Durk's Bar • B • Q

We’ll be open from 4-9 on this snowy Tuesday! Swing on by before the Friars game if you can get in town!

TOMORROW, NEW YEAR'S EVE, ALL YOU CAN EAT MEATS AND SIDES ALL DAY LONG FROM
12-9!!! $65 for 1 or $115 for 2! No reservations required!

We’ll be back at it with the all you can eat meat and sides this New Year’s Eve! Open from 12-9 with the AYCE and full menu available all day long!! No preorder or reservations necessary.

Some notes on upcoming closures and days off; as well as the return of the New Year’s Eve all you can eat! More details to come regarding new years. Hope to see ya soon!

Happy to announce that starting today we are open for lunch and dinner 7 days a week! Updated hours are:
Monday-Thursday 12-9
Friday-Saturday 12-10
Sunday 12-8

See you soon!!

We’ll have live music outside the restaurant today from 4-7! Plenty of bbq and drinks to enjoy on this beautiful day.

Our bbq is now available 7 days a week! Monday and Tuesday 4-9, the rest of the week 12-close!

If you haven’t made NYE plans we’ll be here from 12-10 with an all you can eat on select meats and sides, we’ll also have a few other specials in limited quantities. Reservations available online or just come on in!

New pork belly preparation! Cured in grapefruit and fennel, smoked, then glazed in brown sugar, fennel and grapefruit juice with a lil grapefruit zest on top for good measure (not pictured cause this pic was the best and we hadn't tried to capture the zest "snowing" over the belly yet and it didn't work out anyways so yeah).

As of next Wednesday we will be OPEN 7
DAYS A WEEK. We will be closed this coming Monday and Tuesday as usual, from then on we will be open everyday.

New t-shirts now available! $20 each available in house and through our online ordering site. We will not be shipping unfortunately. limited run of these so get them while you can!

Hey JLC LIVE Residential Construction Trade Events we’ll be waiting for y’all. Two blocks away with plenty of bbq, beer, and a ton of whiskeys! Open 4-10 Thursdays, 4-1am Friday, noon-1am Saturday, and 12-9 Sunday.

Fatty, moist, point, whatever you call it we got a slice for ya! Slicing meats till 10 tonight. Late night menu from 10-1!

It’s Wednesday and that means 1/2 price burgers and pulled pork sandwiches. Open 4-10 for dine in, takeout, and delivery!

50 cent wing and super bowl preorder ends Friday, you better Mufasa so you don’t miss out and Scar this years party. It’s real Simba just go to online ordering on our website and click the super bowl!

Added 2 more puddings to our dessert menu.
Durt pudding (see how we spelled that) and Rice pudding- the rice pudding is vegan and gluten free. We cook it with almond milk and served with cinnamon apples and raisins (or no raisins if you’re not a fan) all 3 are $4 and available online and in house!

It’s Thursday! 1/2 price apps all day, delivery/dine in/takeout.
Friday/Saturday we’re here till 1 a.m.
Sunday 10-1 is industry night for all you hospitality folks out there, free food and cheap drinks!

Super bowl preorder is available through our online ordering system. We’re offering 50 cent wings, and a larger package of wings+meats+sides. Preorder ends next Friday so don’t wait too long!

https://www.toasttab.com/durks/v3

Durk's Bar-B-Q: Online Menu - 33 Aborn St. Providence, RI Restaurant | Order now! Online menu for Durk's Bar-B-Q in Providence, RI - Order now! Rhode Island's Finest Barbecue and American Whiskey Bar

And… in case you missed it last week, our chef was on the rhode show cooking up our pierogies!

https://www.wpri.com/rhode-show/in-the-kitchen/in-the-kitchen-pierogies/

In the Kitchen: Pierogies In the kitchen today we welcome Chef Ed Davis from Durk’s Bar-B-Q making Pierogies. Once the dough is made, the filling is basically just mashed potatoes with whatever you want to add to them…

It’s Thursday baby, time to treat yo self! 1/2 price appetizers from 4-10. Available in house, takeout, and delivery.

We had to postpone industry night this past month, thanks COVID🤦🏻‍♀️.Buuut, we are so excited to announce the new date: join us Sunday, February 6th 10pm- 1am for industry night! Our friends and are still sponsoring which means a whole lot of free food and cheap drinks for all our hard working friends. Come shake off the past month, year, years?! With some tasty beverages and delicious food.

AVAILABLE NOW! In honor o f two great food cities in the playoffs tonight; combo of 1/2Lb burnt ends and 6 wings (don’t need to be Buffalo but they should be) for $24. We have 13 orders so get ‘em while we got ‘em! Available in house, and online for pickup or delivery.

Starting at 6 today we’ll have a wings and burnt end combo available in house and online! Rams/Bucs at 3, Bills/Chiefs at 6:30 both on the big screen.

13 hours of smoky deliciousness!
Ribs✅
Football on the big screen✅
Delivery✅
Takeout✅
Late night cheesesteaks✅
Everything else you love about us✅

Late nights start tonight! Menu switches over at 10, last call for food/booze will be around 12:30. We’ll HOPEFULLY have the menu online for takeout/delivery as well. MENU IS SUBJECT TO CHANGE!

Our chef was on the this morning making our pierogies! You can watch, and grab the recipe on their website. And don’t forget pierogies and the rest of our appetizers are 1/2 price tonight!

Well well well, if it isn’t your weekly reminder that tomorrow, Wednesday, is 1/2 price burgers and pulled pork sandwiches. Prices change at 4pm tomorrow for online ordering.

Brady,Bucs,Beers,BBQ, Battlestar Galactica. All the games on the big screen starting at 1.

Open at noon today, stop by when you drive in for the friars game and then realize it’s cancelled. We’ll have the raiders/bengals (who cares) and the pats/bills games on the big screen.