The Block SLP

🎡✨ State Fair Vibes at The Block! ✨🎡

Get a taste of the Minnesota State Fair right here with our Buffalo Onion Rings!

Crispy, flavorful, and drizzled with buffalo sauce and bleu cheese dressing, these are a must-try. Perfect for sharing or enjoying all by yourself. Come and get 'em! 🍽️🔥

Your last chance to win Somerset tickets!! Stop in and have a cold Schells beer and while you’re at it enter to win tickets to Willie Nelson, Bob Dylan & John Mellencamp!

Grain Belt Beer

Your last week to get our Vegan Power Bowl - Our entry this year! Quinoa, corn, red pepper, black bean, avocado, green onions, vegan steak, and lime vinaigrette. Come try it and vote your fave!

Join us for Pints for Pups tonight from 5-9 PM! $1 from each pint sold and 10% of food sales benefit Underdog Rescue, MN 🍻



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🍅🍹 Weekend Brunch Alert! 🍹🍅

Kickstart your weekend with our famous Bloody Marys! Perfectly crafted to complement your brunch vibes. Whether you like them classic or with a twist, we've got the perfect Bloody Mary for you.

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Had a blast at our Maestro Dobel Tequila dinner last night! Thank you all who came!

Since the Minnesota State Fair starts tomorrow and Princess Kay of the Milky Way gets crowned this evening what better time than now to talk about our 🍫🌟 Shake of the Month: Princess Kay of the Milky Way! 🌟🍫

Indulge in the ultimate treat with vanilla custard, caramel, chocolate, graham cracker, and a Milky Way.

Feeling extra adventurous? Make it boozy with Hazelnut Liqueur for an additional $4! 🍹✨

We're dog-friendly year-round and even have a 3-course dog menu just for your furry friend.

Bonus for you: Every Tuesday stop in for a Schells beer and enter to win tickets to Somerset music fest!

🍹 Boozy Shakes to Kickstart Your Week! 🍹

Mondays just got sweeter with our irresistible boozy shakes:
🍊 Orange Dreamsicle - Vanilla custard and orange, topped with whipped cream and candied orange slices. + Make it boozy with vanilla vodka for $4

🍓 Cookie Carnival - Vanilla custard, strawberry, and white chocolate, topped with whipped cream, frosted animal cookies, and strawberry. + Make it boozy with amaretto for $4

🦄 Unicorn - Vanilla custard and cotton candy, topped with whipped cream, marshmallows, lollipops, and sprinkles. + Make it boozy with Bacardi Limón for $4

Which one are you trying first? Tag your friends and let's make this Monday magical!

Sip into brunch bliss with our delicious drink specials! 🥂✨

🍸 BLOCKBUSTER ALEXANDER - Brandy, Licor 43, Creme de Cacao, vanilla custard

🥃 SPICED HORCHATA - Vanilla rum, Du Nord Coffee, house-made horchata

☕ CARAJILLO - Licor 43, espresso

🧋 BOOZY BREW - Absolut vanilla, Yeti cold press, maple simple, cream

🥃 GRANDPA’S COOKIE DOUGH OLD FASHIONED - Dough Ball whiskey, chocolate bitters, brown simple

Which one are you trying first? Tag your brunch buddies!

Tuesday Special! Get our $9 Chicken Sandwich of the Moment, served with your choice of chips or coleslaw. 🌟 The sandwich flavor changes monthly, so don't miss out!

Burgers & Trivia Night! 🍔

Get $5 off any burger with a drink purchase (dine-in only) and join us for trivia from 7:30 PM - 9:30 PM. It's free to play! Grab your squad and let's get this party started! 🧠🎉

🎟️ Tickets are available now for our 5-Course Tequila Dinner on August 20th! Don’t miss out on this incredible evening of flavor and fun. Reserve your spot today and get ready for a memorable night --->https://shorturl.at/1ckzT

Try our hearty Prime Rib Hash or dive into our Breakfast Croissant loaded with scrambled eggs, sausage, bacon, ham, and cheddar.

Vegan or gluten-free? We've got you covered with options like the Vegan Breakfast Bowl and Avocado Toast.

Don’t forget to pair your meal with a refreshing Mimosa or a bold Bloody Mary this weekend!

