Chef Dora Presents

rk of her culinary style. Today, Chef Dora is professionally trained with over twenty years experience in the culinary field. Dora has amassed knowledge from upscale catering, restaurants, hotels, special events, as well as the private dining sector. As a highly sought after Private Chef in Los Angeles, Chef Dora caters to exclusive homes with discerning tastes. Her vast gastronomic background and flexible cooking techniques has made her a favorite with A-list celebrities. Unadulterated artisanal food is Chef Dora’s infatuation. With an array of culinary adventures in Prague, Paris, London, Rome, and Cologne- Dora is always in search of new gourmet discoveries. From peeking through farm stalls in Brussels for a distinct ash crusted goat cheese- to scouring perpetual strawberry fields for the perfect summer jam- Chef Dora stops at nothing to provide the best of fascinating food to her clients. Accordingly, Dora is drawn to the warmth and intimacy created in the home. Creating food, creating moments, creating healthy lifestyles- all apart of the continuous satisfaction Dora finds as a Chef. Nutritious dining without deprivation is her goal. Flavors such as Mango Quesadillas, Spicy Potato Wontons with Mint Salsa, and Ahi Tuna Summer Rolls with Edamame Pesto beseech her guest’s palates. Her recipes- a result of culinary evolution based on fresh, wholesome ingredients with intense characteristics. Chef Dora designs flavorsome meals by combining food and fitness with health goals in mind. From here to the ends of the earth, Chef Dora represents a passion and spectrum of global culinary skills. As the epicurean icon Jean-Antheleme Brillat-Savarin’s once stated, "The discovery of a new dish does more for human happiness than the discovery of a new star." Love your food by loving yourself. Cooking is sharing, nurturing, and evoking memorable experiences. Be an artist. These pleasure-seeking principles have been the catalysts of Chef Dora’s career.