Employment at Hellas Restaurant & Bakery

We are looking for Cooks, Bussers and Dishwashers!

Family owned and operated (in business 50+ years!), Hellas is a local favorite and must "go to" for tourists and locals alike! We are located right on the beautiful Sponge Docks. There are many restaurants with similar menus in the area, but people choose Hellas because of the amazing staff that we have! Come be a part of our team and make meaningful connections not only with your co-workers, but also with our guests! Watch this video to learn more about us! Visit Florida video on Hellas Restaurant & Bakery
We are wanting to add some cooks and dishwashers to our amazing BOH Team! As well as some Bussers from the FOH Team!
Previous experience in a high-volume restaurant is preferred, but we are willing to train the right individuals for the dish and bus position. Cooks need to have previous experience.
We are an equal opportunity employer that is seeking applicants from all backgrounds to ensure we get the best, most creative talent on our team

Apply today!
Full and Part time openings are immediately available.
Apply online at www.hellasbakery.com or in person:
Hellas Restaurant and Bakery
785 Dodecanese Blvd
Tarpon Springs, FL 34689

Benefits Include
-30 % Meal discount
-Health insurance with a large employer contribution (FT)
-Company paid $15,000 life insurance policy with buy up available (FT)
-Vision, dental, life and accident insurance also available
-Pet insurance and Pet discount programs (FT and PT)
-Health reward program included with the medical
-Financial Fitness program to help you stay on top of your financial goals
-Employee Assistance program to help with work and life issues
-Growth Opportunities for those who want to further their career
-Great staff!
-Team oriented

If you need more information on any of our openings, please call Laurie or Laura at (727) 934-8400

Family owned and operated (in business 50+ years!), Hellas Restaurant is a local favorite and must "go to" for tourists and locals alike! Our Wholesale Bakery We are located right on the beautiful Sponge Docks. There are many restaurants with similar menus in the area, but people choose Hellas because of the amazing staff that we have! Come be a part of our team and make meaningful connections not only with your co-workers, but also with our guests!
We are wanting to add some Line cooks to our amazing BOH Team! Experience in a high volume restaurant is preferred.
We are an equal opportunity employer that is seeking applicants from all backgrounds to ensure we get the best, most creative talent on our team. https://www.facebook.com/watch/?v=799279523908861
Apply today!
Pay starts at $15 an hour (higher wages depending on experience)
Full and Part time openings are immediately available.
Apply online at www.hellasbakery.com or in person:
Hellas Restaurant and Bakery
785 Dodecanese Blvd
Tarpon Springs, FL 34689

Benefits Include
Competitive pay (base pay + tip share)
• 30 % Meal discount
• Health insurance with a large employer contribution (FT)
• Company paid $15,000 life insurance policy with buy up available (FT)
• Vision, dental, life and accident insurance also available
• Pet insurance and Pet discount programs (FT and PT)
• Health reward program included with the medical
• Financial Fitness program to help you stay on top of your financial goals
• Employee Assistance program to help with work and life issues
• Growth Opportunities for those who want to further their career
• Great staff!
• Team oriented

Hellas Bakery & Restaurant has created a cornerstone within the Greek Community in Tarpon Springs. This could not have been achieved without the hard work and dedication of the people that are employed here. Many of our employees have been with us since the beginning or on a long term basis. There are many attributes we look for when seeking new employees to join our team and one of the main traits we look for are people who are in for the long run. We strive to provide the finest cuisine, the most delicious bakery products and an overall memorable experience for our customers. We also strive for the best candidates to join our team.

Summary: Oversees product quality, cleanliness and profitability of all food production for all food outlets and Manages kitchen staff. Does Purchasing, Inventory and Controls food costs.

