The Tavern

Prime state of mind 🥩

Indulge with our legendary burger ✨

Eggs, bacon, and a whole lot of slayin’ 🍳

BBQ CARROTS 🥕
herbed buttermilk spread, fried shallots

Spring has sprung and so has our vibrant new menu! Introducing our newest desserts -

🍋Lemon Cheesecake lavender lemon curd, frosted blueberries

🍌Banana Bread Pudding candied walnut ice cream, salted rum caramel

🐝 Honey Creme Brulée rose whip, bee pollen

Brunch with us!

Dive into a sea of flavor 🍤

Try our classic Tavern Burger with a challah bun, stilton cheese, mushroom cognac cream, and frites!

Wine and dine with style!

JOIN US EVERY WEDNESDAY FOR WINESDAY AND ENJOY 1/2-PRICE BOTTLES OF WINE 🍷

Home sweet home ✨

Every seat here has a story ✨

Cheers to making it halfway through the week ☀️

Here’s your sign to make brunch plans with us this weekend ☀️

Escape to the islands without leaving town with our mouth-watering tuna poke! 🌴🐟

Who needs a campfire when you can indulge in this heavenly s'mores pie? 🍫🔥

Our chefs have outdone themselves with our new Spring Menu - come taste the magic at The Tavern ✨🌸

Tavern’s annual outdoor wine dinner and pig roast set in the heart of downtown Tulsa, this dinner is specially crafted to honor the noble and delicious pig.

NEW this year! We will be hosting a pre-dinner wine tasting with passed hors d’oeuvres .

Our featured winemakers are Aaron Meeker of Vine Street Imports, Trevor Clough – Digby Fine English (West Sussex, England), Franco Lourens - Lourens Family Wines (South Africa) and Tom Grant – SC Pannell (McLaren Vale, Australia). They will all be onsite pouring and discussing their amazing wines.

Jams will be provided by local

A portion of the proceeds will benefit

LINK IN BIO FOR TICKETS 🎟️

Craving some seriously indulgent comfort food? Look no further. 🧀🔥 It's the perfect balance of creamy, cheesy, and just a little bit fiery. Trust us, one bite and you'll be hooked! 😍

Weekend Special - Pan Seared Salmon. Miso Eggplant Jam. Bok Choy. Jasmine Rice. Togarashi ✨

Here for you 😉

Fish Fridays are back! 🍤
Shrimp & Grits. Blackened Shrimp. Collard Greens. Southwest BBQ Sauce. Available all weekend ✨

Tavern Burger 🤤🤤
challah bun, stilton cheese, mushroom cognac cream, frites

Pour yourself a glass of happiness, it's Wine Wednesday at the Tavern! 🍷 Enjoy half-price bottles of wine and raise a toast to the midweek break. Cheers!

catching us on our Brunch Side 🫶

SATURDAYS & SUNDAYS 🍳

Nduja Ragu✨
calabrian style salami, rigatoni, parmesan

Week. Brunch. Repeat.

Burgers are the key to my heart 🫶

Queso Birra or Roasted Squash?

I’m spicy and I know it!