Mariposa Mexican

It’s TACO TUESDAY! 🌮
Join us this week for our Taco Feature!!
Blackened salmon with a cilantro lime pesto and pineapple avocado salsa.

Can you think of a better combo!? Spicy Sophia Margarita and chips with Queso!
Tastes even better on our patio… 😉

Happy Taco Tuesday!! 🌮 This week we have seared Halibut with a mango-lime salsa and orange crema. Come get your Taco Tuesday fix! Available all week.

SAVE THE DATE!!
Tequila Pairing Dinner! 
This exclusive Chef guided 5 course paring dinner will have your mouth watering! Join us on September 29th for 5 delicious courses paired with 5 of our favorite tequila’s. $75 per person.

RSVP required.
Call (740) 281-0463 or email, [email protected] to reserve your seat today!

Tuesday’s are meant for TACOS! 🌮
This week’s Taco Feature we have chipotle chicken taco with orange crema, melted cheese and reposado caramelized onions.
A little sweet heat! 🔥
Available all week.

It’s TACO TUESDAY! 💃🏼
This week we have marinated chicken tenders with candied bacon, honey butter and chipotle lime syrup! Sweet and savory. 🥓
Available all week.
Don’t forget $3 Corona all day on Tuesday’s! 😉

Sunday Brunch plans? 🍳
Join us this Sunday and try our Avocado Toast!
Sourdough toast topped with avocado, tomatoes, red onion, cotija, cilantro, served with eggs your way or potatoes. 🥑
Sunday Hours 10 AM - 3 PM
Check out our brunch menu at mariposamexican.com

Happy Anniversary!!!
A year ago today we were opening Mariposa. We knew this was going to be an unfamiliar journey, but one that we believed in. It has definitely come with learning curves, but more than that, celebrations and memories. Today we celebrate our staff and community for all their support! Please join us in celebrating as we venture into another year!
Come down and enjoy $5 Mariposa Margaritas ALL DAY today July 31st!!

It’s the best day of the week: TACO TUESDAY 🌮😋
This week we have Camarones a la Diabla (Deviled shrimp) Taco Feature! Shrimp smothered and seared in a red chili pepper sauce with a pineapple cilantro crema and topped with white onions and fresh pineapple.
Available all week!!

Join us this weekend and try our Chef Feature! 🤗
1 pound of Mussels served in a tequila-carne sauce with sauteed and pickled vegetables.
Available Friday and Saturday only!

Have you seen the 65 mile plus routes this year for Pelotonia!? Riders will be coming right down West Main Street and around the Court House on South Park Place. What a great time to cheer them on and enjoy downtown Newark SummerFest on August 3rd!
This year, we have chosen Pelotonia as our Dine for a Difference organization. The Hope Pedalers have been riding since 2008 with some of our beloved family members and friends in mind. We are asking for your help as we work together to support accelerated innovative cancer research. The Hope Pedalers are just one of many teams that have dedicated their efforts towards one common goal. Ending Cancer.
Starting July 27th through August 3rd you will have the opportunity to Dine for a Difference and make a donation at 1922 on the Square and Mariposa. 100% of your donation goes directly towards cancer research and we will match up to $1000 raised!
Hope to see you soon!
Check out the Events and more about SummerFest here!
https://www.pelotonia.org/cheer (https://www.pelotonia.org/cheer)

Thank you to all who came and tried our Restaurant Week features last week!
With that being said, we are back with our TACO TUESDAY FEATURE! 🌮🤩
This week’s feature is an adobada marinated pork taco with a roasted pineapple bacon jam! 🥓
Available all week long.

It’s time for Licking County Restaurant Week!
Some familiar favorites are back for the entire week! Roasted Chicken and Elotes Empanadas 🌽 Nashville Hot Chicken Taco 🔥 and Mexican Pizza!! 🤩 Pair with a Strawberry-Kiwi Agua Fresca, as a mocktail or add your favorite liquor 🍓
Restaurant Week is July 13th - 20th. See you soon!

