Bruno's Italian Restaurant and Wine Bar

Two of our amazing classics✨🍴
Fettuccine Carbonara with crispy pancetta, creamy egg, and a sprinkle of parmesan and cracked black pepper. Then, meet our hearty Cannelloni, stuffed with delicious meat and tomato sauce, smothered in béchamel, and topped with eggplant and mozzarella.

We will be closed Tuesday, July 2nd, through Thursday, July 4th, for maintenance. We reopen on Friday, July 5th.
Have a happy 4th of July and we'll see you soon!🧨🎉

CommunityVotes Springfield MO 2024 Official 2024 Community Voting Awards Platform for Springfield, MO. Where the community votes for their favorites every year.

Another amazing addition to our menu:🍴✨
Our savory Chicken & Prosciutto Tortellini, served in a black truffle sage cream sauce. And for dessert? A classic—our house-made Tiramisu, layer upon layer of creamy, espresso-infused delight. ☕️

This week's specials are a vibrant dance of flavors and textures!💃✨
Start with our stunning honeydew and burrata salad, dressed in Calabrian chili and topped with crispy pancetta and fresh cilantro. Then, try our blackened grouper, served with stewed grape tomatoes, a tangy grilled pineapple-cranberry salsa, assorted grilled veggies, and golden tostones.

These dishes are two of my favorites from our new menu, and combined, they create an outstanding meal! 🍽️✨
Start with parma ham wrapped burrata served with mixed greens, grilled vegetables, and balsamic vinaigrette.
Followed with scallops covered in a rich tarragon mustard cream sauce accompanied by fresh sautéed spinach and delicious risotto.
And as for choice of beverage, sometimes I like to stick to the classics, so ordering the Tryst is definitely a go-to.🌿

Come join our fantastic team! Email us your resume at
[email protected]

Enjoying a perfect meal with our fresh Caprese salad, creamy Romana pasta, and a chilled glass of Raeburn Chardonnay.
Perfetto!✨

You can't go wrong with our classic Margherita Pizza! 🍕🍽️
Our other signature pizzas, the Prosciutto & Arugula and the Affumicata, are just as delicious.
Try any of our pizzas as a calzone!

Features this week! Indulge in our decadent Mushroom & Cheese Ravioli, paired with beef tips and oyster mushrooms, covered in a veal and truffle butter demi-glace. Or, try our Broiled Cod with a zesty Romesco sauce, enriched with truffle butter, on a bed of porcini and truffle polenta, accompanied by oyster mushrooms and grilled asparagus. Reserve your table now!

Turn up the flavor with our brick oven Pane! 🍞🔥 The crispy, golden perfection of garlic cheese bread, fresh from the oven and waiting to be dunked into our zesty tomato sauce. Pair it with our classic bucatini dish, and you’ve got a match made in culinary heaven.

Dive into the deep, rich flavors of the sea with our Lobster Ravioli🦞! Each piece is generously filled with lobster, shrimp, and scallops, swimming in a sauce crafted from our house-made lobster stock. Made with love using lobster shells, sherry, and a blend of fresh vegetables and thyme, this dish is a seafood lover's dream. Catch a glimpse behind the scenes with our pot of golden, simmering stock— the secret to our best selling pasta dish.

This week we have lunch and dinner features! 🌞🌜
For lunch, dive into our delectable Burrata BLT, layered with crisp pancetta, tomatoes, arugula, and a creamy basil aioli—truly a midday delight. As the sun sets, join us for dinner and enjoy our fresh Arctic char, beautifully paired with béarnaise sauce, a rich medley of oyster and porcini mushrooms, black truffles, creamy polenta, and asparagus.

Our delicious pasta feature this week!
Shrimp with Caramelized Oyster Mushrooms, Onions, Pesto Cream Sauce, & Penne Pasta

Celebrate your graduate's big day with us! Reserve your spot now! 🎓🍝
Main Dining Reservations:
https://www.sgfbrunos.com/reservations
Private Event Reservations:
https://www.sgfbrunos.com/reservations-1

Features this week🥂
• Grilled Mahi Mahi with Hollandaise Sauce, Caponata & Spinach
• Shrimp & Oyster Mushroom Risotto with Grilled Asparagus
• Grilled Asparagus Salad with Spring Mix, Shredded Parmesan, Balsamic Glaze & Lemon Oil

Evening indulgence at its finest🍝🌿: start with our balsamic glazed burrata appetizer that tops a bed of fresh grilled vegetables and mixed greens. Then enjoy our classic Pomodoro dish made with perfectly al dente spaghetti in a rich tomato sauce, crowned with fresh basil. Pair it with a glass of chilled Lambrusco, sparkling with the promise of an unforgettable meal.

Easter Drink Specials & Our Dessert Feature This Week!
🐰🐥🌷

Our entrée features this week!
•Caramelized Oyster Mushrooms & Goat Cheese With Penne Pasta
•Grilled Arctic Char With Black Truffle Hollandaise Sauce, Grilled Vegetables, & Spinach

Looking to try something different for dinner tonight?
We have a three course meal that won’t disappoint!
Start off with our Shellfish Arancini, followed by our Rabbit Cacciatore, and finish with the best Espresso Martini you’ll ever have.

Our specials this week include two amazing entree features:
•Bay Scallops, Pea Purée, Crispy Pancetta, Butternut Squash Risotto, & Broccolini
•Tuscan Chicken Pasta with Linguine, Onion, Sun Dried Tomatoes, Peas, & Parmesan Cream Sauce
And our delicious appetizer feature:
•Beef Carpaccio with Truffle Oil, Pine Nuts, Shaved Parmesan, Chives, Arugula, & Lemon Oil

The sun is out and so are the new drink specials at Bruno’s downtown!

Don’t forget to call or go to open table to make your reservations for dinner tonight☀️

New Dinner Menu must try! - The Angel Hair😇
a vegetarian option packed with mushrooms, spinach, tomatoes, and onions, with chili oil

Hours Update: We are closing for lunch tomorrow 2/20 to get ready for an amazing dinner service!🍝

Call or go on open table to make reservations for dinner this week! Our New Menu is calling your name📞

Thank you Springfield for all the support this weekend! Let’s do it again tonight🌟

Call us or go to open table to make a reservation and stop by to taste some of the New Menu👀

We’re back!! And better than ever- This Friday and Saturday Bruno’s has a limited NEW MENU for you guys to enjoy! We are so happy to be open again and would love to see the whole family this weekend!🤍

Apologies for the inconvenience! Our beloved Bruno’s is still undergoing repairs, but we’re working hard to reopen soon. Stay tuned for updates – we miss you🤍

Dear Bruno's friends and family, our neighbor had a pipe burst early this morning and sadly we will be closed until further notice. We will let you know as soon as we can open again, so please check our page for updates. In the meantime check out some of our favorite restaurants Retro Metro Craft Sushi Rolls & Bowls, Nicola's Ristorante, Galloway Grill Maru Sushi & Grill. We miss you already!