Fine Thyme Catering

Monday night dinner menu @ The FTC for 8/19 ... Homemade Meatballs and spaghetti with garlic bread $11.99!! 1150 East Pine St Ponchatoula open 2 to 7!! Hope to feed you soon ☺️

Monday night menu at the FTC (Fine Thyme Catering) Pork Roast rice and gravy, green beans and a roll $10.99! Open from 2:00 to 7:00 p.m. 1150 East Pine Street Ponchatoula La ( Togo only )

Y’all come check out the new flavor at the DineGnar! It’s only been on the menu for 2 days and has been requested several times to be a permanent menu item. Let us know your thoughts.

“May” I introduce the sandwich of the month… Gnar The “Poblano Eggscobar” A fried chicken or burger patty topped with a chorizo patty and topped with citrus aioli, avocado, and a fried egg with our Poblano Haus Marg Queso. It’s as decadent as its namesake!

Introducing for the month of April…
The “Gabagool Caprese”
Fried or Grilled Chicken Thigh or Single Patty Burger topped w/ Sliced Hard Salami, Buffalo Mozzarella, Fresh Tomatoes with House Pesto Sauce & Aioli.

https://www.stbaldricks.org/participants/mypage/1143999/2024

My boy is doing it again this year. He is shaving his head 🧑‍🦲 in hopes you will donate a few bucks to help fight childhood cancer. If you can spare a few dollars we would love you forever! And if you can’t, please share!!! Thanks so much!! 🥰🥰

William P. | A St. Baldrick's Participant I'm shaving my head to raise money for childhood cancer research and stand in solidarity with kids fighting cancer! Make a donation to support my fundraising efforts!

Introducing the February Burger of the month :
The “Oui Oui” burger! We know it’s fun to say but it’s even better to taste! 2 Beef Smash Patties with melted Provolone, Caramelized onions, Peppercorn Cream Sauce and French Onion Au Jus for dipping. Come grab some great grub and a quality brew Thursday-Sunday

Bummed you can’t go on an awesome Hawaiian holiday? We will bring it to you (or at least the food)! December’s burger/sandwich of the month: Mele Kalikimaka (Merry Christmas) Single beef patty or fried chicken thigh topped with ham, Swiss, grilled pineapple, grilled onions and our Maui Waui sauce. Pro tip: get the sauce on wings!!!

Happy November friends! We wanted to let everyone know we are not doing Thanksgiving meals or turkeys this year. Our AMAZING clients have us working a lot, and we needed to downsize our workload. We hope this doesn’t disrupt anyone’s Thanksgiving and we truly appreciate you all!

**We can still cater your office party if needed. We are just not doing turkeys/food the week of Thanksgiving. Sorry for any confusion.

New burger for the month of October is totally Jammin’!
Let’s introduce the “JAMBURGER”
(Single Beef Patty, House-made Pepperjelly Sauce, Korova Peanut Butter Spread, Grilled onions, Sliced Bacon, Pepper Jack & Candied Jalapeños.)

Moving into August, we are excited to announce our first flavor of the month!!!
“Gangnam Pstyle” It’s a spicy but sweet Korean inspired sauce. Get it on a marinated chicken thigh sandwich with our house made kimchi slaw or tossed on some crispy fried wings! Hope to see you soon !

Moving into August, we are excited to announce our first flavor of the month!!!
“Gangnam Pstyle” Korean inspired sauce. Get it on a marinated chicken thigh sandwich with our house made kimchi slaw or tossed on some crispy fried wings! Hope to see you soon !

My awesome son and I are shaving our heads this Friday for a great cause! If you have a few extra bucks pease consider donating! William and I are on a team “Williams Warriors”.

William P. | A St. Baldrick's Participant I'm shaving my head to raise money for childhood cancer research and stand in solidarity with kids fighting cancer! Make a donation to support my fundraising efforts!

Don't forget to order your Thanksgiving meals. Orders need to be in by Nov 18th. Please call or email to order. Menu on our website below.
985-969-4925
[email protected]

Thanksgiving Menu This is a special menu designed for Thanksgiving to help take some of the stress out of this special day! Let us help you enjoy your holiday celebrations with family and friends! This menu will be available for order from November 1st through Nov 24th.

Our Holiday Menu is now up on our website. If you would like to order for Thanksgiving, please do so by Nov. 18th. You can call or email with any questions or orders. Have a wonderful week!

Thanksgiving Menu This is a special menu designed for Thanksgiving to help take some of the stress out of this special day! Let us help you enjoy your holiday celebrations with family and friends! This menu will be available for order from November 1st through Nov 24th.

We are having phone issues. If you need to get in touch, please email or use Facebook Messenger. Sorry for any inconvenience!!

Fine Thyme Catering updated their business hours.

Come celebrate the special midweek holiday of 4/20 with us tomorrow. We’ve rebranded it as Phó20! We will be slinging bowls of delicious homemade Phó (steak, brisket, chicken & veggie) from 3-7, so come out and slurp some noodles and sip on some “He is Resin”!

Now Hiring!
Looking for employment in the culinary/catering industry?
Well, you're in luck!

We are expanding our company and searching for culinary and service oriented individuals to grow with us. We offer a flexible work schedule & competitive wages with great opportunities for advancement. Kitchen and restaurant/service experience are a plus but not necessary.

If you are interested or know someone who is, please let us know.

Must be able to work nights/weekends, think critically to solve problems and possess a positive attitude.

Email any questions or resumes to [email protected] for more info.

Hi folks! Our Thanksgiving Menu is up on our website. Please let us know if you would like to order.
http://www.finethymecatering.com/thanksgiving-menu.html

Thanksgiving Menu This is a special menu designed for Thanksgiving to help take some of the stress out of this special day! Let us help you enjoy your holiday celebrations with family and friends! This menu will be available for order from November 1st through Nov 18th.

Thanks Gnarly Barley for trusting us to feed your staff with whatever fresh creation we are feeling every Thursday!
Today’s offering: Chantrelle Chicken & Dumplings

We are having trouble with our phones. If you cannot get through to us, please send us an email or a message on Facebook and we will get back with you. Sorry for any inconvenience. Thank you!
Email is [email protected]

Keeping the crew at Gnarly Barley Brewing in top form as they gear up for GnarFest7!