1400 by Elderslie

This weeks specials are our French dip sandwich and peach bread pudding!
This peach bread pudding is the perfect way to transition from summer to fall! It’s filled with fresh peaches and topped with a cinnamon crumble.
The French dip is loaded with marinated steak, westfork, rosemary carmelized onions, horseradish aioli, and arugula on ciabatta, served with our house au jus.

Summer’s not over yet! The heat wave is moving in, but we’ve got you covered! Don’t let this triple digit weather get you down, cool yourself off with our Farmers Tan made with only the finest Busch Light or the Staycation made with Pacifico. Both are available all week from 10-5, and 10-9 on Friday for WAM nights! Come see us

SPECIAL ALERT!!! This stunning house-made lamb flatbread features delicious local lamb, cucumber yogurt, and perfectly ripe late-summer tomatoes! See you for lunch today or tomorrow evening for WAM nights! 🍅🍅🍅

We have your sweet tooth covered! 🍓🦷
Three delicious desserts options for you.
Our mascarpone galette with seasonal fruit, a ricotta cake with strawberries or a garlic infused chocolate chip cookie 🤤

Our open face sandwiches are a perfect way to go if you want something light and full of flavor. The perfect way to brunch or lunch! Now the question is, the lox or egg tartine???

We know you want in on this fresh-squeezed orange juice we made this morning, so come on by- we can squeeze you in. 😉🍊
Brunch is available today from 10-2. We hope to see you!

If you want in on this fresh squeezed orange juice that we made this morning, come on by- we can surely squeeze you in! 😉🍊
Brunch is available today at the museum from 10-2. We hope to see you!

Hello, Friends! We are closing our doors early on Saturday, July 15th, as we gear up for the Chef Dinner event. We cannot wait to see all the lovely patrons at the table, and our kitchen is eager to prepare the menu curated by acclaimed Chef Loretta Barrett Oden (Potawatomi).

We'll be back for our regular hours on Sunday!

We call this brunch balance. 🤍
Whichever one you are, we have the option for you! Try our espresso martini or a cup of coffee from this dark roast is great pick me up in the morning :)
See you soon

Come get cozy in these beautiful chairs, with a coffee. Our best seat in the house with we have a blanket and a pillow waiting for you 🫶🏼

Did you know 1400 is open for dinner on Fridays? If you haven’t had a chance to visit and try the dinner menu (which includes this gorgeous gorgeous charcuterie board), tonight is the night to do so! Come in, have a bite or a drink (or two), and enjoy the view! Our books are open, and walk-ins are welcome!

Breakfast of champions with and veggies!!! See you at 10! Start the weekend right with free museum admission and a delicious breakfast!

What are you having for lunch??? Salmon and peppery greens are a perfect way to get ready for the weekend!

Happy Friday HAPPY HOUR 3-6pm!!! $7 drinks and cheese flights! See you after work! 🧀 🧀 🧀

Perfect morning for a croque madame and stunning ART!!! Come see us in the ! The Clearly Indigenous exhibit is stunning and the permanent collection is FREE!!!

Eat with your eyes — then join us for lunch to eat with your mouth. This Monte Cristo is our sandwich special this weekend or you can treat yourself to our salad special: a sesame-cucumber salad with basil. (The cucumber & basil are from our friends !!)

We’re open 10-5 Wed to Sunday + open until 9 pm on Fridays!

1400 HAPPY HOUR - TODAY 3-6

🍸$7 cocktails
🧀$7 cheese flights

Today’s Specials: Strawberry Gin Daiquiri and Lavender Earl Grey ✨

chocolate croissant turned French toast for brunch in this weekend!!! See you soon!

We’re looking for eager applicants to join our team! We’re currently hiring for experienced line-cooks, servers assistants, servers, and bakers.

If you are interested, send your resume to our team at [email protected]

It’s a great day for sourdough French toast and a visit to the
See you soon!

😍 Egg Tartine | ciabatta, egg, Caprino Fresco from , arugula, pickled mustard + chives!!

Stop by for lunch this week or join us Friday evening for a date night.

Join us tomorrow for lunch & dive into our delectable herby chicken salad sandwich.

It's set to be another great week at Wichita's only riverfront restaurant.

Lunch: ✅

A delicious steak sandwich with kettle chips.

📷 .munchies

Officially OPEN! We cannot wait for all of you to experience art-inspired culinary excellence in our new space!

First look at 1400 by Elderslie located inside the Wichita Art Museum | Wichita By E.B. After The Muse Cafe closed inside the Wichita Art Museum, it was announced a new culinary concept would launch in 2023 in partnership with Elderslie Farm.

The general public can now make reservations to join us for a meal at 1400 in the Wichita Art Museum!

Grand Opening: March 9th!

Make your Reservations: https://1400.eldersliefarm.com/table

Less than a week until we open to the public! We'll see you soon!

This cozy spot is a fan favorite☀️

Reservations are now available for non-members beginning on March 9th!

Brunch is March 11th & 12th from 10am-2pm!