Enoteca Maria

Nonna Dolly from Sri Lanka is here today ,
Of course, hoppers are on the menu :•)
It’s the little thing ,
Thank you
Nonnas of the World!

Nonna Habiba from Oran Algeria is bringing down the house with her Beef Tagine and couscous, she’s also preparing her traditional Fefla,
How fortunate we are to host the
Nonnas of the World!

Our amazing Nonna Yumiko from Tokyo Japan made this Kabocha pudding for us today , all the while our Peruvian Nonna Rosa is sharing her culinary culture ,
And if that’s not enough,
Nonna Maria from Avelino is curating our Italian portion of the menu,
OMG!!!!
Nonnas of the World!

Our one-on-one cooking class takes you on a culinary travel adventure and today our amazing student, Cailin, is exploring Egypt🇪🇬 with the talented Nonna Helana!

Nonna Christina from Bergamo is roc kin the Enoteca to its knees this Sunday, She’s outta control, just the way I like it,
Thank you
Nonnas of the World!

Today we are welcoming Nonna Shireen from Bangladesh 🇧🇩 and to celebrate Nonna Yumi made a special banana pudding with bits of home-made lemon cake and topped with fresh sliced crème brûlée bananas!
Thank you
Nonnas of the World!

Today is Mother’s Day 💐 in Argentina 🇦🇷 and Nonna Carmen prepared potato roses for us to celebrate 🎉 Come join us for
The
Nonnas of the World!

Fiore di zucca frittata ,,,
Yes,
It is extremely yummy :•)
Thanks to the wonderful Lorie and Dan
Of the Rabbit Run Farm, this is probably the last of their efforts as the weather changes, but lots of other amazing late season Harvest to be had at the
St. George Green market every Saturday,
Support your local farmer!

Nonna Maria is the teacher,
Tabatha is the student, the passage of knowledge generationally and cross culturally, all at once,
Nonnas of the World!

Our Nonnas in training continues , this free one on one class is the perfect
Introduction to the cuisine and cultures of the world, our student today was Hanna, and amazing doesn’t do her justice :•)
Nonna Sahar from Alexandria Egypt is thrilled at her eagerness to learn,
Just another day with
The
Nonnas of the World!

Nonna Maria :)

Nonna Maral from Azerbaijan shown here presenting her Yarpaq Dolmasi,
Soooooooogggooooodddd!!!
Nonnas of the World!

Nonna Irene from Puerto Rico and her lovely student, Marie, making Bacalaitos- delicious crispy, salted codfish fritters mixed with a seasoned batter and fried to golden perfection! 🇵🇷
Nonnas of the World!

Nonna Rosa from Peru seen here with her Lomo saltado, and boy is it good!
Thanks to all the
Nonnas of the World!

Nonna Sahar from Egypt 🇪🇬 and her AWESOME Student, Antoinette, preparing  Grape Leaves and Babaganosh for todays menu!
Our Nonnas in Training initiative is gaining ground, education is always the answer,
Nonnas of the World!

Nonna Sahar from Egypt 🇪🇬 and her AWESOME Student, Antoinette, preparing Grape Leaves and Babaganosh for todays menu!
Our Nonnas in Training initiative is gaining ground, education is always the answer,
Nonnas of the World!

A dear friend just returned from Japan ,
She brought me a very special gift ,
Sancho Jangachi,
(pickled Sancho peppers) just a few sprinkled table side took this dish to the next level, their super aromatic florally quality was a game changer ,
Many thanks :)

Nonna Christina from Bergamo , one of the original cast,
The greatest compliment ,
She’s for real!
Nonnas of the World!

We are honored and proud to present our newest
Team Member,
Nonna Erika from Chile,
Her Aguacates Rellenos de pollo
Is amazing, the Charquican is bursting with love,
So grateful for all
The
Nonnas of the World!

Education is key, passing information from one generation to the next is the connective tissue that binds us all together,
And that’s what our Nonnas in training classes are all about,
Nonna Maria and her AMAZING student, Timea preparing Nonna’s signature Zucchini Parmigiana! ,
Not only generational , but cross cultural,
Nonnas of the World!

And the beat goes on…

"Nonnas of the World" welcomes Erika from Chile 🇨🇱 ❤️❗️
Nonna Erika can’t wait to share the traditions from her home country on her Enoteca Maria debut on Sunday, August 27th❗️
Call for reservations today 📞
Oh, how lucky we are!
Nonnas of the World!

Nonna Helana from Egypt 🇪🇬 presenting a traditional Egyptian dish -Kosheri!!
And it’s amazing!
Thank you
Nonnas of the World!

Staten Island Proud | Enoteca Maria Restaurant — Broadway Stages This year marks the 40th anniversary of Broadway Stages. In celebration of our 40th trip around the sun, we are shining the spotlight on the heart of our community – the local businesses that provide the essential or simply enjoyable goods and services that allow us to thrive and delight in this g...

Nonna Dolly from Sri Lanka 🇱🇰 and her AMAZING student, Michelle, are preparing one of Dolly’s favorites…Hoppers served with Chicken Curry!! This much-loved Sri-Lankan street food is a must try! Nonnas of the World! 🌎