Ristorante TOSCA
Tosca is Now Open! Dinners, Monday-Thursday from 5:30 - 10:00 pm
and Friday & Saturday dinners fr
Inspired by Northern Italy, Tosca offers modernized Northern Italian cuisine in a serenely beautiful setting.Tosca sources only the freshest ingredients: local produce, fresh house made pastas and farm-raised local proteins.
One more in the books
The New Years is almost here, so more champagne please! And cheers to the new year *clink clink* 🥂
Decorated like snow in the winter, our grilled bluefin tuna is redone with a fall vegetable agrodlce and fennel pollen.
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The crunch is insane!!! Chef has grilled our Branzino to perfection and topped it off with sunchoke, garlic and oil poached artichokes.
Our Salmon is here with a twist of mustard sauce, brussels sprouts and espelette oil.
Thank you Washington Post! #
Review | Tom Sietsema’s 7 favorite places to eat right now Food critic Tom Sietsema's favorite restaurants in November 2022 include Chang Chang in Dupont Circle.
Thank you Washington Post!
Review | Tom Sietsema’s 7 favorite places to eat right now Food critic Tom Sietsema's favorite restaurants in November 2022 include Chang Chang in Dupont Circle.
Fall is here with a warm apple crostata to bring in the holiday cheer🍁
Oh well, what’s life without it
Eccoci qua
Our newest wines are here and pair well with our delicious White Truffle pasta! #
Book your private event for the holidays and enjoy a delicious meal with us here !
Lobster Cappellacci special is here for a limited time!!!
The Brasato di Manzo entree is slow braised Wagyu Beef Cheeks topped with Polenta, Royal Trumpet Mushroom and Barolo Sauce. Tender to the fork and just melts in your mouth!
Our Burrata appetizer is prepared with fennel and pear salad, pomegranate, pistachio and orange vinaigrette. Refreshing and light before a delicious entree course!
Truffles are back again with a limited quantity and ready for this weekend!!!
Tosca receives Opentable Diners Choice Award!!! Thank you diners and Opentable for the recognition!!!!
YUM!!! Our White Truffle Pappardelle Pasta is here!
Come on over and spin a spoonful! Limited quantities.
White Truffles, Imported by Nunzia, are a delicacy prized for their intense earthiness, fragrance and flavor. Each dish is finished table-side with shaved white truffles to enhance the aroma. Shaved white truffle: $90 (½ Portion $50) - Pappardelle Special
White Truffles, Imported by Nunzia, are a delicacy prized for their intense earthiness, fragrance and flavor. Each dish is finished table-side with shaved white truffles to enhance the aroma. Shaved white truffle:
$90 (½ Portion $50) - Taglierini
or Risotto.
Come join us at the bar! We have full service and delicious wines.
We will be closed for the dinner service tomorrow Sept. 27th. We apologize and hope to see you soon!!!
Our chefs specialty Pasta, the Fussiloni Pomodoro is here only for a limited time! Come by and try it before its gone!
Come join our lovely lunch Bartender and have a delicious bowl of Tonnarelli all’ Amatriciana pasta; which has plum tomatoes, Guanciale, Caramelized Red Onion, Pecorino and basil.🍝
We will be closed today due to a private event. We apologize and hope to see you soon!
We will be closed due to a private event this evening. We apologize and hope to see you soon!
Private Event Tomorrow on Sept. 15th!!! We will be closed and will resume lunch and dinner service Friday Sept. 16th. See you then :)
Welcome! Our front of house is ready and waiting to seat you in our wonderful dining room or take a seat and enjoy a glass of wine at our bar🍷
Our most popular pasta dish, “Agnolotti del Plin”. utilizing aged short ribs straight from Maryland’s Roseda Farms creating a succulent filling braised in mirepoix and red wine.
Our back sitting area is spacious and naturally well lit and ready to be seated.
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Address
1112 F Street NW
Washington D.C., DC
20004
Opening Hours
Wednesday | 5pm - 9pm |
Thursday | 5pm - 9pm |
Friday | 5pm - 9pm |
Saturday | 5pm - 9pm |
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