Apple Hill Market

Ready for the easiest soup recipe ever? this 6 Can Chicken Tortilla Soup is one you'll want to save for those nights when you need a quick and easy warm meal.

Prep: 5 mins
Cook: 15 mins
Total: 20 mins

Ingredients
2 (14.5 ounce) cans chicken broth
1 (15 ounce) can whole kernel corn, drained
1 (15 ounce) can black beans
1 (10 ounce) can chunk chicken
1 (10 ounce) can diced tomatoes with green chile peppers, drained
crushed tortilla chips (Optional)
shredded Cheddar cheese (Optional)

Directions
-Pour chicken broth, corn, black beans, chunk chicken, and diced tomatoes with green chilies into a large saucepan or stockpot over medium heat.
-Simmer, stirring occasionally, until chicken is heated through, about 15 minutes.
-Serve hot, topped with tortilla chips and grated cheese.

Homemade Dried Orange Garland

Prep: 10 min
Cook: 4 hours
Total: 4 hours 10 min

Ingredients
4 navel oranges
sharp knife
paper towels
baking sheet
parchment paper
toothpick or skewer
string or twine

Directions
-Preheat the oven to 200F.
-Use a sharp knife to cut the oranges into 1/8 – 1/4th inch thick slices.
-Lay the orange slices on a paper towel or clean, thin towel and press out any extra juice. This will save you some time on baking.
-Line a baking sheet with parchment paper and arrange them in a single, even layer. You don’t want any overlapping because then they won’t dehydrate evenly.
-Bake according to thickness. For 1/4th inch thickness, bake for 4 hours, flipping halfway through. For 1/8th inch thickness bake for 3 hours, flipping halfway through.
-Allow the orange slices to cool on the baking sheet.
-Use a toothpick or skewer to poke two holes in either side of the dried orange slice.
-Use a piece of string or twine to string up the orange slices in a line.

String up your garland on your mantle, on your tree, along a hanging picture or mirror, a door, or anywhere you like!

Spread the joy this season by giving back to our wonderful community. Whether it's a small gesture or a big donation, every act of giving makes a difference. ❤️🤲

It's December! Time to make your home smell like the Holidays with this easy Stovetop Potpourri recipe!

Ingredients
½ cup fresh cranberries, more if desired
1 orange, sliced
4 cinnamon sticks, broken in half
1 Tablespoon cloves
⅛ teaspoon nutmeg
2-3 cups water

Instructions
Gather the fresh cranberries, orange and spices and place into a small pot. You may also add a sprig of fresh rosemary if desired. Pour water on top. You may also add a sprig of rosemary or a few trimmings from your tree or fresh evergreens from your yard.

Theres many ways to cook spaghetti squash, which is your go-to?!
-Baked or microwaved whole
-Steamed in a pan of water in the oven
-Sliced into rings and baked
-Halved lengthwise or crosswise, baked cut-side up or down

Our recommendation: Cut the spaghetti squash in half from the stem end to the base, rub the inside lightly with olive oil, and roast it cut-side down on a baking sheet. Once the squash is done baking, fluff the interiors with a fork to make the insides spaghetti-like. Serve as desired.

Baked spaghetti squash will keep well in the refrigerator, covered, for up to 5 days. Just reheat before serving.

It's Trivia Tuesday! 🍽️🧠 Which famous dessert is often called "burnt cream" and features a caramelized sugar topping?
Answer: Crème brûlée

Did you get it right?

Wishing you a Thanksgiving filled with gratitude and good food. 🦃

It's Trivia Tuesday! 🍽️🧠 Which fruit, often associated with tropical locations, is also called "the pineapple of the north"?
Answer: Kiwi

Did you get it right?

Did you know that mushrooms can help give your immune system a boost? They’re also anti-inflammatory. Sauté them and add to pasta dishes or put them in the food processor to make a vegan pâté!

Discover the vibrant and earthy produce that's in season, perfect for cozy autumn recipes.

Let's take a delicious trip down memory lane! What's that one childhood recipe that brings back the fondest memories? Share it in the comments!

It's Trivia Tuesday! 🍽️🧠 What is the national dish of Spain, made with saffron-infused rice and a variety of ingredients like seafood, chicken, or vegetables?
Answer: Paella

Did you get it right?

