Le Petit Chat

Im a routine girl through and through! I recently started a new desk job and a few new baking gigs a month ago. I’ve really struggled the past few weeks in trying to balance everything + my old routines. On Sundays I would bake from 8am- midnight then wake up Monday to bake at 6am then slide into my desk job. 😭

But I’m finally getting into the groove of being more efficient, waking up early to bake on Sunday then going on a bike ride down the beach while all my sourdough takes their sweet time to rise. 🚴‍♀️🍞

As things have started to settle down, super excited to keep stretching and experimenting with Le Petit Chat. 🧪

Fun shadows over a weekend bake full of sourdough English muffins, shokupan, focaccia and more

Our sourdough country loaf is the perfect addition to your dinner table. Bring a lovely rustic loaf to your next dinner party. 🍽️

On this National Cancer Survivors Day, I reflect on my journey and my pirate cat logo, which represents a deep part of my story.

Surviving a rare childhood cancer and losing my right eye shaped who I am today. For years, I wore eyepatches and felt embarrassed, but now I proudly embrace my story and strength.

Cancer doesn’t end with remission; it’s a lifelong journey marked by challenges and triumphs. Despite facing two returning cancer scares as an adult, I choose courage over fear and pursue my dreams wholeheartedly. My bakery is a testament to this spirit.

Thank you for being part of my journey. 💖

🍪 Introducing our new cookie collection inspired by my favorite Asian flavors

You can try these now at petitchatbread.com!

🍓Each cookie is crafted with authentic, fresh ingredients (real tea, real fruit, no fake powders) 🧋

The following flavors are now available for order at petitchatbread.com. $3/cookie or $10 for our assorted box of 4 cookies.

- Matcha White Chocolate 🍵
- Ube Drizzle 🍠
- Strawberry Milk Tea 🧋🍓
- Yuzu Citrus 🔅

My favorite is the Yuzu Citrus. A personal mission of mine is to be intentional about ingredients and to use high quality ingredients that support small farms.

I sourced candied yuzu and pure Yuzu juice from a specialty Japanese supplier. The supplier supports Japanese community farmers, and the Yuzu peel is candied in Ehime, Japan.

⭐️ Exciting News!⭐️

Every Saturday starting May 25th, we’re teaming up with the BEST new deli in town to bring you their amazing Meadow Soprano sandwich on our Sourdough Focaccia.

Buy our same-day baked sourdough at their counter too—perfect for making garlic bread with signature Garlic Herb spread.

is open 11am-5pm but the Meadow Soprano is a fan favorite and tends to sell out quickly.

See you there on Saturday!

🍞✨ Exciting News for our Santa Monica foodies! 🌟 Introducing two new mouthwatering additions to our menu: the Sesame Seeded Sourdough Loaf and the Country Sourdough Loaf! 🥖🌾 Get ready to indulge in the perfect balance of sourdough goodness and crunchy sesame seeds or the rustic flavors of our country loaf. 🚚 Local pickup and delivery available 🥪🌿

🤤Make this yummy sandwich with our sourdough focaccia! ✨Our maldon Salt focaccia stuffed with juicy heirloom tomatoes, fresh pesto, roasted pepper, mozz, arugula and spinach ✨ Order now from PetitChatBread.com or send us a DM!

🌟 Fresh from our ovens to your doorstep! 🌟 Indulge in the irresistible flavors of our artisanal sourdough focaccia, handcrafted with love at our Santa Monica bakery. 🍞✨ Pre-order online for delivery or swing by for pickup! Simply send us a message to satisfy your cravings.

Opening January 2024 in Santa Monica, CA. Small batch, artisanal sourdough bread.