Snooze, an A.M. Eatery

Grab your bestie and enjoy breakfast like you’ve never breakfasted before. Order your favorite entrée and get a second of equal or lesser value half off.*

Visit https://bit.ly/3XI0zBu to learn more and redeem this limited time offer!

Today’s forecast: 100% chance of coffee. ☕ Let our baristas craft you a latte using ethically responsibly farmed beans from Pena Blanco & La Bolsa Farms in Guatemala.

When it comes to breakfast, we don’t play around. Our Jalapeno Cheddar Omelet is bursting with flavorful featuring cage-free eggs, sauteed Jalapenos, mushrooms and cheddar cheese and our house-made herbed cream cheese. Served with a side of our house-made raspberry pepper jam, hashbrowns and toast.

🎉 Let's make some noise… Introducing Miss Erika Hernandez-Gamble, also known as H.C.I.C (Head Chick in Charge), one of our stellar Regional Managers in the Houston region 🌟. Erika’s journey with Snooze is nothing short of remarkable. She joined the Snooze family in 2017 as an Assistant General Manager (AGM), and thanks to her unwavering drive and determination, was promoted to General Manager just a year later. After five successful years as a GM, Erika's exceptional leadership earned her the role of Regional Manager. Cheers to your well-deserved achievements, Erika—you've certainly earned your Snooze nickname!

Erika has shared her thoughts on what makes Snooze special:

“Throughout my Snooze journey, I have been guided by incredibly inspiring, powerful, and successful women who have helped me grow. These women have shown me that you can lead with love, be a teacher first and foremost, and always show up as your authentic self. The female leadership in this company is absolutely amazing, and we are all aligned in supporting each other’s growth.”

Snooze fosters an environment where our Snoozers are set up to succeed. For example, we offer an internal women’s leadership group called “She Cakes”, specifically designed to align, uplift, and empower women throughout the company. If you’re looking for a place where your career will be supported and nurtured, just like Erika’s, join our Snooze family 🥞.

Erika shares her long-term goals with Snooze:

" 🚂 CHOO CHOO, I’m riding the Snooze train until the end! I've embraced every step in my career as it comes, and with Snooze, the sky is truly the limit. I may not know exactly where the future will lead me, but I’m here for the long haul. Snooze is a fast-growing company, with new roles and positions opening up as we expand. I'm grateful for any opportunity that comes my way."
At Snooze, the sky is indeed the limit! With over 70 locations and plans for continued growth 📈, we offer stability, opportunities for advancement, and a fantastic work environment. Interested in creating your own Snooze story? Apply at SnoozeEatery.com.

Happiness is a cocktail in hand and friends by your side. All-day happy hour is our perfect excuse to sit back, relax, and enjoy each other’s company.

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*21+ yrs old with valid ID. Available limited time in-restaurant only at participating locations Monday - Friday , not available in GA. See menu for details.

Turn your meetings and events into brunch parties with our chef crafted catering offerings. Create lasting memories one bite at a time with our fresh responsibly sourced ingredients, fluffy pancakes, and a range of savory and sweet delights.

Learn more https://bit.ly/3XLYLbV.

Weekdays deserve an upgrade. Our Weekday Eats menu starting at $10 features cravable dishes that a perfectly portioned to start your day.

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Our weekday eats menu is available in restaurant only M-F.

In celebration of Hispanic Heritage Month, we are proud to showcase our Head Chef at Snooze Montrose, Jose Tinoco.

Jose honors his heritage by celebrating Mexican Independence Day, preparing traditional dishes like enchiladas or mole at home, and enjoying the music of Jose Alfredo Jimenez and Vicente Fernandez at Snooze. He emphasizes the importance of this month for the diffusion of Hispanic culture through TV and social media, helping to share and preserve his values.

Jose's parents are his greatest inspiration, instilling in him a deep sense of dedication, passion, and love, which he now strives to pass on to his own family, his wife and son. For Jose, "La Familia" is a fundamental aspect of Hispanic culture, which he celebrates through music and food. After a long day, Jose enjoys winding down with boleros, ballads, and a good Mezcal or tequila.

In addition to his love for music and food, Jose is deeply proud of his hometown, Patzcuaro, known as “la puerta del cielo” (The Gate of Heaven). Jose states “With out a doubt it’s the most beautiful town in Mexico with the best Day of the Dead celebrations and some of the richest gastronomy in the country. VIVA LA HERENCIA HISPANA!”

Sippin’ on fall! Join us for a cozy Pumpkin Latte and embrace the season.

Pancakes and laughter go hand in hand creating the perfect breakfast experience. Send the text, it’s time for another brunch date with the besties. We’ve got reservations ready, join our waitlist online, or walk in any day of the week.

Fresh flavors, thoughtfully prepared — starting at just $10! Weekdays deserve to taste this good.

Mornings are tough, but happy hour is easy. $5 Bubbles and Bloodys, $3 Mocktails all day Monday – Friday. Come sip, savor, and smile!

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*21+ yrs old with valid ID. Available limited time in-restaurant only at participating locations, not available in GA. See menu for details.