Benjamin's

There are still a few seats left to join us Upstairs with for the upcoming Summer Sips dinner on August 11th at 6:30! Head to the link in our bio to snag a seat before they are gone! 🥃

We will see you there.
Head to to grab your seats before they sell out.

Benjamin's updated their business hours.

This week at Benjamins:

Thursday 5-9pm
Friday 5-10pm
Saturday - CLOSED

🍷

THIS WEEKEND:

Thursday 5-9p
Friday CLOSED
Saturday 5-10p

Come get natty with us!

This week at Benjamin’s 🍷
THURS: 5-9p
FRI: CLOSED
SAT: CLOSED

Private bookings & holiday parties are in full swing here at Benjamin’s. Looking for the perfect spot to book your holiday or other celebrations? Head to the to learn more

We can't wait for the next Upstairs with dinner -- happening October 5th with our sister spot

Join us for 4 chef crafted courses paired up with cocktails by the team behind the bar!

Seating is limited and running out fast, head to the to snag a spot!

We are back with another Upstairs With... but this one is just a little something different and we are keeping it in the family.

Our talented bar team downstairs at will be joining us on October 5th for four-courses of crafted chef's plates by Chef Ben and Chef Casey paired with four exclusive cocktails!

Tickets are on sale NOW and available at the -- space is extremely limited so be sure to snag a spot before they are gone.

We are back with another Upstairs With... but this one is just a little something different and we are keeping it in the family. ⁠⁠
⁠⁠
Our talented bar team downstairs at will be joining us on October 5th for four-courses of crafted chef's plates by Chef Ben and Chef Casey paired with four exclusive cocktails! ⁠⁠
⁠⁠
Tickets are on sale NOW and available at the -- space is extremely limited so be sure to snag a spot before they are gone.

Reservations are open for tomorrow night 🍷

Join us for date night starting at 5pm.

to our last Upstairs With dinner featuring our friends 🍷

We will be closed tonight for a private party, but back with all your natural wine needs just in time for the weekend!

It’s Friday and we have orange wine on the brain 🍷

We will be closed today for a very special private party, but back in full swing this weekend for all of your natty wine needs. 🍷

Looking to book your next cocktail hour, holiday party or bachelorette weekend? Head to the to learn how you can work with our dedicated events team to bring your dream to life

Happy 🦪

Join us for 1/2 price shucks all night long.

A bottle of red and desert rain.
Bring it on Saturday 🍷

Some tasty moments from our last dinner experience here at Benjamin’s 🤤

Only a few tickets left for our next Upstairs With dinner featuring 6 rounds of plates + 6 pours of natural wine from

Head to the to get your spot!

Surprise!

We are back at it with SELECTION SΔUVΔGE] on August 3rd. Enjoy 6-courses of Chef Plates by Chef Ben & our team at paired with 6-pours of natural wine from SELECTION SΔUVΔGE]

Tickets available at the

Benjamin's has been nominated for your favorite local "Libations". Thanks for all the love! 🍷 Let's celebrate with a little natural wine!

VOTE | Support local restaurants by voting for your favorite spots to Dine Like a Local. ⠀⠀⠀⠀⠀⠀⠀⠀⠀
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Winning restaurants will be highlighted in Volume 2 of The Scout Guide Phoenix & Scottsdale. ⠀⠀⠀⠀⠀⠀⠀⠀⠀
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Your vote enters you for a chance to win a $100 gift card to dine locally. ⠀⠀⠀⠀⠀⠀⠀⠀⠀
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Vote once a day, every day, until Monday, July 26th at 5pm. ⠀⠀⠀⠀⠀⠀⠀⠀⠀
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Categories include:⠀⠀⠀⠀⠀⠀⠀⠀⠀
Coffee, Tea & Sweets⠀⠀⠀⠀⠀⠀⠀⠀⠀
Lunch & Brunch⠀⠀⠀⠀⠀⠀⠀⠀⠀
Dinner & Date Night⠀⠀⠀⠀⠀⠀⠀⠀⠀
Local Libations⠀⠀⠀⠀⠀⠀⠀⠀⠀
Valley Classics⠀⠀⠀⠀⠀⠀⠀⠀⠀
New & Noteworthy⠀⠀⠀⠀⠀⠀⠀⠀⠀
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* Winning restaurants in each category will be listed in the Dine Like a Local feature in TSG Phoenix & Scottsdale Volume 2. ⠀⠀⠀⠀⠀⠀⠀⠀⠀
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*The overall winner will receive a complimentary photo shoot and be featured in the Dine Like a Local spread in TSG Phoenix & Scottsdale Volume 2. ⠀⠀⠀⠀⠀⠀⠀⠀⠀
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What’s new over here at Benjamin’s? Well quite a bit actually!

Our summer menu is here and it’s all the rage. Enjoy:
🔹Burrata with Speck, Brûlée Peach + Hazelnut Honey
🔹Yellowfin Tuna Sashimi with Curry Butter and a Jicama & Apple Slaw
🔹Duck Liver Pâté with Cherry Mostarda, Pickled Res Onion, Cornichons & Crostini

But don’t think we didn’t save the best for last....
40oz Niman Ranch Tomahawk served with Roasted Baby Carrots, Maitake Mushroom, Fingerling Potato and Chimichurri 😍🤤

Tag a friend that you want to bring Upstairs + what new dishes you are most excited to try! ⬇️

Happy

Keep an eye out for some exciting announcements coming your way in the following weeks. New wine, new menu items and another Upstairs With wine dinner for our series!

We hosted our first cocktail dinner in collaboration with our friends .carreno.us and it’s another night for the books.

4 delicious courses by Chef Ben Graham and .carreno.us inspired cocktails by our Beverage Director Kurtis made for some seriously delicious pairings.

Thank you to everyone that joined us and made the night so special. Until next month!

Happy Friday 🦪

We will be here keeping it icy all weekend long. Come hide away upstairs with us, and far away from this summer heat 🥵

Our Friday night plans include a chilled pét nat, shrimp cocktail and lots of air conditioning 🥵

What are you getting in to this weekend? Let us know below ⬇️