Pacific Catch

We didn't just bring back our lobster roll, we added another one to our menu 😎

The best part about our lobster rolls? They're made with sustainably-sourced lobster, certified by Marine Stewardship Council - MSC 💙

In case you've got a long weekend ahead, our Espresso Martini is here to help 😉 ☕

Our Mango Daiquiri is the perfect drink to wash down your sustainably-sourced meal🍹

SNEAK PEEK 👀 We'll be releasing NEW menu items along with some old favorites in a couple weeks! Can you guess what's going to be on our menu?

Whether you're in the mood for seafood or land food, or both! Our platter is the perfect in between 🏄 🥩

What's in it? 👇

🥩 Grilled chimichurri skirt steak
🦐 Butterflied shrimp (certified sustainable by Best Aquaculture Practices ✅)
🥑 Avocado-tomatillo
🌶️ Chile-miso butter
🥔 Peruvian patatas bravas
🥦 Grilled broccolini

When pro snowboarder, Summer Fenton Giller, needs her poke fix before the snow season, she knows where to go 😉 🏂

Learn more about how she spends a day in San Francisco's Sunset District here: https://bit.ly/482sC3b

Double Rainbow Bowl or Rainbow Roll? 🌈 🤔

There's never a wrong choice when you eat at Pacific Catch 🙌

Don't just eat good, feel good too when you dine with us knowing that all of our seafood is ethically sourced and certified ✅

Takeout or dine-in, we'll leave that decision up to you 😊

Our Original Ahi Poke Bowl is perfect for transporting - whether you want to transport it to the Golden Gate Bridge or whether you want to dine-in and be transported to the Islands 🏝️ 🌉

Get all this for LESS during weekday from 3-6pm 😃

Get happy with all your favorites dishes and drinks every weekday from 3-6pm and Sundays & Saturdays from 3-5pm 🐟 🍹

🍽️ Featured dish: Pupu Platter

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We do all the hard work so you can feel good knowing that every bite of seafood from Pacific Catch is helping our oceans 🌊

Learn more about our ocean-friendly practices and sustainability mission - link in bio 👆

Sushi that saves our oceans 🍣 💙 🌊

All our fish and seafood is 💯% sustainably and ethically sourced. We partner with organizations such as Seafood Watch, Marine Stewardship Council and Aquaculture Stewardship Council to ensure that all our seafood is certified sustainable ✅

We are also proud to be a Surfrider certified 🌊

Does the sushi you eat help save the oceans? 🍣

Summer isn't over yet 🌞 Our summer cocktails are still in full swing 🍹

Get your sip of sunshine while we're still pouring them👇

🍹 Tropical (featured above)
🍹 Feel No Pain (N/A - featured above)
🍉 Watermelon
🍉 Watermelon

Adventures are best paired with a healthy, sustainably-sourced meal 🥗

All our bowls are loaded with certified sustainable seafood and fresh ingredients, and they taste just as good even if you're on-the-go!

In case you're not in the mood for seafood...

Our Hawaiian Teriyaki Grilled Chicken bowl is the perfect mix of savory and sweet for when you're craving land-food over seafood 🍗 🍍

🐟UPDATE🐟 We are proud to serve sustainably-sourced salmon on our menu 🍣

What sets our seafood apart from others? We do all the hard work of sustainably and ethically sourcing our fish so you can feel good knowing that every bite of our seafood helps save our oceans 🌊

Don't miss out on your last chance to sip our and other summer favorites! Our Street Food Summer menu ends this month 🍹

There's always room for our Dulce de Leche Springs Rolls 🍨

Filled with cheesecake, served alongside Dulce de Leche gelato and topped with caramel sauce - the best ending to your sustainably-sourced seafood meal!

Did you know that our Seared Ahi Tuna bao is 💯% sustainably and ethically sourced?

We are proud to be an as certified by and we are proud to serve only green or yellow-rated seafood as recommended by ✅

🍉 🎶 Watermelon summer high 🎶 🍉

Your favorite watermelon sips are back this summer at Pacific Catch!

🍉 Watermelon Margarita
🍉 Watermelon Mojito (Non-alcoholic)

Available for a limited time only!

Just WING IT the next time you come to Pacific Catch 🍗

Now serving glazed Korean Chicken Wings from our Street Food Summer menu - available for a limited time only!

Tropic like it's hot with our NEW Tropical Sangria 🍹

👉 Made with white wine, coconut rum, triple sec, pineapple, orange and filled with assorted fresh fruits 🍓 🍊 🍍

⭐ Available for a limited time only

Have you tried our NEW Street Food Summer menu? Get hands-on with our seasonal small bites that are perfect for sharing 🙌

NEW Street Food Summer tacos 🌮
Guess what we've brought back? Our sustainably-sourced Hot Fish taco served street taco style! Available for a limited time only!

Pacific Catch is proud to partner with Hunter Pence’s Healthy Planet Project on community initiatives to clean up our neighborhoods, promote sustainability, and fight climate change! is a nonprofit dedicated to reducing and preventing pollution to create a healthier environment for all. Learn how you can get involved and volunteer with Hunter at www.healthyplanetproject.org.

Cool down with our seasonal Scallop Amarillo from our NEW Street Food Summer menu 🐟

Made with sustainably-sourced scallops 🌊