Marmite Seattle

Still in shock and disbelief at the news about Thierry. We have lost a marvelous Chef, wonderful human being and a beloved part of our community. He will be missed and his goodness will live on.

See you on our patio for some ☀️ & 🍹

What a fun weekend, ended Pride Weekend with a cooking class!

See you next year!

See you again today! For the last day of Cap Hill Pride!!!

$10 cocktails

$3 vodka gummy bears! 🐻

SEE YOU TODAY!!!

See you for Pride this weekend!
🌈🌈🌈🌈🌈🌈🌈

$1 from every drink sold & 100% of proceeds from our Vodka Justice Bears going to

🌈

Ubatuba! 🍍 a favorite spin on a classic caipirinha!

Cachaça, grilled pineapple, lime

Block 16 Sylvaner from David Hill is one of our favs!

Have you tried it?

Come see us for dinner! Rabbit is calling your name!

📸:

French Toast! 🇫🇷 🍞

📸: @

✨ The Fool ✨

Rum, Rhubarb, Yogurt, Vanilla & Cardamom

❤️ SPECIAL ALERT ❤️

Local Asparagus with sweet Sicily truffle butter!

Come hang out with us! 💃 🕺

Late night happy hour starts at 9 pm on Friday & Saturday!

Who’s coming to ✨ brunch ✨ this weekend? 😏

📸:

Join us for our in-person cooking class and make a classic Marmite meal with our chef Bruce Naftaly. Tickets for July, August, and September cooking classes are open and now available alongside reservations, through Resy.

Enjoy four seasonal, locally-sourced courses and a wine pairing the last Sunday of every month, 6:30 PM - 9:30 PM.

Space is limited. Book yours today: https://resy.com/cities/sea/marmite

This just in! Marmite's SPRING MENU is out!

Our first featured dish: Grilled Columbia River white sturgeon fillet with a lemon-leaf beurre-blanc, and a local wild rice, mushroom, Nira chive twice-baked soufflé

Bring your 🐶 & drink 🍷

BTS getting your bottle of wine.

This just in, folks! Our Valentine's Day menu is here and ready for the cozy evening tomorrow 💕

Celebrate your love with an experience to remember. Share a 4-course dinner, personally curated and locally sourced.

Start the evening with a complimentary glass of champagne. Relax and enjoy a four-course dinner personally curated by Bruce Naftaly. Enhance the romance with a wine pairing for every course.

Menu details go live this week!

IYKYK.

Marmite Seattle updated their business hours.

Wish 2022 'adieu' with us at Marmite with a special NYE dinner featuring a 5-course menu with an optional wine pairing.

Reservations are available through our website or by calling us at (206) 755-8606. Book now; space is limited!

https://www.marmiteseattle.com/reservations

New menu testing 🐟 💛

Looking for protein and greens 💚👀? Try our NEW warm dandelion salad, just in time for fall!
The dandelion salad is served with a bacon vinaigrette and a hard boiled egg. It pairs wonderfully with our zucchini and mint soup for a veggie-forward, nutritionally-balanced fall meal!
Served for brunch, lunch, and dinner service wed-sun!

Come get courgettes! Our Lasagna aux courgette is made fresh every morning with housemade herb pasta, rich tomato sauce, and of course plenty of zucchini 😋
Served during brunch weekends and lunch!

special cocktail, the IDK, for whenever you’re too partied out to figure out what you want 🥴🤭
Vodka, herbal liqueur, pineapple, mint, and lime to keep you mostly on your toes!

Who’s going to 👀?
Stop by if you want a behind the scene look of the performances while trying some of our grab-and-go specials!
*no tickets required to dine, enter row’s 11th and E Pike ST entrance 😊 our patio is OPEN!

Windows Open for PRIDE 🏳️‍🌈🥰☀️