Essential Duties and Responsibilities Include the following:

-Coordinates and oversees work of kitchen staff and food production
-Directs preparation of meals
-Ensures consistency, quality and correct presentation
-Schedules kitchen staff employees
-Responsible for overseeing that correct food items are purchased and received and maintaining product specs
-Responsible for monthly inventory
-Plans and develops menus
-Ensures standard recipes are followed
-Responsible for ensuring all sanitation and safety guidelines are followed in the kitchen
-Coordinates with sales staff and banquet manager or catering director on production for catered functions
-Responsible for effective cost control management
-Maintains a cleaning schedule for all major kitchen equipment on a monthly basis utilizing dish room employees
-Keeps others informed on all information pertaining to receiving, par stocks and pricing

Skills:

-Must be able to work in a fast-paced environment with demonstrated ability to juggle multiple competing tasks and demands.
-Ability to plan work schedules and assign duties; ability to provide or arrange for training.
-Knowledge of supplies, equipment, and/or services ordering and inventory control.
-Ability to plan a variety of menus.
-Ability to supervise and train employees, to include organizing, prioritizing, and scheduling work assignments.
-Ability to coordinate quality assurance programs in area of specialty.
-Organizing and coordinating skills
-Ability to develop and test recipes and/or techniques for food preparation/presentation.
-Skill in cooking and preparing a variety of foods

Education and/or Experience

-BA/BS or AS in Hotel/Restaurant Management and/or Culinary Arts preferred
-Previous kitchen related experience, knowledge of food and beverage operations
-Good communication skills both verbal and written
-Able to communicate with coworkers, wait staff and management

Other:

-The noise level in the work environment is high
-The environment is generally hot
-Must possess the ability to apply commonsense understanding to carry out detailed but uninvolved written or oral instructions.
-Must be able to work independently as well as in a team environment
-The physical demands described here are representative of those that must be met by an employee to successfully perform the essential functions of this job. While performing the duties of this job, the function is mostly standing for long periods of time. The employee must be able to regularly walk, and use hands and fingers to handle or feel objects, tools, or controls. The employee is frequently is required to talk or hear. The employee is occasionally required to reach with hands and arms and stoop, kneel, or crouch. The employee must regularly lift and/or move up to 50 pounds. Specific vision abilities required by this job include close vision, peripheral vision, and the ability to adjust focus.

Benefits Include

-Health insurance with a large employer contribution (FT)
-Company paid $15,000 life insurance policy with buy up available (FT)
-Vision, dental, life and accident insurance also available
-Pet insurance and Pet discount programs (FT and PT)
-Health reward program included with the medical
-Financial Fitness program to help you stay on top of your financial goals
-Employee Assistance program to help with work and life issues
-Great staff!
-Team oriented

This job description in no way states or implies that these are the only duties to be performed by the employee(s) incumbent in this position. Employee(s) will be required to follow any other job-related instructions and to perform any other job-related duties requested by any person authorized to give instructions or assignments.

Hellas is an equal employment opportunity employer. All qualified applicants will receive consideration for employment without regard to race, color, religion, s*x (including pregnancy, s*xual orientation or gender identity), national origin, disability, age (40 or older), genetic information, protected veteran status, or any other characteristic protected by law.

We are looking for Full or Part time:
 Experienced Servers – base pay + tips
 Experienced Cooks- $15 an hour
 Dishwashers -$12+ an hour
 Bussers – base pay + tip share (averages $12+ an hour)
 Barista / Retail Sales Associates – base pay + tips (averages up to $14 an hour)
 Administrative Assistant (DOE) must have working knowledge of Quickbooks Enterprise.

We are looking for Full or Part time:
 Experienced Servers – base pay + tips
 Experienced Cooks- $15 an hour
 Dishwashers -$12+ an hour
 Bussers – base pay + tip share (averages $12+ an hour)
 Barista / Retail Sales Associates – base pay + tips (averages up to $14 an hour)
 Administrative Assistant (DOE) must have working knowledge of Quickbooks Enterprise.

Benefits
• Competitive Salary
• Medical with large employer contribution, dental, life and vision for full time employees
• Meal Discount
• Career advancement opportunities
• Direct Deposit
• Will work with school schedules
• Great Staff
• And much more!

Line Cooks wanted in high volume Greek Restaurant. Pay starting at $15+!

Full and Part time openings are immediately available.