Honoring the brave men and women who served our nation this Veteran's Day 🇺🇸

This Pumpkin Dip is like a cozy hug for your taste buds – irresistibly delicious! 🧡🍂

Ingredients:
4 oz. cream cheese
1/2 c. pumpkin puree
1 c. powdered sugar
1 tsp. pumpkin pie spice
1/2 tsp. vanilla extract
1/2 c. heavy whipping cream
To serve: Graham crackers,Pretzels,Sliced apple ,Sliced pears

Directions:
-In the bowl of an electric mixer fitted with a whisk attachment, beat the cream cheese, pumpkin puree, powdered sugar, pumpkin pie spice, and vanilla on medium speed until smooth and creamy, 2 to 3 minutes.
-Scrape down the bottom and sides of the bowl with a rubber spatula.
With the mixer on medium-low speed, gradually pour in the heavy cream. Increase the speed to medium-high and beat until the mixture is light and fluffy, about 30 seconds.
-Serve the pumpkin dip with graham crackers, pretzels, apple slices, pear slices, or by the spoonful.

🍽️🧠 Get your thinking cap on and join us for some foodie trivia each Tuesday this month!
Which spice, known for its warm and earthy flavor, is often referred to as the "king of spices"?
Answer: Black Pepper

Did you get it right?

Friday's here, and we're cookin' up some fun! What's on your weekend food agenda? 🥑🍳🍣

Crunchy, sweet, and oh-so-nutritious! 🍏✨Did you know that apples are not only low in calories but also high in fiber, vitamins, and antioxidants? They are also the star ingredient in our favorite apple pies! Indulge in the wholesome goodness of apples, and don't forget to save room for a slice of warm apple pie! 🍎🥧

No tricks, just treats! Share your favorite Halloween treat in the comments below. 🍬🎃

True or False: Lemons float, while limes sink in water.
True! Lemons are less dense than limes, causing them to float.

Shopping Hack Thursday! Shop Smarter, Not Harder: Discover 3 Insider Tricks for a Top-Notch Shopping Adventure! 🌟🛍️

1. Buy Generic Brands: In many cases, store-brand or generic products are just as good as name brands but more budget-friendly.
2. Compare Unit Prices: Check the unit price (price per ounce or pound) on shelf tags to determine which product offers the best value.
3. Plan Around Sales: Check weekly ads and plan your meals around items that are on sale to maximize savings.

Fall flavors meet tender, juicy chicken in our Maple-Roasted Chicken Thighs recipe. Get ready to be wowed! 🍁🍗

Prep Time: 20 mins Cook Time: 30 mins Total Time: 50 mins

Ingredients
2 tablespoons maple syrup
1 tablespoon snipped fresh thyme
2 tablespoons olive oil, divided
3⁄4 teaspoon salt, divided
3⁄4 teaspoon ground black pepper, divided
1 pound sweet potatoes, peeled and cut into 1-inch wedges 1 pound Brussels sprouts, trimmed and halved
4 bone-in chicken thighs
1⁄4 cup chopped toasted pecans
1⁄4 cup chopped dried cranberries

Directions
Step 1
Preheat the oven to 425 degrees F (220 degrees C). Line a 10x15-inch baking pan with foil.
Step 2
Whisk together maple syrup, thyme, 1 teaspoon olive oil, 1/4 teaspoon salt, and 1/4 teaspoon pepper in a small bowl. Set aside.
Step 3
Toss together sweet potatoes, Brussels sprouts, 2 teaspoons olive oil, 1/4 teaspoon salt, and 1/4 teaspoon pepper in a large bowl. Set aside.
Step 4
Brush chicken with remaining 1 tablespoon olive oil; sprinkle with remaining 1/4 teaspoon salt and 1/4 teaspoon pepper. Arrange chicken, skin-side down, in the center of the prepared pan. Arrange sweet potato mixture around chicken.
Step 5
Roast in the preheated oven for 15 minutes. Turn chicken over; brush chicken, sweet potatoes, and Brussels sprouts with maple syrup mixture.
Step 6
Continue to roast until sweet potatoes are tender and chicken is no longer pink in the center and the juices run clear, about 15 minutes. An instant-read thermometer inserted into the center of chicken near the bone should read at least 165 degrees F (74 degrees C).
Step 7
Sprinkle with pecans and cranberries to serve.

Did you know?! An avocado is a berry, bananas are technically berries too, but strawberries aren't! 🥑🍌🍓

Shopping Hack Thursday! Elevate Your Shopping Game: 3 Expert Tips for a Seamless Experience! 💪🛒

1. Stock Up on Staples: Buy non-perishable staples like pasta, rice, canned goods, and toiletries in bulk to save money in the long run.
2. Use Cash: Consider using cash instead of a credit card to limit your spending and stay within your budget.
3. Use Coupons and Discounts: Look for digital coupons, and store discounts to save on your grocery bill.

Upgrade your plate with these 5 clever healthy food swaps! Eating well never tasted so good. 🍽️🌱

Swap: Potato Chips for Baked Sweet Potato Fries
Benefit: Cuts down on unhealthy fats and boosts vitamin A and fiber intake.

Swap: Soda for Sparkling Water with Fresh Fruit
Benefit: Reduces sugar consumption and hydrates while adding a refreshing twist.

