Lolito Stillwater

Is LOLITO CANTINA involved with MELT PIZZA?
We get this question a lot & want to clear up some confusion
NO
We did assist the owner of Melt by providing financial assistance, connections and guidance to help him get started. However, Lolito nor any member of the Lolo Group has never had any part in Melt’s operations or in how they conduct their business.
At this time we have no connections to Melt at all. We wish Melt Pizza the best and hope they are a positive part of our community for years to come.
Everyday we continue to stive to provide the best and most innovative food & drinks at the restaurants we do operate:
LOLO STILLWATER
STILLWATER PROPER
LOLITO CANTINA
LOLO HUDSON
LOLO MSP AIRPORT
Remember to support local & continue to hang out in the best downtown in Minnesota!

Mezcal Monday success!

What a fun evening with great people, food and of course, MEZCAL.

Big thanks to Nikki Erpelding from Winebow and So What Wine! Keep your eye out for more Mezcal/Tequila Tastings!

Perfect day to warm up with our delicious Punta Allen Seafood Bowl!

Closing up shop today for the 4th! Have a great day celebrating today! Cheers!

Come get the Grilled Ahi Barbacoa while it lasts! Best NEW menu item.

NEW SUMMER ENTREE
Grilled Ahi Barbacoa w/ dried chile salsa, zucchini, sweet corn, heirloom tomato, avocado, tomatillo, radish & fresh organic corn tortilla

You still have time to enjoy Mezcal Monday! Stay tuned for our new and improved Tequila and Mezcal list.

Cheers!

Who doesn't love a fun cup?!?!

It's perfect for our homemade Lolito Tepache, which is often served in a clay cup in Mexico.

"As a fermented beverage, tepache contains probiotics, which help keep the good bacteria in your gut healthy, help with digestion and support your immune system. The fermentation process also boosts the vitamin content of tepache, so it offers more nutritional benefits than just eating a ripe pineapple."

BUT, it's Friday so if you want to balance the good with a little fun, you can add rum or tequila too! Just ask!

Tacos, Tequila & TEPACHE?

TEPACHE Is a traditional Mexican drink, which Lolito Stillwater is making in house by fermenting pineapple peels, cores and brown sugar.

'Tepache, is known for its light, bubbly texture and sweet pineapple flavor.s. it is made all over Mexico, often times in homes. It is growing in popularity and is often compared to kombucha. Tepache is a nutrient-rich, healthy beverage with a long history, making it a distinct, delicious part of traditional Mexican culture.'

ALSO!! !
We arranged our Tequila shelves, come check them out and see if you can find where our large collection of Mezcal went!

NEW! Mezcal Feature just in time for Mezcal and Margarita Monday!

Quiereme Mucho Mezcal" is a brand that prides itself on its deep roots in Oaxaca, the heartland of mezcal. Founded by Eduardo Muñozcano Skydmore, the brand is unique in that it controls all five links of the mezcal production chain, from nursery to marketing. The mezcal is crafted by artisans who transform agave into a special beverage with love and dedication. What sets Quiereme Mucho apart is the presentation of their bottles - each one is hand-painted, making no two bottles alike. The brand is also committed to supporting local artisans, with over 40 people involved in the production process, including 23 native artisans who express their Zapotec art in each bottle. The production is entirely artisanal, with hand grinding of the agave.

Ask your servers about which expression of agave fits your taste buds!

We are closed today this Memorial Day allowing our staff to enjoy the holiday. We re-open tomorrow for regular hours. Have a great day everyone!

It might be Margarita Monday, but today is for NEW DRINKS!

FLABBY LIKE DADDY
Mezcal +Predro Ximenex + Ancho Reyes Chile + Mexican Bitters

THE POWER OF LOVE
Gin + Mezcal + Cointreau + Sauvignon Blanc+ Lemon Bitters

Come in to check out the other five fun new drinks.
Cheers!

Join us this weekend for Cinco de Mayo drink SPECIALS!

Sit on our spacious patio while sipping on a HERRADURA LEGEND or kick back with a HERRADURA REPOSADO Margarita. Come see us for free T-shirts (while supplies last)!

Cheers! See you soon.

New April Menu!!!
New Lunch Plates!!!!
Single taco & side choice / Quesadilla & side choice / Burger & side choice
Pictured - CHOCOYOTES w/ LAMB - smoked pork fat masa dumplings in lamb consomme w/ grilled and smoked lamb barbacoa, radish, pickled onions, mexican herbs
ELOTE is back!!!!
SIERRA MADRE HERB TORTILLA w/ maitake mushrooms, sweet corn, poblano, red chile & melted queso
LOLO COPIAR BURGER - ripoff of Lolo American Kitchen Stillwater burger next door.
Ingredients stolen directly from Lolo cooler.
PROPER COPIAR BURGER - Lolito version of Stillwater Proper burger w/ fried onions, bacon, jack cheese, lettuce, tomato, pickles onion and smoky chile aioli
Skuna Bay Salmon Bowl
Pescado Rice Bowl - fresh market catch - great fresh fish brought in from Fish Guys multiple times a week. So far we've done Sablefish, Arctic Char and Barramundi Sea Bass and look forward to many more.
Expanded Entrees w/ daily printed ever changing offerings