Apply on line www.hellasbakery.com or in person:
Hellas Restaurant
785 Dodecanese Blvd
Tarpon Springs, FL 34689

Benefits Include
-Meal discount
-Health insurance with a large employer contribution for full time team members
-Vision, dental, life and accident insurance also available for full time team members
-Great staff!
-Team oriented
Summary: Responsibilities include reading tickets, making orders, broiler, ensuring all items are made correctly, communicating with other cooks, prepping product as needed, maintaining cleanliness and sanitation, performing clean up duties, assisting other staff members, counting prepped product

Full Time experienced Host/Hostess

Hellas Restaurant and Bakery has been a staple in the Tarpon Springs Community since the early 80s. Well established and well known, we are always busy. We are looking for Team members to join us in the continued tradition of Customer Excellence! As the Host/Hostess, you will not only be the face of our company, you will be the first to get to greet our amazing guests! Want to know more about us? You can look at our stunning reviews on Google, Trip Advisor and Yelp!

Previous experience with high volume restaurants is a must to be successful in this position.

Full time openings are immediately available.

Apply online at www.hellasbakery.com or in person:

Hellas Restaurant and Bakery

785 Dodecanese Blvd

Tarpon Springs, FL 34689

Benefits Include:
-Competitive pay (base pay + tip share)
-Meal discount
-Health insurance with a large employer contribution for full time employees
-Vision, dental, life and accident insurance also available
-Great staff!
-Great environment!

Summary: Primary responsibilities are to greet and seat guests upon arrival in a quick and courteous manner.

Servers needed in a High Volume Greek Restaurant! Previous experience in a high volume restaurant is vital to be successful in this position.

Full time openings are immediately available.

Apply on line www.hellasbakery.com or in person:

Hellas Restaurant and Bakery

785 Dodecanese Blvd

Tarpon Springs, FL 34689

Benefits Include:
-Meal discount
-Health insurance with a large employer contribution
-Vision, dental, life and accident insurance also available
-Great staff!
-Team oriented

Summary: Responsible for coordinating serving stations and providing customers with quality service in a high volume, full service restaurant

Full Time Food Assemblers needed for our high volume Wholesale Bakery!

Apply on line www.hellasbakery.com or in person:

Hellas Bakery and Pita

307 Roosevelt Blvd

Tarpon Springs, FL 34689

Benefits Include:
-Monday through Friday-Day shift only
-Health insurance with a large employer contribution
-Vision, dental, life and accident insurance also available
-Great staff!
-Team oriented

Summary: Food Assemblers work as a team to assemble bakery items.

Essential Duties and Responsibilities Include the following: Other duties may be assigned.

Follow recipe / instructions to ensure products are assembled correctly
Correctly pack product for shipments/delivery
Checking products on the production line for quality
Reporting machine faults
Assist in ensuring product quality
Ensure quantity is correct
Assure product is aesthetically correct
Keep area clean and organized
Assist in other areas as needed
Light pastry decorating
May also bake as needed

Barista/Sales Associate wanted in high volume Greek Bakery.

Full and Part time openings are immediately available.

Apply on line or in person:

Hellas Restaurant and Bakery

785 Dodecanese Blvd

Tarpon Springs, FL 34689

Benefits Include:
-Competitive pay (hourly + tips)
-Meal discount
-Health insurance with a large employer contribution
-Vision, dental, life and accident insurance also available
-Great staff!
-Team oriented

Summary: The primary task of the Barista / Sales Associate is to greet customers positivity and professionally and take their orders for bakery goods, breads and beverages. This position will also provide items to the restaurant serving staff. Other main tasks entail handling transactions for customers on the cash register, processing credit card payments and providing customers with the proper change. May also answer phones and occasionally provide directions for customers. May also help customers exchange or return merchandise and, sometimes, even handle customer complaints.

Dishwashers wanted in high volume Greek Restaurant

Hellas Restaurant and Bakery has been a staple in the Tarpon Springs Community since the early 80s. Well established and well known, we are always busy. We are looking for Team members to join us in the continued tradition of Customer Excellence! As one of our dishwashers, you will be an important part of keeping the restaurant going!

Previous experience in a high-volume restaurant is preferred to be successful in this position.

Apply today!

Competitive pay!
Full and Part time openings are immediately available.
Apply on line www.hellasbakery.com or in person:
Hellas Restaurant and Bakery

785 Dodecanese Blvd

Tarpon Springs, FL 34689

Benefits Include:
-Meal discount
-Health insurance with a large employer contribution
-Vision, dental, life and accident insurance also available
-Great staff!
-Team oriented!

