Con Murphy's Irish Pub

Join us for center city restaurant week for lunch AND dinner!

Sun Sept 8- Sept 21. Two course lunch for $20 and three course dinner for $40!

Visit our website for menus.

Thank You for the signed merch and kind words Liverpool FC 🥳

Let’s go EAGLES! Join us tonight for the first game of the season! We’re skipping the music tonight and throwing on the sound. Call for reservations or grab a seat at either bar.

Our music lineup for the weekend, plus……. The EAGLES! We’ll have the sound on and drink & food specials for the game @ 8:15pm.

FLY EAGLES FLY!!!

Ending the summer with this week’s delicious chef’s specials! Available Monday- Sunday for lunch and dinner.

Flatbread
SHRIMP & PESTO
pesto, shrimp, cherry tomatoes, mozzarella,
parmesan cheese

Sandwich
BRIOCHE SHORT RIB
braised short rib, cheddar cheese, coleslaw, toasted brioche roll, served with choice of hand cut fries, mixed greens salad or fresh fruit cup

Entree
TERES MAJOR STEAK
seared teres major steak, roasted potatoes with
parmesan, sauteed string beans, tomatoes &
peppers, chimichurri sauce

We’ve got you covered rain or shine!

We’re open all Labor Day weekend for breakfast, brunch & dinner and also Monday starting at 11am. And as always a great lineup of local music Friday & Saturday!

We’ve got a great line up for you this Labor Day weekend! We’re open all weekend, including Labor Day (Monday), regular hours!

This week’s Chef’s specials 😋

Appetizer
BABY EGGPLANT PARMESAN
breaded baby eggplant baked with tomato sauce
& mozzarella, basil, olive oil, parmesan cheese

Sandwich
GRILLED CHICKEN CIABATTA
organic grilled chicken, pepper jack cheese, lettuce, red onion, sriracha aioli on toasted ciabatta bread, served with choice of hand cut fries, mixed greens salad or fresh fruit cup

Entree
BRANZINO
pan seared branzino, roasted red bliss
potatoes, caponata with zucchini, squash, red
peppers and onions, basil & parsley

Available from Monday-Sunday for lunch & dinner.

We are proud sponsors of the great Kevin Barry GFC for over 20 years and many other Delaware Valley clubs and organizations. The Barry's are a storied club with a great history. Wishing all the players and coaches a relaxing and fun off season.

We are thrilled to announce that we’ve been awarded an Diner’s Choice Award for 2024! Diners voted us as one of the best restaurants in the area!

A HUGE thank you to all our amazing customers for your continued support. We wouldn’t be here without you!

Live music lineup for the weekend! ☀️

We’ve got delicious specials for you this week! Available from Monday - Sunday during lunch and dinner. Plenty of time to try them all!

Appetizer
BRUSCHETTA
caramelized brandy-thyme onions, swiss cheese,
crispy keilbasa, parmesan, balsamic glaze,
toasted sourdough

Tacos
BEEF TACOS
ground beef, spinach, diced tomato, onions, garlic, avocado, cilantro, queso fresco, flour
tortilla, side salsa verde

Entree
BBQ PORK RIBS
slow roasted St. Louis style bba ribs, baked beans, homestyle red bliss potato salad

Diner en Blanc 2024 going on right now on our doorstep. Have a great night everyone! ☘️

Even in the summer months we’re rocking out to some of the best local talent around… live music every Thursday, Friday & Saturday all year long!

A few of our pretty summer cocktails 🍹

Raspberry Hibiscus Mule
Stoli Razberi, hibiscus infused syrup, lime juice, goslings ginger beer, lime

Fig Gin Fizz
Ford’s gin, fig syrup, cranberry & pomegranate juice, club soda, lemon juice

And always a delicious rotating cider on draft..

Syrups made in house by our very own bartender James & all cocktails made with live by the best staff around. Come give them a try

Every Monday our culinary team brings you some new menu items to try! Available for lunch & dinner all week long. Come on in & try them out!

Starter
Chicken Tinga Egg Rolls
homemade egg rolls filled with chicken simmered with tomatoes, chipotles and onions, corn, mozzarella and cheddar cheese, chipotle aioli dip

Sandwich
BBQ Bacon Blue Burger
1/2 pound black angus beef, blue cheese, applewood smoked bacon,
smokey BBQ sauce, lettuce, tomato, red onion, brioche bun, served with hand cut fries, mixed greens salad or fresh fruit cup

Entree
Semolina Gnocchi
Sweet Italian sausage, tomato sauce, parmesan, evoo

Live and local all weekend long!

