Luis' Prime

We have new weekend hours! Friday & Saturdays, we will now be closing at 10PM. And as always, we are CLOSED on Sundays. Hope we see you tonight for dinner!!

For the last weekend of January (26th & 27th), come experience the final variation of our Chef Counter Tasting Menu! Available at the Chef Counter ONLY!
Make your reservations online or by phone!

You do not want to miss out on this weekend’s Chef Counter Tasting Menu (January 12 & 13)🥵🤤 Make your reservation NOW before we fill up!! 👨🏻‍🍳🍝

Our Chef Counter Tasting Menu is restarting its rotation, available this FIRST weekend of January 5th & 6th!! What course sounds most appealing to you? We know, it’s all of them 🤤

Cathedral Italian Bistro is now Luis' Prime, a fine dining restaurant in Plano, TX. Patrons will appreciate the same culinary delights including the finest prime steaks, handmade pastas and pizzas and truly elevated desserts. Our staff will strive to make your dining experience with us an unforgettable experience!

Last but certainly not least, our Chef Counter Tasting Menu for the 4th weekend of the month. Book your counter seat today to enjoy a culinary experience with the Chef's themselves! 👨🏻‍🍳💜

CHRISTMAS COOKIE CHEST PRE-ORDER
$75 each
CALL: (469) 731-1020 or EMAIL: [email protected] to place your order now!
Pre-Order available until Tuesday, 12/19.
Available for pickup on FRI 12/22 or SAT 12/23. 8103 Rasor Blvd, Unit 110, Plano, TX 75024.
A 100% EDIBLE GIFT BOX made of gingerbread filled with 12 different types of cookies (including the gingerbread)!! NO SUBSTITUTIONS.
-Classic Chocolate Chip
-Red Velvet Peppermint
-Eggnog Snickerdoodle
-Raspberry Linzer Tart (Christmas Tree)
-Decorated Sugar Cookie (Christmas Light Bulb)
-Cookie Butter Thumbprint (Melted Snowman)
-Chocolate Cherry
-Dark Chocolate & Orange Shortbread (Snowflake)
-Italian Wedding Cookie
-No-Bake Peanut Butter Cornflake Cookie
-Peppermint Pinwheels x2

Rolling out for the weekend of December 15th & 16th! This is one Chef Counter Tasting Menu you will not want to miss!! 🤤🤌🏼

Pistachio, Honey, Espresso cake slice off of of our Chef Counter Tasting Menu #1 for the first weekend of every month!

Starting TONIGHT!! See below for tonight’s menu details!! Our chefs can’t wait to see you at the Chef Counter!! 👨🏻‍🍳💜

Our second tasting menu launching on December 8th & 9th for every SECOND WEEKEND of every month! Like what you see? Because we're not done yet 😘👨🏻‍🍳

Coming soon to a Chef Counter near you... One of several (highly requested) tasting menus we have planned for you, starting the weekend of December 1st & 2nd.
Only available to guests who dine at the Chef's Counter.
Our chef team can't wait to treat you to a culinary symphony! 💜👨🏻‍🍳
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Just in time for Thanksgiving, our COOKIE BUTTER SWEET POTATO PIE 🍠🍪🧈
You have until the end of November to visit us and try it for yourself! This is one of our house favorites!!
-Biscoff Cookie Crust filled with Sweet Potato Pie
-Pecan Streusel
-Sweet Potato Mousse
-Cookie Butter Ganache
-Toasted Cookie Butter Marshmallows
-Cranberry Gel

🍅🥖 Red sauce cannelloni for the tomato lovers, or 🧀🥛 Bechamel sauce cannelloni for the creamy dreamers? Take your pick!

100% made in-house, fresh cannelloni made in-house, fresh tomato sauce, fresh bechamel, with wagyu ground beef. You won't be disappointed.

Do you need a unique, custom designed CAKE for your next party or celebration? Luis' Prime's in-house Pastry Chef team has you covered!! Ranging from Hyper Realism to Hand Sculpted Characters to Hand Painted Designs to Buttercream Details to absolutely ANYTHING you can dream of for your custom designed cake!!
And the best part? They'll taste just as good as they look, with our pastry team able to accomodate ANY flavor requests/combos that you can imagine! Why wait, when you can get the ball rolling now for your dream cake?! Click our order link below to submit an order inquiry, and we'll get back to you with a price quote within 48 hrs!
https://cathedralbistro.com/cake-order-policies/

Who’s ready for a spooky good Halloween weekend? We are!! Cure your sweet tooth cravings with our CANDY BAR CRANIUM!!
A white chocolate skull filled with dark chocolate mousse & salted hazelnut praline, a strawberry milk panna cotta brain & worm, a blend of vanilla and chocolate cookie crumble, pomegranate seeds, and your very own syringe of bloody caramel sauce to finish your plate with 💀🩸🧠
Are you brave enough to dig in? 👀
Only available through next weekend!

This weekends dinner special! Seafood risotto and chipotle corn sauce, with a pepperoni crusted lobster tail and two grilled shrimp! 🦞🦐

Don’t want to drive all the way down to Fair Park for your TX State Fair sweet tooth cravings? We got you covered!!
Chef Daniel’s next featured dessert premiering today is: Big Tex’ Triple Threat!
A trio of Texas favorites! 🤠
-Texas Chocolate Sheet Cake
-A Fried Pecan Praline with Candied Bacon Bits
-Dr Pepper Gelato with a Cowboy Truffle (Dark chocolate with cinnamon & cayenne)

Check out Chef Daniel’s latest cake order! Place your order today!! 🎂🎂🎂

We love a strong girl boss 💅🏼💋

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Arancini Appetizer Special!
-Housemade Risotto mixed with mozzarella, basil & sundried tomatoes, served with vodka sauce! 🤤🍅🌿

You asked, and we listened! Fried Calamari is in the house this weekend, served with Spicy Marinara & Lemon Aioli! 🍋🦑
Featuring a bottle of Far Niente Cabernet Sauvignon to pair! 🍷

Now that it’s cooling down outside, it’s finally patio weather!! Bring a date, plan a party, or just enjoy the fresh air while you dine with us! ☀️🍝💜