The Pensacola Fish House

The Pensacola Fish House

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The Fish House is a Pensacola tradition. Upscale dockside dining overlooking beautiful Pensacola Bay and Seville Harbor. Full bar. Late night menu.

For over two decades, the Fish House has been known for its fresh seafood cuisine coupled with upscale dockside dining overlooking beautiful Pensacola Bay and Seville Harbor. Just steps away from Historic Seville Square, our award-winning restaurant features an inventive menu of fresh, daily seafood selections, house-smoked steaks, sushi, a handpicked wine list with over 300 wines, and our world-f

Photos from Goldring Gulf Distributing's post 06/16/2024
Photos from The Pensacola Fish House's post 06/14/2024

•DINNER FEATURES•

APP: Peel and Eat Royal Reds - A dozen poached wild-caught Gulf royal red shrimp, served with cocktail sauce and drawn butter

ENTREE: Tripletail and Red Beans - Blackened local tripletail filet served over braised red beans and ham, C & D Mill stone-ground cheddar rice grits, and sautéed collards. Topped with creamy creole choron

SUSHI: That’s Fire - Crispy panko-crusted chicken breast and cream cheese inside. Shredded kani, house-made Japanese BBQ sauce, and scallion

Dessert: Bundt, Beer, Butter, and Bourbon - Sesame brown butter bundt cake with Yuengling ice cream, pretzel-encrusted peanut butter chocolate truffle, and bourbon blueberry sauce

Available through Monday!

Itinerary: Must Do's for a Weekend in Pensacola | Visit Pensacola 06/12/2024

Thanks for including us! Visit Pensacola

Itinerary: Must Do's for a Weekend in Pensacola | Visit Pensacola Coming to Pensacola for the weekend? Explore this itinerary to discover all the must do activities and experiences to make the most of your time here.

Photos from The Pensacola Fish House's post 06/07/2024

•DINNER FEATURES•

ENTREE: GRILLED SWORDFISH
Gulf swordfish filet over a warm farro with roasted chanterelle mushrooms and Tuscan kale. Topped with stewed tomatoes and olives, and served with yellow tomato butter sauce

APP: HOT SALMON DIP
House hardwood-smoked salmon in garlic and dill goat cheese cream, topped with buttered bread crumbs and baked golden brown. Served with warm pita

SUSHI: SHIMA-AJI ARARE
Four pieces of kombu-cured and lightly seared cobia nigiri served over cucumber sticks, topped with jalapeno, rice cracker, and house-made pickled ginger soy glaze

DESSERT: PEACH TAMARIND CREME BRULEE
Peach and tamarind custard, caramelized sugar crust, stonefruit compote, and ginger shortbread cookies

Available through Monday!

06/07/2024

The Pensacola Fish House Craft Beer Fest is now less than two weeks away, on Saturday, June 15th from 3pm-6pm! Don't miss your chance to enjoy 50+ brews while taking in the breathtaking view. We want to extend our sincerest thanks to The Fish House for their support - with a portion of the proceeds will benefit Big Brothers Big Sisters of Northwest Florida.
Tickets are available now: https://bit.ly/2024CraftBeerFest

06/07/2024

It’s a great day for baseball! Our Blue Wahoos are playing tonight at home. Grab a bite with us before the first pitch!
Pensacola Blue Wahoos

06/04/2024

Summer Time is Key Lime Time!

06/02/2024

Did you know you can join us at The Fish House and Atlas by boat?

This map shows you where to enter and park!

05/29/2024

Beer Fest is right around the corner! You have a couple of days to purchase the tickets while they are $30! Prices will go up to $40 starting June 1.

To purchase, visit our tackle shop, give us a call at (850) 912-6622, or follow the link!

https://greatsouthernrestaurants.com/product/10th-annual-fish-house-craft-beer-fest-2024/

Cheers!

05/25/2024

It’s Palafox Market day! Be sure to check out the C&D Mills booth, where you can find the grits we use for our Grits a YaYa!

Palafox Market
C & D Mill
Visit Pensacola

05/24/2024

To the men and women who gave their lives protecting our freedom, we honor you. Happy Memorial Day Weekend!

05/23/2024

It’s a great day to be at The Fish House! Doors open at 11!

📸 :

Timeline photos 05/16/2024

Have you tried our fish tacos?

Flour tortillas filled with fresh Gulf fish, sharp cheddar, house pico de gallo, smoked jalapeño aioli, corn and black bean relish, shaved cabbage and cumin sour cream, served with yellow rice

We open for lunch at 11, see you soon!

📸 :

05/10/2024

Bike Pensacola Slow Ride is tonight! Join us for a bite to eat before the ride!
Bike Pensacola

📸 :

Shop - Great Southern Restaurants 05/06/2024

It's Teacher Appreciation Week- and you can never go wrong with the gift of Great Southern!

To purchase a gift card online, follow the link below:

Shop - Great Southern Restaurants

05/06/2024

It’s time for lunch!

Today’s lunch feature is grilled halibut over mixed greens, fresh strawberries, candied pecans, cucumber, tomato, onion, strawberry-cucumber relish and strawberry poppyseed vinaigrette.

