Gran Electrica

New Happy Hour Snacks!
Top Left: Ostra en Media co**ha! Freshly shucked well fleet oysters with pico de gallo, serrano mignonette & cholula hot sauce.
Bottom Right: Chicharron de Pollo! Crispy spiced chicken skins with pickled peppers.
Not Pictured: Elotes! Sweet corn with aioli, queso cotija and chili pequin.

It’s Monday, toggle over to your app and get dinner delivered tonight. Mexican is away a good idea.

💯🌮🔝

Our frozen cocktails are worth the brain freeze. What are you drinking this summer, the frozen mango marg or the frozen Paloma?

Get your fix at Gran Eléctrica! House made tortilla chips, salsa verde, avocado, queso fresco, crema, pickled onions, cilantro, fried eggs.

Love at first sip 🫶🏼

Need to host a party this year? Book it at Gran Eléctrica! Reserve the whole place, just the front room, or just the covered garden 🫶🏼 For more info visit our website, link in bio.

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Summer Fridays have come early! Starting this week, Friday April 8th we're open from 12pm 😎 Go on, play hooky, come for a marg or three.

Cosy up with our carnitas tonight! Dine in with us, or get it delivered exclusively with .

It’s our birthday 🥳😱 Ten years ago today we opened our doors to DUMBO and we couldn’t be more grateful for all of your support over the years 🥲 specially these last two! Big love and thanks to our loyal guests, friends, family and staff, both past and present, who have been along for the ride 💗 (swipe our garden over the years ➡️).

Uno más! It’s happy hour ‘til 6 🙃

Gran Electrica updated their business hours.

Hand pressed 🤌🏼 every day 💕 a literal labor of love!

DAY👏🏼FOR👏🏼IT👏🏼

Best way to warm up is with a big, hot skillet of melted cheese & fresh hand pressed warm tortillas. And a marg, obvs.

While we still wait for Spring, you can find us sipping on this delightful creation from . Take & , shake with with fresh apple & lime juice, cinnamon, piloncillo, chamomile, and egg white. ¡Salud!

That Friday feeling ✨ ¡Salud!

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We'll take our fish tacos tequila battered please, with ancho chili aioli, pickled cabbage, cilantro & lime. Get your fix at the bar and enjoy margaritas until 6pm!

Thousands of Ukrainian families are fleeing their homes in search of safety. Working at a 24-hour pedestrian border crossing in southern Poland, World Central Kitchen] began serving hot, nourishing meals on Friday evening.

In addition to providing meals for families in Poland, WCK has a team on their way to Romania to support Ukrainians arriving there. As the situation continues to evolve, WCK remains ready to expand their support for families in need.

World Central Kitchen] uses the power of food to nourish communities and strengthen economies in times of crisis and beyond. Their team of food first responders mobilize with urgency to get meals to the people who need them most, leveraging local resources, and adapting in real time. They recognize that a nourishing meal in a time of crisis is so much more than a plate of food — it's hope, it's dignity, and it's a sign that someone cares.

F*ck Putin.

Already thinking about brunch tomorrow? Same. Open from noon on weekends for all your tamales, chilaquiles & huevos rancheros needs. Book with !

Neon night at GE 💓

Calling all lovers! Or just lovers of mezcal, tacos and tequila 🙃💯 Join us tomorrow, happy hour at the bar from 5 - 6:30pm, a la carte menu all night, plus five beautiful specials from Chef Santiago. Swipe for a preview 👀➡️

・Chuletas de Cordero con Pippin // lamb chops with pipian
・Ostras Fritas // fried oysters
・Pescado Empapelado // wrapped whole branzino
・Pay de Limón // lemon pie
・Cóctel de Camarón // shrimp cocktail