Summary: Responsible for supplying spotless/clean and sanitized dishes, kitchen utensils, baking equipment and cooking equipment. Will also operate dish machine using appropriate supplies and procedures as well as various cleaning duties.

Essential Duties and Responsibilities Include the following:

Other duties may be assigned.

Correctly operate dish machine
Bus, sort and rack dishes
Place clean dishes in appropriate storage areas
Keep dish area, back kitchen and restrooms clean throughout shift
Empty trash in dish room and kitchen area.
Follow proper sanitation and cleaning procedures
Visually inspect
Follow safety procedures and guidelines

Bussers / Food Runners
Hellas Restaurant and Bakery has been a staple in the Tarpon Springs Community since the early 80s. Well established and well known, we are always busy. We are looking for Team members to join us in the continued tradition of Customer Excellence! As one of our of bussers/food runner, you will be a very important part of keeping our customers coming back!

Previous experience in a high-volume restaurant is preferred, but we are willing to train the right individuals.

Apply today!

Full time openings are immediately available.

Apply online at www.hellasbakery.com or in person:

Hellas Restaurant and Bakery

785 Dodecanese Blvd

Tarpon Springs, FL 34689

Benefits Include:
-Competitive pay (base pay + tip share)
-Meal discount
-Health insurance with a large employer contribution
-Vision, dental, life and accident insurance also available
-Great staff!
-Team oriented

Summary: Assist food servers to maintain service efficiency and ensure guest satisfaction by maintaining cleanliness of the front of the house

Essential Duties and Responsibilities Include the following:

Other duties may be assigned.

Greet guests appropriately when they are seated
Communicate with Host/Hostess and waitstaff
Maintain cleanliness and sanitation of the front of the house including all tables, chairs, floors, windows and restrooms
Serves waters, bread and butter to guests and provides refills as needed
Restock dining room with china, silverware, glassware, utensils, condiments and linen
Maintain adequate supplies in the work stations when dining room is opened
Prepare beverages required for service including coffee, iced tea and water
Remove dirty dishes and utensils from tables between courses and clears tables after guests leave
Replace dishes and utensils for next course and clean and reset vacated tables
Return dirty dishes, silverware, glassware and utensils to dishwashing area
May assist waitstaff in serving tables with hot beverages such as coffee or tea

www.hellasbakery.com

Full time openings are immediately available.
Base hourly pay + tips + tip share!

Apply online at www.hellasbakery.com or in person:

Hellas Restaurant and Bakery

785 Dodecanese Blvd

Tarpon Springs, FL 34689

Benefits Include

-Meal discount
-Health insurance with a large employer contribution for full time employees
-Vision, dental, life and accident insurance also available
-Great staff!
-Team oriented!

The primary objective of the Bartender is to set up, maintain and operate the service bar serving patrons and waitstaff. Mixes and serves alcoholic and non-alcoholic drinks for patrons of bar and dining room, following standard recipes using ingredients such as liquor, soda, water, sugar, and bitters to prepare cocktails and other drinks. Also serves wine and beer. Responsible to restock supplies, glassware and garnishes.

Essential Duties and Responsibilities:
• Preparing alcoholic or non-alcoholic beverages for and patrons and service orders
• Interacting with and assessing bar customers' needs and preferences and making recommendations
• Rings drink orders POS system, collect money from customers, process credit card orders and make correct change
• Orders or requisitions liquors, other beverages and supplies
• Arranges bottles and glasses to make an attractive display and merchandises drinks, clear and clean the bar
• Check IDs to ensure legal drinking age
• Follow all health and safety regulations and adhere to company policies and procedures
• Maintain a clean and safe work area
• Follow rotation procedures to ensure freshness of products
• Manage inventory, control and limit waste
• Serve hot or cold food, appetizers and desserts
• May slice and pit fruit, wash/sterilize glassware

• Other duties and responsibilities as assigned

This position does require standing and lifting up to 50lbs.

Pay starting ay $15!
Line Cooks wanted in high volume Greek Restaurant.

