Shaanxi Datang

The ingenious fusion of chili and chicken, the spicyness of the chili seduce the tongue, the freshness of the chicken is spicy.https://www.shaanxidatang.com/

Our pursuit is not only to make you full, to make you eat healthy and comfortable is our ultimate goalhttps://www.shaanxidatang.com/

The ingenious fusion of chili and chicken, the spicy of chili seduce the tongue, the fresh fusion of chicken is spicy, the spicy is fresh, and the fresh is fragrant.
https://www.shaanxidatang.com/

The skin is crispy, cut in the middle with one bite, the bones are plump and delicious.

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Food is meeting, and the most beautiful reason is satisfaction in taste. All kinds of fried broccoli finished orchids are rich in vitamin A, vitamin C and carotene.
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Shaanxi Liangpi is one of the characteristic snacks of the Han nationality. It is mainly made from wheat flour, but it is also made from rice flour or other starches.

Lamb Pao Mo, also known as Lamb Pao Mo, was called "Yokang" in ancient times. It is a delicacy of Guanzhong Han nationality. The workmanship is fine, the ingredients are heavy and mellow, the meat is thick and the soup is fat but not greasy, the nutrition is rich, and the aftertaste is endless.

The dishes are colorful, with smooth and spicy chicken and soft sweet potatoes. They are spicy and delicious, thick and delicious, and economical. They are perfect for a dish to eat at gatherings with family and friends.

Water basin lamb is a traditional famous dish in Shaanxi Province, belonging to Shaanxi cuisine. Nourishment, essential for winter cold protection.

Qishan noodles is one of the characteristic traditional noodles in Shaanxi Province, China, and it is a famous snack. It has the characteristics of "thin noodles, hot and sour". The noodles are slender, uniform in thickness, the soup is hot and sour, and the bones are tough and refreshing.

Celery and yuba is a home-cooked dish. The main ingredient is watery yuba, the ingredients are celery, etc., and the seasoning is refined salt, soy sauce, sesame oil, etc. Celery is rich in vitamins, and calcium, iron, phosphorus and other minerals are also high. Celery is crunchy and has the fragrance of yuba.

Thanksgiving is here. Thank you for your support and trust in our shop. During Thanksgiving, our shop will be closed early in the afternoon. I hope everyone will have an unforgettable Thanksgiving.

Stir-fried kidney flower is a home-cooked dish with pork loin as the main ingredient. It is made with pork loin and water chestnuts as the main ingredients. The finished product is fresh and tender, full-bodied, smooth and not greasy; it has high nutritional value.

Potato shreds is a dish made from potatoes as the main ingredient, and it is a popular dish. Eating potatoes regularly can replenish the required potassium in the body in time; the vitamin C in potatoes has a health effect on brain cells.

Gourd chicken is a traditional delicacy in Shaanxi, which began in the Tang Dynasty. The skin is crispy and the meat is tender and the flavor is rich. It is rich in protein and saturated fatty acids needed by the human body.

The main ingredients for the scallion pancakes are flour and scallion. The taste is fragrant and salty. It is suitable for all ages, but it should not be left for too long as it will easily affect the taste.

Eating pasta in winter can keep you warm, eating it in summer can cool off the heat, eating it in spring can relieve fatigue, and eating it in autumn. Liangpi can dehumidify. Liangpi is really a rare natural green pollution-free food that is suitable for all seasons.

Food is the most beautiful reason to meet, and there is satisfaction in taste. This is the highest respect we can express for food. food

Laowan fish is one of Shaanxi's special foods. It is fried with catfish and yuba, tofu, oil skin, bamboo shoots, cauliflower, fungus, small r**e and other side dishes. It is rich in protein and amino acids.

The skin of the meat is brittle, and a knife is cut from the middle, and then the old soup stewed softly taste, bites, bite, the graft is full, delicious

The noodles is cooked just right, and the taste is just right. It usually looks like a easy noodles, but the simpler it is, the more difficult it is. Completely 100% meticulously crafted gourmet delicacies.

May you be a happy human and eat and drink well. Wish you a happy Halloween.

A home-cooked dish with pork belly as the main ingredient. If you don’t know what to eat, it is definitely one of the must-choice dishes.

Spicy cumin lamb is soft and tender in texture, high in protein, and rich in cumin aroma, which is suitable for dispelling wind and relieving pain. Stir fry with noodles,That is very tasty.

Just take a look at the meat that will make you drool, don't you want to come and taste it

The key to the fragrance of the cold skin is the chili! The chili with the small flavor of the cold skin is made from high-quality chili with a variety of spices, and is made by a unique method.

Mutton paomo is characterized by heavy material, strong taste, rotten meat, thick soup, attractive aroma, endless aftertaste after eating, and the effect of warming the stomach.

Kung Pao Chicken is based on chicken breasts, and the chicken is cooked in a hot pot, which can quickly turn from raw to cooked in a short time, and it will be out of the pot in time, retaining the tender and smooth taste of the chicken.

The finished product of stir-fried kidney is fresh and tender, with a mellow taste, smooth and not greasy, without any bashful taste. It tastes fresh and crispy.

Mutton in water basin can nourish and strengthen the body, dispel dampness and keep warm... It is delicious