Dairy Products Technology Center
The Cal Poly Dairy Products Technology Center is part of the Dairy Science department at California Polytechnic State University in San Luis Obispo, CA.
DPTC is exclusively dedicated to dairy foods research, technology transfer, and education. Cal Poly has been one of the primary training campuses for people entering or in dairy foods industry careers in California. Our research center is one of the most up-to-date dairy product technology facilities at an academic institution in the United States.
Registration is now available for our Introduction to Cheese Manufacture Short Course. For more information, please visit https://dairy.calpoly.edu/short-course-symposia
Short Course & Symposia | Dairy Innovation Institute Introduction to Cheesemaking Short Course November 2 - 5, 2021 At the Cal Poly Dairy Innovation Institute, Building 18A-Room 123, in San Luis Obispo, California Registration Cost: $795 (includes lunch each day, wine & cheese reception, and course notebook)
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Website
Address
1 Grand Avenue
San Luis Obispo, CA
93407