Hellas Restaurant and Bakery has been a staple in the Tarpon Springs Community since the early 80s. Well established and well known, we are always busy. Check out our reviews on Google, Trip Advisor or Yelp to see what our customers say about our amazing Team! We are looking to add some Team members to join us in the continued tradition of Customer Excellence! As one of our cooks, you will be where the magic begins!

Previous experience in a high volume restaurant is preferred to be successful in this position

Full and Part time openings are immediately available.

Apply on line www.hellasbakery.com or in person:

Hellas Restaurant

785 Dodecanese Blvd

Tarpon Springs, FL 34689

Benefits Include

-Meal discount
-Health insurance with a large employer contribution for full time employees
-Vision, dental, life and accident insurance also available
-Great staff!
-Team oriented

High Volume Greek Restaurant looking for Line Cooks

Competitive pay starts at $15+ an hour

Full time openings are immediately available.

Apply on line www.hellasbakery.com or in person:

Hellas Restaurant and Bakery

785 Dodecanese Blvd

Tarpon Springs, FL 34689

We are hiring! Our high volume restaurant is looking for some great people to join our staff! We are looking for cooks, servers, baristas, bussers and dishwashers. Full and Part Time positions are available!

Benefits Include:
-Meal discount
-Health insurance with a large employer contribution
-Vision, dental, life and accident insurance also available
-Great staff!
-Team oriented!

Apply today online at https://www.hellasbakery.com/company-info/hellas-restaurant-job-openings or in person at:
Hellas Restaurant
785 Dodecanese Blvd
Tarpon Springs, FL 34689

OPA!

Restaurant and Retail Bakery Staff wanted

Full and Part time openings are immediately available.

Apply on line at www.hellasbakery.com or in person:

Hellas Restaurant and Bakery

785 Dodecanese Blvd

Tarpon Springs, FL 34689

Benefits Include

-Competitive pay
-Meal discount
-Health insurance with a large employer contribution
-Vision, dental, life and accident insurance also available
-Great staff!
-Team oriented!

Hellas Bakery | Hellas Restaurant | Wholesale and Retail Greek Patries | Greek Festivals | Tarpon Springs, Florida - Hellas Bakery and Restaurant Click here for more information about our Wholesale Greek Pastries and custom baked products for your Greek Festival including: Baklava, Spanakopita, Tyropita, Diples, Flogeres, Melomakarona, Kourabiedes, Katiffi, Koulouri, Tsoureki and much more.

Responsible for supplying spotless/clean and sanitized dishes, kitchen utensils, baking equipment and cooking equipment. Will also operate dish machine using appropriate supplies and procedures as well as various cleaning duties.

Please visit our employment page on our website in our bio for more details and to apply directly to the job.

Hellas Bakery & Restaurant has created a cornerstone within the Greek Community in Tarpon Springs. This could not have been achieved without the hard work and dedication of the people that are employed here. Many of our employees have been with us since the beginning or on a long-term basis. There are many attributes we look for when seeking new employees to join our team and one of the main traits we look for are people who are in for the long run. We strive to provide the finest cuisine, the most delicious bakery products and an overall memorable experience for our customers. We also strive for the best candidates to join our team.

Essential Duties and Responsibilities Include the following:

~Set up station
~Prep any product needed
~Read all tickets
~Prepare and coordinate orders
~Communicate with other stations and expeditor
~Make food orders and ensure quality food
~Keeps area clean
~Set up and break down all equipment used
~Adhere to uniform policy and maintain a professional image
~Adhere to safety standards using cutting gloves and wearing non-slip shoes
~Assist other staff members
~Other duties may be assigned

Please visit our employment page on our website in our bio for more details and to apply directly to the job.

Responsible for coordinating serving stations and providing customers with quality service in a high volume, full service restaurant.

Essential Duties and Responsibilities Include the following:

~Other duties may be assigned.
~Greet guests and provide them with menu information, including preparation techniques, specials and wine parings
~Communicate with dining room and kitchen personnel
~Take food and drink orders using appropriate procedures
~Ensure all items are prepared and served accurately
~Process guest orders in a timely and accurate fashion
~Observe customers to ensure satisfaction
~Serve food and beverages according to standard procedures
~Total bill and accept payment
~Assist bus people and host/hostess
~Stock station and perform assigned side duties


Please visit our employment page on our website in our bio for more details and to apply directly to the job.

