El Chico Cafe
El Chico has been a Tulsa Tex-Mex tradition since 1993.
Visit General Manager Troy Guinn and his amazing staff and enjoy El Chico's top-quality Mexican food favorites with fresh new specialties of today.
Nothing is better than a hot, sugary sopapilla!
It's National Nacho Day today! 🧀🎉 Come celebrate with us and enjoy a plate of our delicious nachos, piled high with all your favorite toppings—because today, nachos are the star!
Sip on our Mexican Sangria for a refreshing twist at your next meal!
Happy Halloween! Kids in costume eat FREE today at participating locations. Did you know all kids' meals come with a beverage and cherry gelatin?
Let us cater your next event! Book by November 30th to save 10% catering $100 or more.
Kids in costume eat FREE on Halloween at participating locations!
Celebrate National Chocolate Day with our Brownie Skillet Sundae!
Savor our Chicken Fajita Tacos, featuring tender chicken, fresh pico de gallo, avocado, cilantro, cotija cheese, and a subtle chipotle drizzle for a delightful flavor combination.
Today is Enchilada Wednesday! Two cheese enchiladas with rice & beans for only $8.49 at dinner.
Refresh your day with a Prickly Pear 'Rita, made with Campo Bravo Plata Tequila, triple sec, Prickly Pear Reál, and fresh lime and orange juice—it's a tropical escape in every sip!
El Chico has been serving fine Mexican food for almost 85 years, and we have been franchising restaurants for over 55 years. It’s in our DNA. Our experience coupled with your passion can help you be your own boss! If you are an experienced restaurant operator interested in franchising El Chico, please contact Mike Flippo: [email protected]
Check out our Chicken Cascabel Tacos...with spicy cascabel sauce, marinated onions, cilantro & cotija cheese.
Grilled chicken with onions, mushrooms, green peppers, and melted jack cheese. Our Chicken Monterrey is lip-smacking good!
Tuesday is 1/2 Price Fajita Night at El Chico! Combo Fajitas for 2 only $20.99 after 5 p.m. Excltax.
If there's one dish that deserves to the spotlight of Mexican cuisine, it's undoubtedly Beef Enchiladas.
Celebrate National Vodka Day with our refreshing Tito's Raspberry Mule! Made with Tito's Handmade Vodka, zesty lime juice, and luscious raspberries, all topped off with Fever-Tree Ginger Beer for that perfect fizz.
It's National Taco Day! From classic crispy to carnitas... which are your favorite?
Happy Saturday! It's a perfect day to sip one of our limited-time Mama's Flavoritos!
A sizzling dessert to cure your sweet tooth.
Happy Fourth of July!
Looking for something a bit lighter during the holiday week? Try our NEW Blackberry Pom Ranch Water made with Hornitos Plata Tequila, Monin Blackberry and Pomegranate Syrups, fresh lime & club soda.
Try our Dos lunch special! Cheese & onion enchilada with chili con carne & a soft cheese taco with chili con queso. Served with rice & refried beans.
Summer is sizzling, and so are our flavors! When the temperature climbs, there's nothing better than a meal that's both light and delicious. That's why our Chicken Fajita Salad is the perfect choice to keep you cool and satisfied.
Say hello to your new favorite summer cocktail—MaliBLUE Tea.
Enchilada Wednesday is here! Come in for $7.49 cheese enchiladas at lunch. They're just $8.49 tonight at dinner!
Today is National Iced Tea Day! Reward yourself for all the hard work you've done this weekend with a spirited Tango Tea.
It's Raspberry 'Rita weather! Cool off with a delicious blend of Monte Alban 100% Agave Silver Tequila, Gran Gala Orange Liqueur, Finest Call Raspberry Puree and margarita mix.
It's Friday! Make tonight date night with our Tex Mex for Two: 3 courses, 2 people, just $24.49.
Today is the day we’ve all been waiting for – National Cheese Day!
With two beef burritos, a beef taco, rice, and beans, you won't leave hungry when you order our Rodeo Combo.
Happy Mother's Day!
Today is National Shrimp Day! Ask about our special off-the-menu Shrimp Enchiladas! 🍤
Mother's Day is this Sunday! Sweeten her day with Strawberry Nachos.
Dive into a world of cheesy bliss with our delectable White Queso! 🧀
Want a little bit of everything? Our Fiesta Botanas comes with steak tacos al carbon, chicken cascabel tacos, chicken quesadillas, chicken fajita nachos, beef fajita nachos & guacamole. Available for a limited-time!
Ready for Cinco de Mayo? Text to play for a chance to win!
Just in time for Cinco de Mayo! Try our NEW Mama's Flavoritos!
Not sure what to order for lunch? Try our Chicken Monterrey with onions, mushrooms, green peppers & jack cheese.
Our Chicken Mushroom Enchiladas are made with crispy bacon, fajita chicken & fresh mushrooms in corn tortillas with jack cheese. Topped with sour cream sauce & a chipotle drizzle. Served with rice & frijoles rancheros.
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A Legend Since 1940
The story begins nearly ninety years ago, in 1926, when Adelaida Cuellar’s homemade tamales drew crowds at a county fair outside Dallas, Texas.
Adelaida and Macario Cuellar immigrated to this country from Mexico in the early years of this century. Like so many people who have come here, they were looking for a better life. And for that better life, they were willing to work very hard. The Cuellars had a little farm in Kaufman County where there was plenty of hard work for all, but not very much money.
So Adelaida Cuellar decided she was going to open a little stand at the Kaufman County Fair in that year, selling chili and tamales. You have to understand, Señora Cuellar made the best chili in the world and very good tamales.
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Address
9705 E 71st Street
Tulsa, OK
74133
Opening Hours
Monday | 11am - 9pm |
Tuesday | 11am - 9pm |
Wednesday | 11am - 10pm |
Thursday | 11am - 9pm |
Friday | 11am - 9pm |
Saturday | 11am - 9pm |
Sunday | 11am - 9pm |
6510 E 21st Street
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We are a Family Owned Restaurant offering Mexican and Seafood cuisine to our Oklahoma community.
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