Green Vegetarian Cuisine

🌱 Thanksgiving Feast Alert! 🌱

Get ready for a plant-based Thanksgiving delight! On WEDNESDAY, NOV. 22 ONLY, come grab your Thanksgiving Feast to savor with your loved ones the following day. 🌰🌿

At Green Vegetarian Cuisine, we're serving up an all-plant-based menu with no animal products. It's delicious and compassionate! 🌿❤️

🚨 Please note: We will be CLOSED on Thanksgiving Day, so your meals MUST be picked up on Wed., Nov. 22.

🙅‍♀️ Remember: ANY MEALS NOT PICKED UP WILL NOT BE REIMBURSED.

Don't miss out! Pre-order now for a flavorful, animal-friendly Thanksgiving. 🍂🍽️

https://www.eatatgreen.com/store/event/thanksgiving-feast-2023/

🔥🍔 Spice up your week with our sizzling special: the Buffalo Chik-n® Sandwich! 🍔🔥

Get ready for a flavor explosion that'll leave your taste buds tingling. 🌶️🤤

Tag someone who needs to try this ASAP! 👇

Who enjoys our seemingly ranch dressing?

What was our #1 entree item in September? Have you tried our Chik-n® Fried Steak yet?
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Soup Season is here -- come enjoy this week's soup special at Green Vegetariant Cuisine. Our homemade Black Bean Soup.

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Nothing says South Texas better than our Chik-n® Taco Salad -- this week's special at Green Vegetarian Cuisine.
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NATIONAL QUESADILLA DAY! Come celebrate this national foodie day at Green, where we're serving our savory BBQ Chik-n® Quesadilla all week long.

Dine in now through the end of October and receive DOUBLE Green Reward Club points!

Not a Green Rewards Club Member? Then you're missing out on free food at Green. Join now and receive the following:

25 Points Sign Up Bonus
5% Back on Purchases
Double points through the end of October.
Double points on Monday & Tuesday
Birthday Reward

Take a Peek to see how easy it is to join!
https://www.toasttab.com/green-vegetarian-cuisine-quarry-255-e-basse-rd-suite-940/rewardsSignup

This week's special at : Loaded Chalupas.

Enjoy these crispy flat tortillas toped with refried beans, lettuce, cheese crumbles, cheese, tomatoes, and our popular poblano ranch dressing. Served with a side of rice.

Available all week long!

Introducing Spaghetti and Meatballs, which is included in this next week's (Sept. 11) Meals2Go.

Order your set for pickup on Monday: https://www.eatatgreen.com/store/product/Sept11/

Chef Mike says," Take your Chicken Fried Steak or Chicken Fried Chik-n® to the next level by smothering it."

What's "smothered?" It's our version of fried onions and mushrooms, that adds savory flavor to most anything.

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New Menu Item: Truffle Parmesan Street Fries.

Our gourmet twist on one of the world's most popular snack. These golden French fries are drizzled with a touch of exquisite truffle oil that adds a rich and earthy flavor. Topped with homemade plant-based parmesan cheese. Ask to make it loaded.

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Chef Mike is wise . . . we also have unlimited coffee waiting of you.

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CHALLENGE: Eat a whole 3.5lb Cinnamon Roll:

1) In one sitting
2) Without any help
3) If you finish all of it, we'll buy it for you!

Are you up to the 3.5lb Challenge?

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Order our Charita Bowl and we'll donate .$50 to Sara Sanctuary to help provide for the needs of 700 rescue animals.

Our flavorful Tortilla Soup is this week's special at Green Vegetarian Cuisine. Which soup flavor it your favorite?

This week's special is our popular Potato Flautas. House-made crispy tortillas filled with potatoes, with refried beans and rice. Available with dairy or vegan cheese.
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From Cucumber Water, Sweet Jamaica; to fresh Aqua Fresca and Lemonade -- at Green we'll quench your thirst during these hot days of Summer.

CHIK-N™ Fettuccini with Steamed Broccoli is on the menu for next week's for our Meals2Go Prepared Meal set.

These Meals2Go are great for those who don't want to cook, can't cook, or on the go! Check out our full menu and ordering guidelines at: https://www.eatatgreen.com/store/product/July17/

Potato Flautas for the win -- this week at Green Vegetarian Cuisine.

Cheer's to the best 4th of July ever!

We're open til 9:00 p.m. at the Alamo Quarry Market.

🌿 Get your hands on exclusive coupons worth up to $50 when you place an order or dine-in at Green! 🎉 Hurry, as these amazing offers are available only while supplies last. Don't miss out on this fantastic Summer of Savings Opportunity! 🥗✨

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Burger Week is going strong. Come try Chef Mike's Masala Burger creation this week for only $8, with a side of Kale.

A bit savory and sweet meet in perfection, with our Green chickpea patty, masala sauce, cucumber, tomato and mango chutney. You got to try it to discover that it's another one of Chef Mike's fabulous creations.🍔

Available daily on our menu, it's only during Burger Week, which ends this Sunday, where you can snag the Masala Burger with kale salad for only $8!

Attention all father-figures! As a token of appreciation for your role, we are delighted to offer you a complimentary glass of our invigorating Indian Lemonade.🍋

It's the perfect accompaniment to enhance your culinary journey with us. Come and celebrate this special day with your loved ones, relishing great food, and enjoying our refreshing gesture. We look forward to making your Father's Day truly memorable.

We have some new bakery items popping up this week -- like these mini lemon loafs.

Indulge in the bold and vibrant flavors of our Korean Cauliflower Bowl, where perfectly seasoned cauliflower meets a medley of fresh vegetables and a tantalizing Korean-inspired sauce. Each bite is a burst of deliciousness that will leave you craving more. 🥢🥦🍚

🌱🎉 Get ready for a week-long cauliflower extravaganza at Green Vegetarian Cuisine! It's Cauliflower Week, and we've got some amazing specials lined up just for you. 🍽️✨