🌟 Tequila of the Month: CNC Select Maestro Diamante! 🌟
Say hello to the world’s first multi-aged tequila! A brilliant blend of Reposado, Anejo, & Extra Anejo, all aged in the finest European oak barrels and double-filtered to achieve a crystal-clear character and unparalleled smoothness.

🍹 Single: $12 🍹 Long Pour: $16

And don’t miss out on our exclusive cocktails featuring this smooth tequila:
🍹 Maestro Ace Paloma - $14 CNC Maestro Dobel Diamante, Agave, Grapefruit Juice, and Soda Water

🍹 Salty Chihuahua - $12 CNC Maestro Dobel Diamante, Lemonade, Lemon, and Salt

Come and experience the smoothness and rich character of CNC Select Maestro Dobel Diamante all month long! 🌮🍸

Bring your furry friend into our front or our NEW back pawtio® for a treat for them and a Schells beer for you - Enter to win Somerset ticket giveaway 🐶

Sunday Funday is calling! 🎉 Gather your crew and dig into our $49 Broasted Chicken Dinner, perfect for 3-4 people. Who are you sharing it with? Tag your friends! 🍗🥳

New Month, New Flavors! Discover our latest monthly menu features launching today, including our exciting Vegan Chef Challenge entry. 🍽️

Fajita Skillet
Red peppers green peppers yellow onions with chicken and Oaxaca cheese. served with 3 flour or corn tortillas. top off with cilantro and guacamole.

entry: Vegan Power Bowl
Quinoa, corn, red pepper, black bean, avocado, green onions, vegan steak, and lime vinaigrette

Chicken Sandwich Of The Month: Hot Honey
Choice of crispy or grilled chicken, spring mix, onions, tomatoes, chicken dipped in hot honey sauce, pepper jack cheese, and yum yum sauce.

Tequila Of The Month: CNC Select Maestro Dobel Diamante
The world's first multi-aged tequila! A rule blend of Reposado, Anejo & Extra Anejo Aged in the finest European oak barrels and double filtered to produce a crystal clear Tequila renowned for its character and smoothness.

Maestro Ace Paloma
CNC Maestro Dobel Diamante, Agave, Grapefruit Juice, and Soda Water

Salty Chihuahua
CNC Maestro Dobel Diamante, Lemonade, Lemon, and Salt

Shake of the month: Princess Kay of the Milky Way
Vanilla custard, caramel, chocolate, graham cracker, milky way
+ make it boozy with Hazelnut Liqueur $4

What’s your favorite Olympic opening ceremony performance or moment, and why did it stand out to you?

We'll be showing the 2024 opening ceremony today at 12:30p, stop in and watch with us!

It's !

Today's the day to celebrate our beloved pets, the ones who bring unconditional love and endless entertainment into our lives! Here at The Blockl SLP, we're all about celebrating our furry family members.

So, dust off those cameras and phones and share your favorite pet photos in the comments below! We want to see their silly faces, their adorable outfits, or just their everyday cuteness.

Craving a taste of sunshine? ☀️ Our new Tequila-Lime Chicken Pasta is here.

Tender, grilled chicken tossed with vibrant cavatappi pasta, crisp peppers, and our signature tequila-lime alfredo sauce that's bursting with flavor. A sprinkle of parmesan cheese and fresh green onions adds the finishing touch.

Tag or share with a friend who needs to try this with you!

Calling all music lovers! We're partnering with Grain Belt Beer to give YOU a chance to win tickets to a concert at Somerset this summer!

Come on over any Tuesday throughout August to sign up for your chance to win a pair via QR code! The concerts range from Train and REO Speedwagon to Luke Bryan!

This month, we're putting the spotlight on the Chimichurri Chicken Sandwich!

A delicious combo that's anything but basic. Imagine a toasted house bun loaded with juicy chicken, peppery arugula for a kick, melty provolone cheese, and our signature chimichurri sauce. A balsamic glaze drizzle adds the perfect finishing touch.

Every Tuesday in July, get this delicious sandwich for just $9 - normally $15!

Tag a friend who needs a chimichurri fix!

National Fried Chicken Day is here, and while we love a good piece of fried chicken, we love even more!

