What are the opening hours?

Monday 11am - 10pm Tuesday 11am - 10pm Wednesday 11am - 10pm Thursday 11am - 10pm Friday 11am - 10pm Saturday 12pm - 10pm Sunday 12pm - 10pm

Brick and Fire Pizza

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Celebrate Pi Day today by trying one of our new pizzas!
🥧🍕😋

The Chicken Nacho pizza has a cheddar sauce base, topped with Bacio mozzarella and cheddar cheese! Jalapeños and olives before baked to perfection!
Finished with spring mix, tomatoes, Doritos and avocado crème sauce!

Available for delivery, dine in, take out as well as Uber and DoorDash!!
Just give us a call!
407-426-8922

Brick and Fire Pizza Brick & Fire Pizza, Owned and operated by local Chef, Mark Dollard. Buy Local, Eat Local!

03/09/2024

Come on in and try our EGG-cellent brunch! 🍳🥂🍾

Try our Baked Italian egg with Bacio mozzarella cheese, topped with Parmesan and fresh basil! Be sure to wash it down with bottomless Mimosas!
Offered every weekend 11:30am-4:00pm

We also offer delivery again! You can order on our website or over the phone!

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02/26/2024

Make your day a little bit sweeter, with our delicious Limoncello cake! 🍋🍰

A lemon sponge cake with lemon mascarpone cream, served with raspberry and carmel sauces!

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02/20/2024

Back at it tonight! Catch us at 10pm 🍃💚

02/01/2024

Friday, Feb 2 - Sunday, Feb 4
Cheer on the Olympic Marathon Runner and All-Pro NFL Players with your own Carb Loading

Unlimited Pasta Bowl $14.99
Choose your Pasta & Sauce for each bowl
Includes 2 Veggies
Add Chicken, Shrimp, Sausage or Fresh Mozzarella for additional cost!

01/01/2024

Happy New Year everyone!
We hope everyone had an amazing holiday season!
Today 1/1 we are closed for lunch, but will be opening up for dinner at 4pm!
Start your new year off tasty with out fajita pizza (as pictured in the photo)
An Alfredo based pizza, topped with sautéed onions and peppers, Bacio mozzarella and cheddar cheese, avocado cream, and fresh cilantro, with your choice of chicken or steak!

12/07/2023

Grinchmas is here! Warm up with a nice cocktail here at Brick and Fire with our Grinchmas Green Apple Martini - Vodka, Apple Pucker, Simple Syrup and a cherry 🍸🎄 perfectly pairs with any of our hot pizzas and delicious dishes 👨‍🍳

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11/29/2023

Satisfy your taste buds with one of our specialty pizzas, like the Capra!
A garlic olive oil base, a goat cheese, provolone and mozzarella blend. Topped with caramelized onion jam, fresh arugula and balsamic glaze!

11/10/2023

I’m honor of our Veterans, Friday November 10 through Thursday November 16. Come on in for a Free bruschetta or appetizer (up to $9.45) with purchase of entree or pizza. Must show Veterans or military ID. One per person

Photoed| Tomato Caprese!

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11/09/2023

Life is sweeter when you leave room for dessert!

Try our delicious mini zeppoles!
Fried dough balls, tossed in cinnamon sugar, drizzled with Carmel and chocolate. Topped with whipped cream and seasonal fruits!

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10/31/2023

Happy Halloween everyone!
We hope everybody has safe night!
We are open until 9pm tonight! So be sure to stop in and treat yourself, or even order Togo!!

Pictures: Steak and Smoked Gouda pizza!
-Garlic olive oil base, smoked Gouda, bacon mozzarella cheese, grillled steak, mushrooms and scallions!

10/26/2023

New menu items!!
Be sure to stop by and check out some of our new menu items! From Chicken Parmesan and Greek Pasta Salad, to A Cowboy and Fajita Pizza! There is something for everyone!

Pictured is the new Tuscan salad, a mix of baby greens topped with sautéed mushrooms, artichokes and sun-dried tomatoes. Topped with goat cheese, balsamic glaze and pesto!

10/21/2023

Time for some bubbly. 🥂

Enjoy bottomless Mimosas, Bellinis, and Sparkling Limoncellos, for just $10! (with the purchase of an entrée)

Enjoy them with our brand new brunch menus, offered 11:30-4 all weekend!!

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10/19/2023

We are now offering white Sangria, just in time for wine night!!
Enjoy bottomless Sangria or Italian wine for $10!
Or enjoy house wine for only $8!
(With a purchase of an entree)
Every Thursday 4-9

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10/05/2023

Did somebody say BOTTOMLESS WINE!

Join us tonight for bottomless wine for $8
Select Italian wines and Sangria for only $10!
(With a purchase of an entree)
Starting at 4pm every Thursday!

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Brick and Fire Pizza Brick & Fire Pizza, Owned and operated by local Chef, Mark Dollard. Buy Local, Eat Local!

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