Puffed Perfection!
Fresh Made Organic Heirloom Corn Tortillas Everyday

This Weeks Fresh Catch Feature: ARCTIC CHAR
Rich in Omega 3's w/ sweet taste, moderately firm meat & fine flake. Often compared as a cross between Salmon & Trout.
Origin: Northern Alaska (the arctic part, hence the name)
Sustainability: Very Good.
We offer 5 different presentations w/ the Arctic Char:
ARCTIC CHAR RICE BOWL w/ mojo verde, mango, pineapple, cucumber, radish, tepache onion, pickled carrots, avocado, mojo de ajo
OAXACA STYLE w/ chorizo, crispy yukon potatoes, pickled onion, pineapple-pasilla salsa
RAJAS CON CREMA w/ wild mushrooms, charred poblano chile, sweet corn, roast garlic, crema, epazote, oregano, rice & crispy tortilla strips
ASADO w/ ancho, guajillo & chipotle chile rub, cumin, lime, crispy yukon potatoes, wild mushroom, sweet corn, poblano, pickled fresno, blue corn tortilla
BAJA STYLE w/ guacamole, salsa fresca, pickled carrots, avocado salsa, blue corn tortilla, side of rice & beans

Lolito is closed today for Easter! We will reopen tomorrow at 11:30 for lunch! Enjoy your day and see you soon!

Who loves Happy Hour? Who loves ALL DAY Happy Hour?

Come visit us in the Bar Area to enjoy! See you soon.

At the food and wine show! Come say hi! We have tequila and that Proper Bartender habanero for the margaritas! Cheers-enjoy the weather!

Lolito will be closed today 2/11 for our holiday party! We will reopen Monday morning at 11:30!

Stay safe and enjoy your Superbowl parties!

Lolito is proud to be adding our own traditionally made TEPACHE drink! Think kombucha, with an Oaxacan flare. A very popular drink amongst the locals and has been around for centuries.

Tepache comes from fermenting pineapple rinds with brown sugar, we add handcrafted Piloncillo and Cinnamon Bark syrup with fresh pineapple and lime juice, and top it with club soda. Beneficial for your gut health, clean ingredients and an easy way to boost your immune system.

OWNER OF A LONELY HEART ❤️
Tepache - Piloncillo - Cinnamon - Lime - Pineapple - Topped with Club Soda

NEW MENU featuring NEW TACOS, ENTRESS & SIDES +
MASA STREET SNACKS + Now w/ ORGANIC HEIRLOOM TORTILLAS MADE TO ORDER
Thank you Chef Vanessa, Chef Jered & Lolito Team for most exciting menu we've done yet!
ALSO STAY TUNED FOR SUNDAY BRUNCH COMING SOON!!!
NEW SIDES
Smoked Salt Fries w/ Cotija Aioli
Crispy Potatoes and Chorizo
Tajin Sweet Corn
Oaxacan Heirloom Beans
Mogo Mogo (Mashed Plantains w/ Mexican Crema)
Wild Mushrooms & Mole
NEW APERITIVO - featured for Best Valley Wings Competition
Lemon Pepper Wings w/ Masa-Butternilk Dredge
.
MASA STREET SNACKS made w/ organic yellow masa
Tetele - masa triangle stuff with queso oaxaca & beans
Salbute - fried masa tortilla w/ chicken, avocado, tomato
Traditional Quesadilla - folded w/ chicken, mole, hoja santa
Tortillas de Quintonil - masa, greens & seeds tortillas w/
spinach, hoja santa, epazote & sesame seeds
NEW TACOS
Shrimp Tempura w/ cotija aioli, salsa fresca, gaucamole, slaw
Wild Mushroom w/ tomate frito, corn, poblano, almond
NEW QUESADILLA ADDS
Chorizo
Shrimp Tempura
Wild Mushroom Rajas
NEW ENTREES
Asado Dinner w/ dried chile marinade, mushroom rajas,
crispy potato, pickled fresno & onion, salsa verde, tortilla
choice of lomo alto steak, nordic salmon, pacific sea bass
Baja Dinner w/ guacamole, salsa fresca, pickled carrots,
avocado salsa, tortilla, rice & beans
choice chicken thighs, nordic blu salmon, pacific sea bass
Rajas Con Crema w/ wild mushroom, corn, poblanos,
epazote, mexican crema, lime rice, totopos
choice of amish chicken thighs, nordic salmon, pacific bass

Lolito Stillwater will be closed this afternoon to finalize our building maintenance BUT.....

WE WILL be open for dinner service TONIGHT! Very sorry for the inconvenience.

Feel free to fix the sadness with Mezcal Monday. Tacos also help!