SwitcHouse Plates & Pours

Job Summary

The Server is responsible for taking customer's food and drink orders serve food and beverages prepare itemized checks and sometimes accept payments primarily during the PM hours. May perform additional duties which may include escorting guests to tables serving customers seated at counters setting up and clearing tables or operating a cash register. They also check the identification of patrons to ensure they meet the minimum age requirement for the purchase of alcohol. Responsible for providing the highest quality of service possible to guests in an efficient and courteous manner.
Responsibilities

QUALIFICATIONS:
• High School diploma or equivalent and/or experience in a hotel or a related field preferred.
• Alcohol Awareness Certification (must comply with State regulations)
• Food Handlers certification (must comply with State regulations)
• Must be able to convey information and ideas clearly.
• Must be able to evaluate and select among alternative courses of action quickly and accurately.
• Must work well in stressful high pressure situations.

RESPONSIBILITIES:
• Comply at all times with Aimbridge Hospitality standards and regulations to encourage safe and efficient hotel operations.
• Comply with certification requirements as applicable to position to include Alcohol Awareness Food Handlers Safety etc.
• Be familiar with the organization of the restaurant and lounge and know the function of each job position.
• Have a thorough knowledge of menus and specials in the restaurant.
• Service guests with all food and beverage requirements in a warm friendly courteous and professional manner.
• Clear clean and reset tables as needed.
• Be familiar with the operation of the P.O.S. system.
• Carry out cashiering functions in closing checks and end of shift paperwork.
• Perform opening and closing procedures and side work duties according to station rotation assignment.
• Ensure that tables and side stands are kept stocked tidy and clean.
• Perform other tasks/jobs as assigned by the supervisor or manager

Hi ,
Just wanted to let everyone know, we will be re-opening Switchouse for Lunch starting Monday June 12th from 11am- 2pm
Please Come Join Us!

Join us for Social Hour 4 pm - 9 pm this Friday April 2, 2021
Come enjoy some Live Music on the CityPlace Plaza
Cheers!

Join us for Christmas dinner. We will be open 4 pm - 8 pm. Let us do the hard work for you so you can relax and enjoy!

Job Summary

The Waiter/Waitress is responsible for taking customer's food and drink orders serve food and beverages prepare itemized checks and sometimes accept payments primarily during the PM hours. May perform additional duties which may include escorting guests to tables serving customers seated at counters setting up and clearing tables or operating a cash register. They also check the identification of patrons to ensure they meet the minimum age requirement for the purchase of alcohol. Responsible for providing the highest quality of service possible to guests in an efficient and courteous manner.
Responsibilities

QUALIFICATIONS:
• High School diploma or equivalent and/or experience in a hotel or a related field preferred.
• Alcohol Awareness Certification (must comply with State regulations)
• Food Handlers certification (must comply with State regulations)
• Must be able to convey information and ideas clearly.
• Must be able to evaluate and select among alternative courses of action quickly and accurately.
• Must work well in stressful high pressure situations.

RESPONSIBILITIES:
• Comply at all times with Aimbridge Hospitality standards and regulations to encourage safe and efficient hotel operations.
• Comply with certification requirements as applicable to position to include Alcohol Awareness Food Handlers Safety etc.
• Be familiar with the organization of the restaurant and lounge and know the function of each job position.
• Have a thorough knowledge of menus and specials in the restaurant.
• Service guests with all food and beverage requirements in a warm friendly courteous and professional manner.
• Clear clean and reset tables as needed.
• Be familiar with the operation of the P.O.S. system.
• Carry out cashiering functions in closing checks and end of shift paperwork.
• Perform opening and closing procedures and side work duties according to station rotation assignment.
• Ensure that tables and side stands are kept stocked tidy and clean.
• Perform other tasks/jobs as assigned by the supervisor or manager

FOOT BALL IS BACK! JOIN US FOR FOOD AND DRINK SPECIALS STARTING AT 7PM TONIGHT 9/10/2020

Looking mighty thirsty over there come on in for an Art Car IPA

Our Switchouse burger is calling your name. Feed your burger cravings today.

Come join us for one of our delicious burgers!

Do you need some more cowbell? We have it!

Beautiful day to enjoy a
Off the menu request are totally acceptable, like this 🍹🧉. ••••••••••••••••••••••••••••••••••••••••••••••••••••••••••••••••••••••••••••••••••••••••••••••••••••••••••••••••••••••••••••••••••••••••••••••••••••••

We are happy and excited to see all our guest again!!! Here is some updated menus for our opening! We are social distancing inside the restaurant and bar and taking every precaution to keep you safe!
New hours for now.

Please join us for Breakfast, Lunch & Dinner

Breakfast M-F 6am -11am
Lunch 11am – 2 pm
Dinner 4pm – 9pm

We are now OPEN!!!!

Please join us for Breakfast, Lunch & Dinner

Breakfast M-F 6am -11am

Lunch 11am – 2 pm

Dinner 4pm – 9pm

Don’t make Jake push around this cart for nothing! We are open, eating and drinking! We are also washing our hands 100 times a day! Don’t get stir crazy and come see us🍷🍾🥃🍷🍸🍹🍻🍺🍤🍔🥩🍳🥓🥯🥖🌽🍆🥗🍪🍨🍰••••••••••••••••••••••••••••••••••••••••••••••••••••••••••••••••••••••••••••••••••••••••••••••••••••••••••••••••••••••••••••••••••••••••••••••••••••••

Emma knows how to slang those drinks! ••••••••••••••••••••••••••••••••••••••••••••••••••••••••••••••••••••••••••••••••••••••••••••••••••••••••••••••••••••••••••••••••••••••••••••••••••••••

We got some new toys! K**b creek going to be filtered through orange rinds! Make the perfect ••••••••••••••••••••••••••••••••••••••••••••••••••••••••••••••••••••••••••••••••••••••••••••••••••••••••••••••••••••••••••••••••••••••••••••••••••••••

Who said piggy back rides were just for kids??? ••••••••••••••••••••••••••••••••••••••••••••••••••••••••••••••••••••••••••••••••••••••••••••••••••••••••••••••••••••••••••••••••••••••••••••••••••••••

How are you going to spend your ??? ••••••••••••••••••••••••••••••••••••••••••••••••••••••••••••••••••••••••••••••••••••••••••••••••••••••••••••••••••••••••••••••••••••••••••••••••••••••

Upclose and personal••Golden biscuits and sweet strawberries with vanilla creme. Just one of our many decedent desserts🤤🤤🤤••••••••••••••••••••••••••••••••••••••••••••••••••••••••••••••••••••••••••••••••••••••••••••••••••••••••••••••••••••••••••••••••••••••••••••••••••••••

“Whisky is liquid sunshine.”—- George Bernard Shaw. What are you drinking???

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How many letters have you collected? ••••••••••••••••••••••••••••••••••••••••••••••••••••••••••••••••••••••••••••••••••••••••••••••••••••••••••••••••••••••••••••••••••••••••••••••••••••••