Another week, another round of delicious specials for you to sink your teeth into! As always, available Monday-Sunday during lunch & dinner

Appetizer
MEATBALLS
beef & chorizo meatballs, tomato sauce, parmesan cheese

Sandwich
CHICKEN PARMESAN
herb crusted chicken breast cutlet, marinara, pesto & provolone cheese on a toasted ciabatta roll, served with a choice of mixed greens salad, hand cut fries or fresh fruit cup

Entree
CHILEAN SEA BASS
lemon, mushroom & asparagus risotto, parmesan cheese

Meet Morgan!

Morgan has officially been with us for 3 years this month. She has worked her way up from host to server, and has recently been honing in her bartending skills as well! She is about to start her senior year at Moore College of Art for fashion design (you might catch a peek of her sketches in her server book 😍) She loves a good espresso martini, and enjoys trying out all of our amazing weekly food specials. Come say hi to Morgan!

Jimmy Flowers and the Liverpool Suppprters Club having an absolute ball on tour. Legends.

Chef’s specials this week, available Monday- Sunday, lunch & dinner!

Appetizer
CRISPY BRUSSELS SPROUTS
beer battered brussels sprouts bites, bacon garlic aioli dip

Sandwich
BRAISED SHORT RIB BURRITO
black beans, white rice, cheddar cheese, le tuce, guacamole, pico de gallo, horseradish cream sauce in a whole wheat tortilla, served with choice of hand cut fries, mixed greens salad, or fresh fruit cup

Entree
PORK TENDERLOIN
honey garlic sauce, sautéed spicy broccoli rabe, roasted fingerling potatoes

For the first time in many, many years we decided to change it up a bit and bring you some new flatbreads! Let us know what you think!

Elote “Street Corn” Flatbread
grilled corn, roasted red peppers, chipotle ranch, mozzarella cheese, queso fresco, chives on lavash

Chicken Bacon Ranch
grilled chicken, applewood smoked bacon, thin sliced red onion, ranch dressing, mozzarella, shaved parmesan, parsley on lavash

Italian Sausage
sweet italian sausage, marinara, mozzarella, shaved parmesan, red pepper flakes, fresh basil on lavash

P.s. If you’re ever craving the old flatbreads, feel free to ask and if we can make them we will!

In light of a referee from Philadelphia GAA deeming this was a red card offense, in a final no less, we are reluctantly taking our sign down from the field in Limerick, Pennsylvania in protest. This was just one of many one-sided decisions on the day. Fielding teams and running clubs is hard enough in this country without dealing with personal politics. We will continue to support the Kevin Barry GFC and all the other individual clubs. Hopefully the people in the position to do something, will indeed do something.

And, no disrespect to opponents DelawareCounty Gaels they were fantastic.

Summer vibes 🥰☀️🍻⛱️ no better place to enjoy it!

Kitchen open until midnight every night & Live music every weekend Thursday - Saturday all year long!

Join us this lovely summer weekend with some of the best talent around!

Chef’s specials alert! Available for lunch & dinner Mon-Sunday

Appetizer
CAULIFLOWER TACOS
roasted cauliflower with a honey chili glaze,
pickled red cabbage, avocado cream, queso
fresco and toasted almonds

Sandwich
THE RACHEL
thin sliced turkey, swiss cheese, coleslaw,
thousand island dressing, on toasted sourdough
bread, served with choice of hand cut fries,
mixed greens salad, or fresh fruit cup

Entree
ROASTED FRENCH CHICKEN
cherry tomato & roasted red pepper sauce,
mashed potatoes and sautéed spinach

Live music every weekend Thursday through Friday with the best local talent around!

Chef’s specials alert for this week available Monday - Friday for lunch & dinner!

Appetizer
Salmon Cakes
spicy roasted red pepper sauce, arugula salad tossed in EVOO with tomatoes and roasted peppers, crispy onions

Sandwich
Murphy’s Cubano
slow roasted pulled pork, thin sliced ham, swiss cheese, cuban mayo, pineapple salsa, Amoroso’s hoagie roll

Entree
Mussels and Crab Linguini
PEI mussels & blue crab in a tomato garlic & fennel sauce

Join us for some fine tunes this weekend!

Kitchen open late every night until midnight!

An Irish breakfast, the best way to start the weekend! Two eggs, rashers (Irish bacon), bangers (Irish sausage), black & white pudding, Irish beans, grilled tomato & breakfast potatoes.

Serving coffee & all your favorite morning cocktails

Available during breakfast & brunch every week.
Breakfast
Thursday-Sunday 9am-11am
Brunch
Sat & Sun 11am-4pm