the fireworks. Whether you’re hosting a BBQ or enjoying a cozy dinner, this indulgent treat is sure to impress. Celebrate freedom, flavor, and the joy of good food. Cheers to a deliciously memorable Independence Day! 🎇🦞✨

The only thing better than summer is black summer truffle season.

Grilled Cheese, but make it fancy.

Be Fancy, Be Urbani

Pro tips: truffle oil has a very unique flavor that pairs perfectly with the shallots and Parmigiano Reggiano.

Be sure to try it in your next recipe!

And it’s a wrap! 🎬✨
We wanted to take a moment to thank everyone who was part of FFS2024. From the passionate chefs and dedicated staff to our wonderful guests, each of you played a vital role in making this event a success. Your enthusiasm, support, and love for truffles are what make moments like these truly unforgettable. Here’s to the memories we’ve made and the delicious adventures that lie ahead. Cheers to all of you! 🍽️❤️

And it’s a wrap! 🎬✨

We wanted to take a moment to thank everyone who was part of FFS2024. From the passionate chefs and dedicated staff to our wonderful guests, each of you played a vital role in making this event a success. Your enthusiasm, support, and love for truffles are what make moments like these truly unforgettable. Here’s to the memories we’ve made and the delicious adventures that lie ahead.

Cheers to all of you! 🍽️❤️

And Just like that.. Summer Fancy Food Festival is around the corner!

Stop by our booth #2974, level 3 at Javits Center!

June 23-25

See you tomorrow!

We are getting FANCY!!!!

Urbani Truffles: Summer Fancy Food 2024 is almost here!

Come visit us on June 23-25 at Javits Center, booth #2974, Level 3

Be Fancy, Be Urbani! See you there!!

Truffles Myhts:

❌Myth #1:
Truffles differ in color and flavor but are consumed in much the same way.

✔️Not at all. Summer Truffles act as an ingredient, while White Truffles are almost exclusively used as a condiment. This means that summer truffles are best added during the cooking process, as their flavor is intensified in oil or butter and with a little heat. The white truffle’s strong, pleasant smell is more intense, so they are almost exclusively consumed raw, as a precious finishing touch to top a fairly neutral dish.

❌Myth #2:
Truffles should be peeled to remove the earth, dust, and debris.

✔️Not ever. Just brushed with a small delicate brush or wiped with a damp cloth to remove dirt.

❌Myth #3:
Truffles are only available a few months a year.

✔️Since there are many varieties of truffles, we can enjoy them all year round.

Did you know that dogs are the secret heroes of truffle hunting? Their keen sense of smell helps us find the finest truffles, bringing the best from the earth to your table! 🐾🍄

We are thrilled to announce that Urbani Truffles is proudly sponsoring the
Pasta Masterclass event!

When: July 8th,2024
Where: FIU- Biscayne Bay Campus, Miami, FL

Reserve your spot now and Join us for an unforgettable culinary experience!
Link in bio

Snack Perfection.

Pair the sophistication of to our delicious black truffle mixed nuts.

Treat yourself to a truffle snack.

A Night of Global Food and Wine with Les Dames D’Escoffier New York!
We are excited to invite you to come celebrate International Women’s Day and Women’s History Month and join us for a delicious evening of cooking demonstrations and tastings celebrating international cuisine and wine with LDNY Dames Baldini

Link in bio for more📎

Cold weather, warm dishes – black winter truffles add a cozy touch to meals.

Valentine’s Day may be over but we celebrate our love for black truffles every day.

Pasta dreams do come true when black truffles take center stage

Truffle hunting brings us closer to nature’s most precious bounty

Black Winter Truffle Dinner at :
join us on Friday March 1st to celebrate black truffle.
The night will feature canapés and a tasting menu of black truffle dishes from culinary team, paired with some very special reserve wines.

Link in Bio for tickets📎

Friday night situation at .

Here to accommodate all your truffle needs 🥰

Happy Valentine’s Day from everyone here at Urbani Truffles!

May your love continue to be a beautiful melody that plays through all of life’s moments ❤️

All you need is love (and caviar).

What to do with a leftover piece of truffle?

We recommend wrapping each truffle in kitchen paper, and then storing the truffles in an airtight container – plastic or glass, in the fridge. They give off moisture, so every day you will need to change the kitchen paper which will be wet. You should also wipe the inside of the container of any moisture that has formed.

Are you ready to celebrate love? is just around the corner.

’s Egg Bigoli Pasta with sausage, wild mushrooms and lots of 🤤

We’re excited to announce Black Truffle Dinner with ! Join us on February 28th for a seven-course tasting menu paired with exceptional wines from Paolo Bea, Maculan, Lino Maga and other exceptional producers.

Link to tickets in bio 🔗