Photos from The Pensacola Fish House's post 05/01/2024

•DINNER FEATURES•

APP: Scallops & Strawberry - Two seared U-10 Maine sea scallops with mascarpone mousse and Louisiana strawberry-cucumber relish. Topped with honey-spiced pepitas and strawberry-poppy seed vinaigrette

ENTREE: Wild Halibut - Grilled wild Alaskan halibut served over herb-roasted fingerling potatoes and Veracruz-style roasted local vegetables. Finished with orange-saffron butter sauce

SUSHI: The Goliath Roll - Crispy panko-crusted Gulf grouper, cream cheese, and cucumber inside. Cano kani salad, eel sauce, panko crunchies, and scallion on top

Available through Monday!

04/26/2024

Another fun weekend in Pensacola! Come hangout with us during the Crawfish Festival, see you soon!

Fiesta Pensacola

04/18/2024

We want to recognize our employees of the quarter!

Fish House winners: Vaughn Yarborough & Joshua Talton

Atlas winners: Terrence Elery & Raven Vargason (not pictured)

Our winners embody our standards of excellence and customer service based on the values of fellowship, respect, and commitment.

Congratulations!

04/15/2024

Join our team following the link!

https://greatsouthernrestaurants.com/join-the-team/

04/12/2024

This is what the perfect start to your weekend looks like, see you soon!

04/10/2024

Join us for Mother's Day! Follow the link for more information!
https://greatsouthernrestaurants.com/2024/03/celebrate-mothers-day-at-great-southern-restaurants-4/

2024 solar eclipse path and times: Everything you need to know for the Pensacola area 04/08/2024

Grab a bite to eat with us and bring your solar eclipse glasses! 👓
We will have a partial eclipse starting at 12:36 p.m and will hit maximum coverage by 1:55 p.m.

2024 solar eclipse path and times: Everything you need to know for the Pensacola area On Monday, we will witness what many are dubbing the celestial event of the decade -- a total solar eclipse.

Timeline photos 04/01/2024

It may be April Fools… but this is no joke!

Our Craft Beer Festival pre-sale tickets are available now for $30! The price will increase to $40 beginning June 1. For more information and to purchase your tickets, stop by the Tackle Shop, or give us a call at (850) 912-6622.

https://greatsouthernrestaurants.com/2024/03/10th-annual-fish-house-craft-beer-fest/

Best waterfront restaurants in Pensacola area for 2024: 25 spots you need to visit 04/01/2024

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Exploring the Food Scene and Home Buying Opportunities in Florida's Gulf Coast Gem 03/29/2024

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Exploring the Food Scene and Home Buying Opportunities in Florida's Gulf Coast Gem Nestled along the sun-kissed shores of the Gulf Coast, Pensacola, Florida, is not just a haven for beachgoers and history buffs but also a culinary paradise brimming with diverse flavors, local delicacies, and hidden gems waiting to be discovered. In this blog post, we'll embark on a gastronomic jou...

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Our Story

Upscale dockside dining overlooking beautiful Pensacola Bay and Seville Harbor. Just steps away from Historic Seville Square, our award-winning restaurant features an inventive menu of fresh, daily seafood selections, house-smoked steaks, sushi, and our world-famous Grits a Ya Ya: A delectable Southern specialty of our smoked Gouda cheese grits smothered with a sauce of fresh cream, sauteed Gulf shrimp, spinach, portobello mushrooms, applewood-smoked bacon, garlic, and shallots. Full bar. Late night menu. Brunch on Sundays.

With over half a million visitors a year, locals and tourists alike enjoy the cuisine as well as the views from the restaurant’s waterfront location. Inside and outdoor dining are both available.

Videos (show all)

Beer Fest is right around the corner! You have a couple of days to purchase the tickets while they are $30! Prices will ...
•DINNER FEATURES•APP: Firecracker Shrimp - Crispy panko-crusted Gulf shrimp pieces tossed in orange-chili firecracker sa...
•DINNER FEATURES•APP: Firecracker Brussels Sprouts Crispy brussels sprouts tossed with gochujang molasses and applewood ...
Treat your special someone to dinner at our house! Valentine’s Day feature- grilled Angus filet mignon and Maine lobster...
•DINNER FEATURES•Appetizer- Oysters Bienville: Baked Gulf Coast oysters stuffed with Gulf shrimp, applewood bacon exotic...
Today is the last day of Pensacon! That means today will be the last day of all of our fun decorations! Come stop by and...
The Fish House will be transformed into Harry Potter’s Hogwarts School of Witchcraft and Wizardry February 20-26 in cele...
You should see how fast we eat it up! Come see us for brunch until 2PM! #GritsAYaya
Pensacon 2020

Telephone

Address


600 S Barracks Street
Pensacola, FL
32502

Opening Hours

Monday 11am - 9pm
Tuesday 11am - 9pm
Wednesday 11am - 9pm
Thursday 11am - 9pm
Friday 11am - 10pm
Saturday 11am - 10pm
Sunday 11am - 9pm

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Come visit us and enjoy a beautiful view while eating delicious food!!