The Gramophone

🚨 Smokey’s Back! 🚨

This week’s special:

Smokey the Beer

Pastrami, Smokey beer mustard, Swiss cheese, and caramelized onions on swirl rye.

🚨 This Week’s Special 🚨

The Clark Glizzwald

spicy beef polish sausage, queso, fresh jalapeños, and homemade chili topped with french fried onions on a sesame baguette.

patio season

📷

Weekend Brunch Special

Le Toasted Pierre

Fried egg, white cheddar, and ham served on french toast and topped with cinnamon maple butter.

🚨 This Week’s Special 🚨

Back for just this week!

Walk This Way

Apple butter, turkey, pepperoni, bacon, pepper jack, jalapeño and lettuce served on ciabatta.

Weekend Brunch Special

The Popeye

Sriracha aioli, spinach scrambled eggs, white cheddar cheese, herbed goat cheese spread, arugula, tomato, onion, and avocado spread served on buttered sourdough.

🚨 New Special 🚨

South Side Pork Steak

Red Hot Riplet seasoned pork steak, house-made smokey BBQ sauce, pepper jack cheese and creamy coleslaw on a baguette.

The Beef

Recently featured in as one of the best sandwiches in St. Louis.

Slow roasted beef and provel. Served on a garlic-buttered baguette with a side of au jus.

Weekend Brunch Special

Divine Swine

Fried eggs, homemade sausage gravy, pepperjack cheese and bacon served on a croissant.

🚨 New Special 🚨

Cluck Norris

Garlic-buttered croissant, white cheddar cheese, romaine, tomato, and homemade chicken salad.

We’ve got tons of catering options! Sandwich box combos, mac n cheese trays, meatballs, salads, etc.

Can also access through the link in our profile.

Weekend Brunch Special

Mile High Breakfast

Ham, thick cut bacon, cheddar cheese, scrambled eggs, green peppers, & caramelized onions on buttered sourdough.

(pictured on texas toast)

Chunky Chicken Noodle Soup

🚨 New Special 🚨

Stoney Balogna

Fried bologna, American cheese, homemade spicy stone ground mustard, lettuce, tomato, red onions, and pickles served on toasted brioche.

Weekend Brunch Special

A.B.E.L.T.

Thick cut bacon, fried eggs, yellow cheddar, avocado spread, cholula mayo, lettuce and tomato on sourdough.

Available all weekend, while supplies last.

🚨 New Special 🚨

The Big Hombre

Achiote seasoned pork, honey chipotle mayo, homemade salsa verde, pineapple salsa, pickled red onions, cotija cheese, and tortilla chips served on toasted ciabatta.

Big Willie’s Meatball

Scratch meatballs, topped with marinara, provel and parmesan on a garlic-buttered baguette.

Wanna make it spicy? Get the Fireball. It’s the Meatball with our Jalapeño Popper Soup.

Every one of our sandwiches can be made as a wrap, or as a salad.

This is our Veggie on a tomato basil wrap.

We also have garlic and herb and whole wheat wrap options.

Weekend Brunch Special

~ available Saturday and Sunday, while supplies last ~

Whole Lotta Frittata

Homemade mini frittata, ham, goat cheese, spicy red pepper spread, spinach, and tomato served on an English muffin.

🚨 New Special 🚨

Kiefer’s Southern BLT

Fried green tomatoes dusted with Old Vienna, LLC Red Hot Riplits seasoning, thick cut bacon, smoked gouda, romaine lettuce, and homemade pesto aioli served on garlic-buttered sourdough.

Weekend Brunch Special

That Maple, She’s the Bomb

Homemade maple sausage patty, fried egg, American cheese, and spicy grape jelly spread on buttered texas toast.

Available Saturday and Sunday starting at 11am, while supplies last.

In case you missed it, the Gramomuffin is now on our permanent menu.

Fried egg, American cheese, Canadian bacon, homemade hollandaise, green onion, and paprika served on an English muffin.

🚨 New Special 🚨

The Blazing Saddles

Roasted chicken, honey chipotle bbq sauce, thick cut bacon, yellow cheddar cheese, romaine lettuce, tomato, and a creamy corn and black bean salsa, served on buttered sourdough.

The Bloody Island

Bloody mary with your choice of half sandwich.

Sunday Brunch Special

The Dubliner

Corned beef hash (spicy), Swiss bechamel sauce, and a fried egg served on a pretzel bun.

🚨 New Special 🚨

Bon Temps Roll

Gochujang glazed chicken, sweet chili aioli, fresh cilantro, daikon, jalapeño, and cucumber on a baguette.

South Austin Melt

Roasted turkey, thick cut bacon, pepper jack cheese, and boss sauce - panini pressed on ciabatta.

Sunday Brunch Special

Tender flank steak, fried egg, yellow cheddar, avocado spread, street corn, and tomato served on ciabatta

Sunday Brunch Special

Holy Guacamole

Fried egg, spicy smashed avocado, smokey adobo crema, & pickled red onions on buttered sourdough. Option to add bacon.

🚨 New Special 🚨

Dirty Joe

Homemade Sloppy Joe’s, thick cut bacon, pepper jack cheese, garlic mayo, and Krunchers jalapeno chips served on brioche.