It’s our favorite day of the week… TACO TUESDAY 🌮🤗
This week’s taco feature is our spin on bang-bang shrimp! 💥 Fried shrimp with pickled bell peppers and onions, mango salsa and bang-bang sauce.
Sweet and spicy! 🌶️
Available all week.

Happy 4th of July!
We will be closed today to celebrate the holiday. See you tomorrow!

Happy Taco Tuesday! 🌮🤩
This week’s taco feature is a barbacoa taco with verde slaw and pickled radishes.
Did you know we offer $10 for ANY 3 tacos during lunch from 11-3 Monday - Friday!?
Mix and match tacos to customize your plate!

HAPPY FRIDAY! ✨🤩 Join us for lunch or dinner this weekend and enjoy our Chef Feature! Gaujillo marinated pork belly, topped with chihuahua cheese, mango pineapple salsa, pineapple-lime aioli, and mixed greens on a sliced telera roll. Served with a side of fries. 😋 Pair it with our NEW rotating frozen margarita, Raspberry Coconut! 🥥

It’s TACO TUESDAY! 🌮
Come in and cool off from the heat with a margarita and our taco feature! Stuffed Monterey jack cheese shell, marinated steak, fajita veggies, potatoes, jalapeño ramp hot sauce topped with fresh basil and cotija cheese!
As always, available all week. 😜

Happy Father’s Day! 😎
Join us for Brunch!
Today we have a country fried steak, smothered in chorizo gravy with two eggs any way, topped with cilantro and cotija. 🍳

This weekend’s Chef Feature has layers of flavor! 🤤
Mexican lasagna with ground beef, tortillas, spiced ricotta, cotija béchamel, lettuce, and pico de gallo.
Available Friday and Saturday. 🤩

HAPPY TACO TUESDAY! 🌮✨
Every bite is a fiesta with smoked halibut, avocado crema, mango habanero pico, pickled red onion, cilantro lime crema and crunchy pistachios! 🤭
Available all week!

Brunch is always a good idea. ☕️
Join us tomorrow for Sunday Brunch!
This week we are featuring a carne asada steak frites omelette with sauteed peppers and onions, queso, french fries, lime crema and !
Sundays hours 10-3 ☀️

Spicing up the weekend with Cochinita de Pibil and Boursin stuffed poblano peppers! 🌶️ Served with pickled cabbage, elotes salad and salsa macha.
Available Friday and Saturday only!

It’s a beautiful day for TACO TUESDAY! ☀️🌮
This week’s Taco Feature is for all of our Sprout lovers…
Fried Brussels Sprouts, pistachio crema and pickled red onions!
Available all week.

Happy Friday! 🌞
This weekend’s Chef Feature is fried pork belly with birria poached cauliflower, citrus slaw and papitas.
Available Friday and Saturday! 🤩

TACO TUESDAY! 🌮🤪
This week’s Taco Feature is roasted chicken with an ancho pepper marinade, cilantro lime crema and salsa fresca!
Available all week.

We will be closed today, May 27th in observance of Memorial Day. We look forward to seeing you tomorrow!

This Sunday for Brunch we are featuring organic strawberries from Turtle Dove Produce located in Frazeysburg! You can find them at the downtown Newark Canal Farmers Market on Friday’s. We love incorporating local produce whenever we can!
Strawberry cheesecake french toast, stuffed with strawberry cream cheese, topped with whipped cream, graham crackers, diced strawberries and powdered sugar 🍓
Join us tomorrow, open from 10-3!

Join us on this beautiful Memorial Day weekend for tacos and cocktails on the patio. ☀️
Try our NEW Pink Rose cocktail! Tito’s, prickly pear syrup, lemon, lime and simple syrup.💐
Friday & Saturday’s Happy Hour is from 12-6! 🍻
$8 Mariposa Margaritas
$2 off starters
$2 off all draft beers

Calling all cheese lovers! 📣🧀
This week’s Taco Feature is a chicken taco with a fried cheese shell and your choice of chihuahua or monterey jack cheese and salsa fresca. Topped with candied bacon, and served with a side of ranch and 😋
As always available all week long.