Grillbird

Update!! We will be open at 4:00 pm can’t wait to see ya!

Ok so due to last nights snow, most of our staff is stuck at home. We will remain closed today unless otherwise we can get a team in for later this afternoon. Keep ya posted!

Only half our team was able to get here today, but we’re OPEN and ready to grill! ❄️❄️❄️watch your steps when picking up as our lot is a little icy 🥶

Due to heavy snow and most of our team unable to get here, we will remain closed today. ❄️❄️❄️ Please stay safe and warm and we’ll see you tomorrow

I don’t know how we get all this into one plate but we do.

New Food Friday: check out some new items we’ve been working on lately. Also we’ve been coo coo for cucumbers 🥒

Coconut Shrimp Plate - Eight jumbo shrimp breaded in panic and coconut and served with house made sweet & sour sauce. Served with your choice of white or brown rice and your choice of two sides.

Cucumber Salad - Cool and refreshing thinly sliced cucumbers marinated in rice wine vinegar and a little sugar. With sesame seeds and nori

Spicy Cucumber Salad- Thick cut cucumbers marinated in spicy gochujang and garlic

Potato Salad- Classic potato salad with an added twist! (Hint: it’s cucumber)

Heeeeey! We’re closing early tonight at 7pm for a little cleaning party.

It’s Monday or whatever and that means we’re grilling up tasty burgers tonight! Open at 4pm🍔🍟🔥

It might be the perfect day. Our parking lot is popping and folks definitely got on their minds

Sorry for closing yesterday but we’ll be back at it today at 4:00pm.

Come join one of West Seattle’s busiest restaurants. We are looking for unique and talented individuals to join our super tight team. We have an opening for a line cook and a counter position. We run our shop with extreme discipline and require the highest level of care and empathy in our team. We also pay pretty well, averaging around $30/hr. Must have experience. No greenhorns. Send us your resume and cover letter to [email protected]. Good luck👌

Hey y’all. We’re going to be closed today for some house maintenance. 🔧🧰 back at it tomorrow!

Do you really want to cook today? Pick up some take out and some beers and find a nice spot by the water
☀️

Happy Friday!! We are now serving beer, wine, cider and hard seltzer’s. Order online for pick up. 21+ with ID.


@ Grillbird

Welcome to Grillburger, home of the Grillburger

@ Grillbird

It’s day y’all!

We open at 4pm until we sell out.
Online ordering opens up at 4pm. Walk ups welcome but No phone orders will be taken.
If we sell out early, don’t worry we’ll be back next Monday.
We can’t wait to see you!

@ Grillbird

You all have been so supportive of us lately, we wanted to give y’all a little something back that shows our collective West Seattle pride. Thanks to for laying this down. We hope it brings joy to you every time you pass by it


@ Grillbird

What’s happening over here?
We’re working on a little gift to the neighborhood. Stay tuned!

@ Grillbird

Just a friendly reminder that this coming Monday is Grillburger night.

4pm - 9pm • online ordering & delivery • walk ups • no phone orders • while supplies last

Single and double burgers with American cheese, dill pickles, diced onion and yellow sauce on a Klosterman’s potato bun $5.95/7.95

Teriyaki burger with grilled pineapple, onion rings, pepperjack cheese and teriyaki bbq sauce on potato bun $6.95

Sando with chicken katsu, sweet pickle, cabbage slaw and Birdsauce on potato bun $5.95

Waffle fries or onion rings served with Birdsauce $3.95

Fried cauliflower served with nori ranch $5.95

Mac Salad $2.95



@ Grillbird

Thank you and for the press! ❤️🔥🐔 @ Grillbird

This one. Right here. In this time. Next to me 🙏

Wednesday’s are for take out

*GIVEAWAY* Excited to begin carrying ALL IN, an all natural energy drink developed and owned right here in West Seattle! Until supplies last, you pick up a FREE can by adding it to your online order!

When the boys do a good job I reward them with candy bars


@ Grillbird