Loló

For tickets, link in bio. RECIA is 100% Mexican owned project, founded by Ana Blanco and Alberto Espinosa, a combination of years of Mezcal culture and hospitality experience. Working with a dynamic selection throughout the year, RECIA’s batches are available only in their two tasting rooms, Oaxaca City and CDMX. Deep, intense tasting focused on experiencing truest single expressions mostly, with specific profiles, aromas and flavors curated for their two spaces that have been meticulously thought out for a unique and immersive experience. RECIA cherishes their small batches and special editions as they represent the importance of agave plants and respect the complex structure of traditional mezcal. Loló is proud on hosting this unique event along with the amazing selection curated specially for this wonderful night.

Just a reminder…we’ll be open this Sunday June 9th from 2pm ‘till 8pm…it will be sunny and beautiful ! Acompañenos a esta su casa !

Hola people ! Announcing that we’ll be open for lunch on Sunday 5 de Mayo from 2:00PM to 8:00PM. We’ll be taking reservations and walk-ins are welcome 🤗…pásele pásele !

Hello lovely people ! We are happy to announce that this coming Wednesday February 22nd along with .sf and we’ll put together a
very special culinary journey at Lolo Restaurant where we will pair five signature dishes with five different mezcals from Mal Bien including a welcome cocktail and a private batch from Tahona Mercado who focuses on small batch agave spirits. Mal Bien is a collection of agave spirits from small producers throughout Mexico, curated by spirits nerds and agave lovers during their travels in search of the delicious, authentic and interesting.
Limited seating so hurry up !

Click on the link on Bio for tickets !

Aguerrido Mezcal

Mezcal Aguerrido is a brand that comes from the heart of the state of Guerrero, one of the least represented mezcal producing states due to the difficulties with narco-traffickers in the area. The brand is a union of maestros mezcaleros from Chilapa, Guerrero including Don Refugio, Don Ciro (R.I.P.), Don Tomás, Don Benigno, Dona Gabina, y Don Antonio

CLOSE TONIGHT for the storm!! see you on Thursday

Echele echele…

It’s chilly out there…let’s spicy it up and get warm…
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🪑 by

Taco Tropical
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La Guadalupana
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Grilled sweet potato with and Jalapeño jocoque

La pura onda “Los Gustavos” #

To all of our friends and family, we want to wish you Merry Christmas 🎄! We will be closed from December 24th until December 29th so we’ll be looking forward to take care of you once back from our break.
Please stay safe, take care of yourselves, eat a lot, if you drink do it responsibly and lets stay positive…muchas gracias a todos y muy Feliz Navidad !!! We want to see your lovely faces again soon !!! Warm hugs !

A classic from Jalisco, ‘Carne en su Jugo’…pieces of tender beef, bacon bits and a rich, warm and spicy tomatillo and cilantro broth 🤤

Con un vinito o mezcalito, let’s celebrate our muertitos 💐

Huarache with ‘Chicharron en Chile Colorado’ 🤤

New loló Tshirts and Hoddies limited Quantities releasing on design by our friends from córrele que se van ✈️✈️✈️

Taco de pulpo y pancita de puerco = Pork belly and octopus taco🐖🐙

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Chiles

“Tiradito de pulpo = octopus tiradito” come to remember last time you where here!!!!

“Grill Asparagus cuerno 🐂 de toro pepper tostadas”

New addition “zikil pak mayan pepita dip crudo”
Or Crudité if you want more cassshhhe!!!

“PORKBELLY SOPES” para chuparte los dedos