The primary objective of the Assistant Kitchen Manager is to establish the maximum operational efficiency and food quality of high volume, full service traditional Greek restaurant. The assistant kitchen manager is responsible for training and productivity of kitchen staff ensuring all food items are prepared consistently and are of the highest quality. The kitchen manager shall lead and motivate others to success but will prep, cook, expedite or delivery food, as necessary.

Please visit our employment page on our website in our bio for more details and to apply directly to the job.

Responsible for baking, decorating, assembling and packing food products as needed. Must specialize in Cookies and Bread.

Duties:

~Produces baked goods and desserts in compliance with standard recipes and department procedures.
~Prepares Cookies, Bread and other bakery items from scratch
~Whip/create creams/custards.
~May assemble and package products
~Maintains a sanitary work area

Please visit our employment page on our website in our bio for more details and to apply directly to the job.

Come visit our booth today at the CareerSource Job fair! Learn about our company, see our openings and get a treat! Address is : 2312 Gulf to Bay Blvd, Clearwater, FL 33765 from 1-3 PM today! If you can’t make it another fair will be hosted in a few weeks. See you there!

Full time openings are immediately available.

Apply on line or in person:

Hellas Restaurant and Bakery

785 Dodecanese Blvd

Tarpon Springs, FL 34689

Benefits Include

-Meal discount
-Health insurance with a large employer contribution
-Vision, dental, life and accident insurance also available
-Great staff!
-Team oriented

Summary: The primary objective of the Assistant Kitchen Manager is to establish the maximum operational efficiency and food quality of high volume, full service traditional Greek restaurant. The assistant kitchen manager is responsible for training and productivity of kitchen staff ensuring all food items are prepared consistently and are of the highest quality. The kitchen manager shall lead and motivate others to success but will prep, cook, expedite or delivery food, as necessary.

Essential Duties and Responsibilities:

Responsible for staffing and management of all kitchen staff
Train kitchen staff in specific stations, policies, procedures, safety, and cross-train as necessary
Establish and delegate work duties in the kitchen area(s)
Responsible for maintaining high food quality and speed of service
Control food costs and reduce waste
Order, receive, manage storage and inventory of food items; conduct weekly inventory
Practice and ensure safe compliance with health and safety regulations
Maintain a safe and clean kitchen
Create schedules for kitchen staff in conjunction with Manager/GM to ensure properly staffing to meet demand
Monitor all food served relative to appearance, temperature, sanitation, portion, and quality standards
Responsible for all meals being served according to the established policies and procedures
Complete staff performance evaluations, reviews and disciplinary action
Assist chefs as needed
Work amicably with others
Other duties and responsibilities as assigned

Skills and Abilities:

Demonstrated leadership ability with experience delegating tasks and maintaining fast speed of service without sacrificing quality
Ability to work well under pressure and in a fast-paced environment with demonstrated ability to manage multiple competing tasks and demands
Ability to work independently as well as within a team environment
Excellent oral and written communication skills with ability to motivate others
Capable or conducting and assessing restaurant inventory
Willing to work a flexible schedule
Ability to apply commonsense understanding to carry out detailed oral and/or written instructions

Education and/or Experience

High School graduate or equivalent
Minimum of 2 years restaurant management experience
Food / Culinary Management certification preferred
Food manager safety certification required

Other:

The noise level in the work environment is high
The work environment is usually hot
The physical demands described here are representative of those that must be met by an employee to successfully perform the essential functions of this job. While performing the duties of this job, the function is mostly standing/walking for long periods of time. The employee must be able to regularly walk, and use hands and fingers to handle or feel objects, tools, or controls. The employee is frequently is required to talk or hear. The employee is occasionally required to reach with hands and arms and stoop, kneel, or crouch. The employee must regularly lift and/or move up to 50 pounds. Specific vision abilities required by this job include close vision, peripheral vision, and the ability to adjust focus.

This job description in no way states or implies that these are the only duties to be performed by the employee(s) incumbent in this position. Employee(s) will be required to follow any other job-related instructions and to perform any other job-related duties requested by any person authorized to give instructions or assignments