Ladino

Johnathan Vielmann is our first employee of the month for August! He started last year in November. If he could be any animal, it would be a cat so he could sleep all day! His favorite color is green and his favorite candies are tropical skittles. His favorite thing to eat at Ladino is the saganaki with a glass of Xinomavoro!

crispy cauliflower, amba tzatziki, african spice

pork souvlaki with labneh, beets, pine nuts and dill

dip in , hang out 😋 walk ins welcome for lunch or dinner ✨ happy hour available in our upstairs bar Monday through Friday from 5 to 6:30 PM

fa la la falooda 🍧 music to your tastebuds

rice & herbs stuffed local eggplant with tamarind sauce and fried onion... just ask for the Mahshi

start things off with a summer salad 🥗 made with marinated tomatoes, onions, capers, za’atar, feta and sourdough croutons

saffron chicken, tomato, bulgar pilaf, za’atar, olive, labneh, red cabbage

New dish alert! Fasoulia with seasonal romano beans, fermented tomatoes, crispy garlic urfa pepper, parsley and dill

We're whipping up something special for this years Restaurant Weeks! Take a peek at our story to see the special menu that will be available August 10 through 24

fire roasted corn, labneh, za'atar, sivripepper

good food, great vibes ✨ mix and match new faves 😋 reservations available; walk ins welcome

Let’s give a round of pita-plause to these new dips 👏
• Fire Roasted Corn with Labneh, Za'atar, and Sivripepper
• Summer Squash Mutabal with Tahini, Grape-Leaf Chermoula and Pomegranate

summer salad 🥗 marinated tomatoes, onions, capers, za'atar, feta and sourdough croutons

Thank goodness it's FRIEDay! This ✨new✨ Crispy Cauliflower with Amba Tzatziki and African Spice is a must! Reservations are available through but you're also welcome to walk in

✨ New on the Menu ✨ our take on Falooda 🍧 rich, sweet, and quite the treat!

Feast your eyes on this tantalizing assortment of dishes🍴 Mix and match your faves or opt for Mezas de Alegría and let us curate your shared dining experience for you 😀 Walk ins welcome

Try these dishes and more with or without a reservation! 🍽 Doors open for dinner Monday through Friday at 5 and for lunch at 11:30 Friday through Saturday ⏰

Drop by and try this Harissa Shrimp with confit sunchoke, okra, and pickled za'atar chermoula 🦐 No need to make a reservation; walk ins welcome 🍽 Also available to go!

beef and lamb dumplings with yogurt and smoked chili ...better known as Shish Barak 😋

You deserve a lil' treat! 😋 If you like coffee but also have a sweet tooth, you'll love our Medjool Date Cake made with Texas Pecan, Ras el Hanout Caramel and served with Turkish Coffee Ice Cream 🍰 ☕️🍦 It's the perfect pick me up to beat the heat!

a plate for every palate 😋 plan ahead with an reservation or walk on in and try something new ✨

Cheese: the secret ingredient to happiness 😋 🧀

savor the flavor of this chicken alongside tomato bulgur pilaf with marinated red cabbage and the creamy richness of cured black olive labne 🍽 reservations can be made through but walk ins are welcome every day and night

It's happy hour o' clock Monday through Friday from 5 to 6:30 PM in our upstairs bar! No reservations required to enjoy $5 off our house cocktails and wine by the glass as well as $2 off beer. Plus, we have a variety of snacks available for you too! 😋

our raki service is bound to make a splash 😉

Que syrah, syrah! 🍷 experience a curated selection of wines from the Mediterranean countries that inspire Ladino ✨ whether you go wine tasting on our couches or you join the Ladino Vino Club to enjoy our all-time favorites at home 🛋

We offer half off all bottles of wine all day on Sundays, by the way!

We do things a little differently here 😉 Our Kozmonaut is made with Vodka, Rakia, Pomegranate, Raspberry, Cardamaro, Lemon

Harissa Shrimp with Confit Sunchoke, Okra, and Pickled Za’atar Chermoula

celebrate with us!

[ 📸 César Rivera ]

From our family to yours, Happy Mother's Day 🌹