Mochee La

Mochee La

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Photos from Mochee La's post 07/06/2022

Passed the vibe check ✅

We’ll be at Irvine and San Gabriel this week, see you guys soon!

06/27/2022

Double the Trouble 🍡

Introducing our newest addition to the Mochee Egg Tart family. Double Mochee ✌🏼

2 chewy mochi balls dusted with peanut powder (for those who has allergy, can subs with Black Sesame) laid on our OG custard which layered with mochi as well. The ultimate mochi dessert for a mochi lover 🫶🏼

06/17/2022

A box of Mochee goodness ✨

06/08/2022

Sweetest morning delivery 💕

06/03/2022

This is your sign to treat yourself this weekend 🫶🏼✨
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05/31/2022

Fun facts about our Mochee Egg Tart :

🥚 We only use Omega eggs, that’s our secret for rich and creamy custard!
🥧 No preservatives, be sure to finish within 3 days
🥣 Always made to order and in small batches, we never bake overnight, always the day of, so it will still be crispy when you get your hands on it 🤤

Hit us up for your next party! 👊🏻💥we’d love to be part of your family 🫶🏼

05/24/2022

Memorial Day Weekend is around the corner, have you secured your goods? We’ll be serving you all weekend from Friday - Monday. Visit our site or DM us for details ✌🏼

05/22/2022

The trifecta 🟨 🟩 🟪

05/21/2022

Happy AAPI Month ❤️

Rocking all of our flavors : OG, Matcha, Ube, Apple Cinnamon, Mill Dino and Coco Pandan. Which one is your favorite? 😏

05/14/2022

“Eat your colors” but our version 😂 Ube, Matcha and OG flavors FTW

04/30/2022

Because sometime less is more 🤌🏼

04/27/2022

💚C O C O P A N D A N 💚

Have you tried this flavor yet? 😏

Photos from Mochee La's post 04/17/2022

Our Mochee Jelly is making a debut on Easter Party planned by

DM us for details how to book us on your next party!

04/13/2022

My kind of grazing table 🥯🧀🍊

Planner :

Photos from Mochee La's post 04/05/2022

Coffee or Milo ? 😏

Turn this heat around with our newly launched Mochee Jelly! Ready to pick up this Saturday 04/09, link in bio!

04/03/2022

✨Mochee Jelly✨

Spring is fully on and the weather is getting warmer. We wanted to make a cold dessert and incorporate our signature handcrafted mochi, we thought why not jelly?

Introducing our first two flavors ; Coffee and Milo. Both jelly made in house, mix with sago pearls, and topped with our signature mochee balls. The creamy milky mixture will be infused with coffee or milo, lightly sweeten, freshly made in small batches.

They will be available in 16oz or 32oz. Preorder will start 04/03 for 04/09 pick up.

Photos from Mochee La's post 04/01/2022

Fresh out of the oven ♨️

03/24/2022

Spring is in full force 🌼🌸🌺🌻

We’ve been creating something exciting for you guys! We will launch it real soon, stay tuned for updates from us 🤭

03/06/2022

Sampler box is LIVE 💡no need to waste time deciding which flavor to get 😉 inside you will get 2 of each flavor :
• OG
• Matcha
• Ube
• Cinnamon Apple
• Milo Dino
• Coco Pandan

03/01/2022

When we decided to make a chocolate flavor for our Mochee Egg Tart, we knew we have to make it extra special. What’s better than Milo which is our all time favorite chocolate drink? We infused Milo to our egg custard and mixed them into this magic chocolate goodness 🤤

To place your order, please visit our website mocheela.com. We are offering weekend pick up at San Gabriel, Rowland Heights and Irvine. We are OPEN for delivery as well (Sunday only) delivery fees may apply. For more info, visit our website! 😉

02/26/2022

My favorite childhood memories right there ✨

Who else grew up with drinking Milo drink and snacking kaya pandan toast? 🙋🏻‍♀️🙋🏻‍♀️🙋🏻‍♀️

02/23/2022

💖 2 new flavors on 2/22/2022 💖

Introducing Coco Pandan and Milo Dino. Inspiration came from my roots, South East Asia. These 2 flavors are very dear to our hearts, we hope you guys will love them as much as we do!

