Heirloom Bakery and Cafe
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Heirloom Bakery and Cafe
807 Meridian Ave. South Pasadena, Ca 91030
626 441-0042
Mon - Fri 7:00am-3:30pm
Sat & Sun 8:00am - 2:00pm
We’ll be closed Monday 9/2 for Labor Day, but we’ll see you back in the cafe on Tuesday morning! ☀️
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The prettiest Lemon Berry Cake 🍰
Hello Summer! ☀️🍓🫐
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Our friend took this beautiful photo of our Heirloom Avocado Toast 🥑
2 poached eggs, cherry tomatoes, micro greens, radishes and avocados on toasted wheat bread
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We love a good Sammie! 🥪
Roast Beef Sandwich: Caramelized Onions, Blue Cheese, Arugula, Mayo or Pressed Country Bread
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Are you feeling LUCKY today? The wizards in the kitchen have whipped up a few treats this weekend to celebrate St. Paddy’s Day! 🍀
Smoked Turkey or Corned Beef Reuben Sandwiches with Gruyère, Sauerkraut, 1k Island Dressing on Toasty Rye Bread! 🥪
Lucky Leprechaun Sugar Clover Cookies with Frosting 🍀
Irish Soda Bread with Currants & Orange Zest 🍊
Parmesan, Black Pepper & Olive Crunchy Toasts ☘️
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heirloombakery
There’s a new tea cake in the bakery! Try out our Carrot Walnut Tea Cake with Gluten Free Flour & Vanilla Glaze 🥕🍞
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Come by and try our Almond Linzer Cookies with Rasberry Jam. ♥️
These are the cookie version of the Linzertorte from Austria. The recipe for this goes back to the 1600s and was discovered in the cookery manuscript of Countess Anna Margarita Sagramosa. The tart was baked like a pie with a delicious buttery almond crust, filled with berry preserves.
We’ll have our Valentine Linzer Cookies available in store and at our pop up with on Sunday 2/12 from 12pm - 3pm.
1512 Mission Street. Look for our Valentine table in front of MARZ Gift Store! 💝
Merry Christmas from the Heirloom Family! 🎄
Sending love, peace and holiday wishes to our wonderful community. ✨
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HEIRLOOM’S HOLIDAY HOURS
December 24, Friday: 8am - 2pm
Christmas Day, Saturday: Closed
December 31, Friday: 8am - 2pm
New Year’s Day: Closed
January 2, Monday: Closed
✨HAPPY HOLIDAYS! ✨
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Holiday Pecan Snowballs ☃️
These irresistible cookies are all ready for holiday gift-giving! Gold-topped glass jars are filled with cookies and tied with a festive bow. ❄️ CHEERS!
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Have you tasted Sally’s famous Chicken Pot Pie?
Golden, flaky crust surrounding a rich and creamy filling of tender chicken pieces, carrots, peas and potatoes. If you time it just right, you might get one of these beauties right after they’re pulled out of the oven! 🥧 ✨
Bring it home and pair it with a nice arugula parmesan salad!
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Holidays in full swing!
Eggnog Cheesecake with a Pecan Crumble Crust! ✨🌼
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Happy Thanksgiving from Heirloom! 🍁
We are so grateful to be a part of this special community and to have you all, our neighbors and friends, that support us every day. Thank you! 🌎🧡
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Heirloom Bakery will be closed Thanksgiving Day and Friday so our team can be at home with their families. 🧡
But we’ll be back on Saturday morning with lots of freshly baked pastries, hot coffee and some lovely things to help you with your holiday gift giving! 🎁
Check out our holiday schedule and see you at the cafe! ☕️
• OPEN Wednesday 11/23 7am-2pm
• CLOSED Thursday 11/24 🍁
• CLOSED Friday 11/25
• OPEN Saturday 11/26 8am-2pm *Small Business Saturday
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Good morning! ☀️
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In the bakery now - Heirloom’s Crumble Bar: rich, buttery crust… dark, smooth date filling… and a crunchy pepita-studded granola topping.
Whether you eat it with a fork or your fingers, it’s worth every bite!
Meet Emilio (), an Heirloom Bakery loyal customer and good friend!
He is part of the group and trains regularly in the South Pas area. He’s at Heirloom at least once a week and we’re so glad he’s part of our community! 🚴🏽
Emilio had some nice words to say about us:
“I come here often because it’s very friendly to the cycling community in Pasadena.
I love the Avocado Toast, the Salmon Toast and basically most of the food and pastries that they make over here because they’re fresh and delicious!”
Thanks Emilio! 💛
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Loved seeing our community come out to support Food for Thought yesterday! We are so grateful to have customers that care about our town as much as we do. 💛📚
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☕️ Happy National Coffee Day! ☕️
Brewed, iced, latte, cold brew, espresso, mocha, cappuccino, americano… come on in and pick your poison!
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Happiness is a great sandwich! 🥪
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☎️ 626-441-0042
Food for Thought is back! 🥙
Join us all day Wednesday, September 28 and we will donate 10% of all sales to SPEF (South Pasadena Educational Fund), benefitting all 5 SPUSD schools! 📚
Not only will you be raising funds for our schools, but you’ll also be supporting local businesses. 💛
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Summer mornings on the patio ☀️🧂
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Did you know that you can order a Salad Trio when you come into the cafe? 🥗
Just choose 3 salads from our deli case! It’ll come with some crusty bread and a pat of creamy butter 🥖 🧈
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Thanks to for the lovely photo!
Hands up if you’re a red velvet fan! 🙋🏻♀️
Dense red velvet cupcake with a luscious cream cheese frosting swirl… and a little lavender sprig to make it extra special! 🧁
We love a good salad! 🥗
Roasted Chicken Salad - Mixed greens, roasted chicken breast, candied pecans, red onions, cranberries, goat cheese, seasonal fruit & citrus poppyseed vinaigrette 🍋
Our customers are family. 💛
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We had a wonderful time last night supporting the South Pasadena Educational Foundation’s Parti Gras 2022 “Through the Looking Glass” where we fell down the rabbit hole and into Alice’s world full of fun, friends and many, many treats!
On the menu:
- “Eat Me” Vanilla Cakes with Raspberry Jam & White Chocolate 🍰
- Mini Chocolate Cheesecakes with Ganache & Curls 🍫
- Lavender Lemon Bites 🍋
- Flower Sugar Cookies 🌸
- Matcha & Vanilla Bean Scones 🫖
1: Sally (owner/pastry chef of Heirloom Bakery & Cafe) with Mad Hatters Taren () & Alberto
2: Sally & Ashley Ahn (owner of , & )
3: “Eat Me” Vanilla Cakes
4: Lavender Lemon Bites
5: Chocolate Cheesecakes
6: Flower Sugar Cookies
Happy Mother’s Day from Heirloom! 🧁💐🪴🍰
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Contact the business
Website
Address
807 Meridian Avenue
South Pasadena, CA
91030
Opening Hours
Monday | 7am - 5pm |
Tuesday | 7am - 5pm |
Wednesday | 7am - 5pm |
Thursday | 7am - 5pm |
Friday | 7am - 5pm |
Saturday | 8am - 5pm |
Sunday | 8am - 5pm |