Broasting combines the juicy tenderness of roasting with the crispy, golden-brown perfection of frying. It's a unique cooking method that results in:

Incredibly Moist & Tender Chicken: Unlike traditional fried chicken, broasting locks in all the chicken's natural juices, creating incredibly flavorful and tender meat that practically falls off the bone.
Classic Crunchy Coating: You won't miss the satisfying crunch of fried chicken! Our broasting technique creates a crispy, irresistible exterior that's bursting with flavor.

🍗 Ditch the ordinary fried chicken and celebrate National Fried Chicken Day the broasted way!

Stop by today and experience the difference for yourself!

Start your weekend a delicious way with our

A flaky, golden croissant cradling fluffy scrambled eggs, savory sausage, crispy bacon, and melty cheddar cheese. The choice is yours: pair it with our creamy hash browns for a classic comfort food experience, or opt for a refreshing side of fruit for a lighter option.

Tag a friend to grab with!

Fourth of July is here, and that means it's time for delicious food, dazzling fireworks, and (hopefully) NO grill flare-ups!

To celebrate, we're giving away a $25 gift card to one lucky winner who shares their favorite 4th of July tradition!

Did you inherit the family's legendary burger recipe? Do you have a pre-fireworks picnic spread? We want to hear all about it!

To enter:

1️⃣ Comment below and tell us what makes your 4th of July celebration extra special!
2️⃣ Be sure you like our page!

**We will never ask for credit card information. Winner will be picked next week!

Thank you for voting as one of the best Dog-Friendly Businesses in 2024 in Edina Magazine!

https://edinamag.com/lets-celebrate-the-best-of-edina-2024/

July's Sizzling Eats & Summer Sips!

Chimichurri Chicken Sandwich: Our house-made bun is piled high with juicy chicken, peppery arugula, melty provolone cheese, a vibrant chimichurri sauce, and a sweet balsamic glaze. It's a flavor fiesta in every bite!

Fiesta Bowl: Fluffy coconut rice is topped with savory carnitas, a refreshing pico de gallo, creamy guacamole, tangy queso fresco, and black beans. A symphony of textures and tastes finished with a kick of buffalo dry rub on crispy tortilla strips.

Philly: A savory vegan steak is nestled alongside crisp peppers, onions, and mushrooms. Creamy chao cheese and a rich vegan cheese sauce tie it all together.

** Beat the Heat with Refreshing Cocktails!**

Blue Agave 75: This tequila-based cocktail is as beautiful as it is delicious! Jose Cuervo Reposado mingles with blue curacao, a touch of lemongrass simple syrup, and a squeeze of lemon. Topped with champagne for a bubbly finish.

Cardamon New Fashioned: For the sophisticated palate, this twist on a classic is sure to impress. A blend of Jose Cuervo Reposado and K**b Creek Rye is muddled with agave simple syrup and a touch of cardamom bitters.

** Shake of the Month:**

Mangonada: Cool down with this sweet and tangy mango shake! Fresh mango and a touch of chamoy. Upgrade to boozy with a shot of Ancho Reyes.

Which special are you most excited to try? Let us know in the comments below!

Don't forget to like and share this post with your friends! And be sure to follow us for more tempting specials!

Brand new dishes for you all!

Strawberry Crostini: Herb goat cheese gets a sweet and tangy twist with fresh strawberries, balsamic glaze, and a drizzle of pepper honey.

Breakfast Croissant: This beauty is overflowing with scrambled eggs, a symphony of breakfast meats, and melty cheddar cheese, all nestled in a buttery croissant bun.

Chock-A-Block Omelet: This monster omelet is packed with ham, sausage, bacon, veggies, and smothered in a creamy cheddar hollandaise.

Breakfast Dog: We took your favorite comfort food and gave it a brunch makeover. Juicy hot dog, fluffy scrambled eggs, and all the fixings with a touch of sweetness from pepper jam.

What are you waiting for? Come on over!

Think you can handle this heat? Our NEW Disco Wingferno sauce - crispy broasted wings tossed in our fiery hot chick sauce and then dusted with inferno seasoning.

Tag a friend who’s up for the challenge 🔥 🪩 🍗