🦖Milo Dino :
Milo is my favorite drink ever since I was a kid, we used to have a milk truck came to our school and distribute Milo for all the students. Me and my sister know if we spot the truck near our school, it’ll be a glorious day! Up until today, we will try to get Milo drink any chance we get 😆

🥥 Coco Pandan :
Pandan is a tropical plant that is very common to Asian cooking and baking. It has a sweet floral fragrance and most known for the bright green color. We love anything with pandan, when we’re doing R&D, we knew we had to make Pandan Flavor. We topped off the egg tart with coconut string, and it tasted like Kaya Jam, another favorite Asian delicacies ✨

Another announcement that we wanted to inform you guys, after a long consideration, sadly, we have to raise our prices. As we all know by now, inflation hit all of us hard, most prices have gone up including our ingredients, even some of our ingredients are hard to find. In order for us to stay creative, to keep the quality of our goodies, we have to make some changes. We apologize for the inconveniences.

We are grateful to be able to create this wonderful journey with you, we appreciate your support ever since our day 1 💖

02/01/2022

Happy Lunar New Year! The year of tiger 🐯
Wishing you a happy and prosperous year!

From our family to yours 🧧❤️

01/01/2022

Closing the year of 2021 with enormous gratitude. Thank you for everyone for supporting our small business, we are extremely grateful for each of one of you. Cheers to another successful year with loads of love, laughter and mochee! We ready for you 2022!

Stay safe and healthy everyone! 🤍

Photos from Mochee La's post 12/25/2021

🎄 MERRY CHRISTMAS 🎄

We decided to take a short break this weekend to have some quality time with the family. This Christmas is a special one bc we get to host our first Christmas dinner for the family 😆

We also wanted to thank you guys, I know probably I sounded like a broken record, but a million of Thank YOUs wouldn’t be enough. Thank you for your support, kind words and encouragement, feedbacks, or simply a simple follow. We love you from the bottom of our hearts. Cheers to another successful year!

Love,
The Chandras - Mochee LA

12/04/2021

🚨 MOCHEE LA IS MOVING 🚨

We’re finally able to announce that we are moving to Chino area next week 😆 we’re sad to leave this beloved SGV community but don’t worry our hearts are still here even though we’re all the way in the East, we will still open for pick up every weekend at SGV area 😉 see our latest availability on our Calendar Highlight!

We’re so excited to finally start this new chapter for Mochee LA, please drop us a comment below, which area we should open for pick up while we’re still figuring out our fix schedule 😉

11/30/2021

Our chic dried flowers bouquet is making a come back! All Mochee Egg Tart order for December pick up will get complimentary dried flower bouquet (min. purchase required).

DM us to find out different sizes Holiday Gift gifting boxes, we have options for 2, 4, 6 or 12 pieces. December dates are updated on the site, some weekends are off, so plan ahead 😉

11/29/2021

Look at this dreamy spread, it got us starstruck 🤩🌠💫

Btw, we just update our site of our December availability, some weekends are closed, so plan ahead! For any bulk inquiries for holiday gift gifting, please DM us and we’ll try our best to accommodate you.

11/25/2021

❌ Not your ordinary Thanksgiving dessert 😏

Luscious egg tart topped with cinnamon apple crumble 🍎 this flavor is definitely the winner for this week! We loved apple pie and glad that we are able to share our obsession with you guys 😋

On a side note, hope you guys have a memorable Thanksgiving with your loved ones 🤗 we are off to our Thanksgiving dinner 🦃🍽

11/25/2021

Thanksgiving Eve ✨

We have been prepping since last week to fulfill all the orders for this week, and we have been baking since 4AM this morning. Nothing beats the rush and seeing your guys’ faces when picking up. Whether its a friendsgiving, potluck or family thanksgiving dinner, we hope every single tart will bring a smile to your dinner table. We love you and we are super grateful for your support. Happy Thanksgiving 🦃

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Mochi Box

Address


Rosemead, CA
91776

Opening Hours

Friday 9am - 5pm
Saturday 9am - 5pm
Sunday 9am - 5pm

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