Swap: Sour Cream for Greek Yogurt
Benefit: Lowers saturated fat content and adds protein and probiotics.

Swap: Ground Beef for Ground Turkey
Benefit: Decreases saturated fat and calories while increasing lean protein.

Swap: White Rice for Cauliflower Rice
Benefit: Reduces calorie and carbohydrate intake, while increasing fiber and essential nutrients.

These healthy swaps are simple but effective ways to make meals and snacks more nutritious without sacrificing flavor.

Pizza so good, it's to die for! Learn how to make our Mummy-themed Pizza for a ghoulishly delightful feast. 💀🍕

Ingredients:
-English Muffins
-Pizza Sauce (We prefer Classico brand.)
-Mozzarella String Cheese
-Black Olives

Directions
-Cut each English muffin in half. Place on a baking sheet.
-Spread pizza sauce on each muffin half.
-Pull apart string cheese and criss-cross the pieces to create a wrapped mummy look.
-Cut olives for eyes, noses, and mouths as desired.
-Bake at 425 degrees Fahrenheit for 12 minutes, for a crisp crust and bubbly cheese. Bake for less time to keep the cheese white.

Shopping Hack Thursday! Unlock Shopping Success with These 3 Pro Tips! 💡🛍️

1. Bring Reusable Bags: Bring your reusable shopping bags to reduce waste
2. Frozen and Canned Options: Don't overlook frozen or canned fruits and vegetables; they often have a longer shelf life and can be more budget-friendly than fresh produce.
3. Shop Early or Late: Try shopping early in the morning or late in the evening to avoid crowds and long lines, making your trip more efficient

🍰 Let's sprinkle some creativity onto our feeds for National Cake Decorating Day! Here is a quick and delicious Vanilla Buttercream Frosting recipe:

Ingredients:
3 cups confectioners' sugar
1 cup butter
1 teaspoon vanilla extract
1 to 2 tablespoons whipping cream

Directions:
-In a standing mixer fitted with a whisk, mix together sugar and butter. Mix on low speed until well blended and then increase speed to medium and beat
for another 3 minutes.
-Add vanilla and cream and continue to beat on medium speed for 1 minute more, adding more cream if needed for spreading consistency.

Harvest Snack Time: Caramel Apples 🍏 or Roasted Pumpkin Seeds 🎃?

Shopping Hack Thursday; every Thursday this month we will be sharing some fun shopping hacks! Here's what we have for you this week:

1. Make a List: Plan your meals for the week and create a shopping list to avoid impulse purchases and ensure you get everything you need.
2. Shop Seasonal Produce: Choose fruits and vegetables that are in season for better quality and lower prices
3. Avoid Shopping Hungry: Eat a meal or a snack before heading to the store to resist the temptation of buying unnecessary items when hungry.

What else would you add to the list?

Fun fact: Butternut squash is technically a fruit, but we love it in savory dishes too! Check out these other 5 facts about it:

Rich in Nutrients: Butternut squash is a nutritional powerhouse, packed with vitamins and minerals, including vitamin A, vitamin C, potassium, and fiber.

Storage: Butternut squash has a long shelf life and can be stored for several months in a cool, dry place.

Seeds: Butternut squash seeds can be roasted and enjoyed as a snack or used as a garnish for salads and soups.

Low in Calories: Despite its sweet taste and creamy texture, butternut squash is relatively low in calories, making it a nutritious choice for those looking to manage their weight.

Culinary Uses: In addition to savory dishes, butternut squash can also be used in sweet recipes like pies, muffins, and pancakes.

If you guessed [Penne Rigate] pasta on our post yesterday, you are correct! What is your favorite kind of pasta?

Can you guess the food from this close-up shot? This carby food is much-loved across the world and can take many shapes and forms. Come back tomorrow for the answer!

Did you know today is "Better Breakfast Day"? Here's a yummy breakfast tacos recipe!

Ingredients
4 corn tortillas
4 eggs
1 cup black beans, canned
1 cup corn, canned
1/2 avocado
1 cup grape tomatoes
1/4 cup fresh cilantro leaves
1 lime (optional)

Instructions
Heat the tortillas over medium heat in a pan (to desired amount). Set aside.
Cook the eggs over medium heat. Once cooked, place in each tortilla.
Heat up the black beans and corn. Place in tortillas.
Slice the avocado and tomatoes. Place in tortillas.
Top with cilantro and lime. Enjoy!

Autumn Flavors: Explore seasonal flavors like pumpkin, cinnamon, nutmeg, and apple in your recipes to capture the essence of fall.

Are you a coffee aficionado, or do you prefer the soothing embrace of a warm cup of tea in the morning? ☕🍵

Proof that after-school snacking can be both healthy and totally delicious. What are some of your favorite after-school snacks?

Can you identify the 6 differences?