Newport Grill Wichita

A sampling of shots from our Summer in Italy Wine Dinner last weekend 😍🇮🇹🥂🙌🏼

The culinary creations were on another level at this one, as you can see 👀 Which one makes your mouth water the most? For us, it’s all of them 🤤

Stay tuned for an announcement about our next wine dinner coming soon, we’d love to see you there!

Seared perfection 🤌✨🥩

Our seared beef is a staple for a reason. Marinated beef tenderloin seared to perfection is paired with our delicious house-made beet hummus and grilled pita 😍

Join us this week to give it a try, make your reservation by calling 316.636.9555 🫶🏼

The vibes are immaculate on this lovely Friday 🙌🏼✨

Join us and enjoy some sunshine + delicious food and drinks today - we’d love to have you 🥰🫶🏼

Raise a glass, it’s almost time for our Summer in Italy Wine Dinner 🥂🇮🇹🍇

Join us this Sunday, July 14th at 5:30 PM for an unforgettable night of Italian-inspired gourmet food and hand-picked wines + wonderful company 🫶🏼

This dinner is $125 per person (tax+gratuity not included). Call us today at 316.636.9555 to reserve your spot today!

Feast your eyes on these menu deets 👀

Wine: TREVERI BRUT ROSE, WA
Amuse • Octopus Carpaccio//fennel oil, charred bread

Wine: ALICE VERDECA, SALENTO
1st Course • Clams Puglia//Italian herbs, pineapple, lemon, b***o e vino sauce

Wine: PALA ‘CENTOSERE’ CANNONAU, SARDINIA
2nd Course • Cacio e Pepe Carbonara//laminated pasta, pancetta, beet, mushroom

Wine: LE RAGNAIE BRUNELLO, TUSCANY
3rd Course • Pancotto di Taranto//frutti di mare, sott’olio vegaetables, chard, cabbage

Wine: FARINA VALPOLICELLA RIPASSO, VENETO
4th course: Dessert

Good vibes, great mocktails ✨⛲️🍹

From citrusy to sweet and sour, we have a flavor fit for everyone’s palate. Our mocktails are the perfect sip for anyone who’s wanting to avoid alcohol for any reason while still enjoying the social aspect of “drinking”! 🫶🏼

Join us to try this + any of our other delicious mocktails!☀️

Lobster rolllllin into lunch time like 🦞🥰🥂

Loads of fresh, succulent lobster mixed with a crunchy celery salad on a toasted brioche roll makes this an all-star lunch item you can’t get anywhere else in town.

Join us for lunch and enjoy the most delicious (and stunning) lobster roll ever 🙌🏼

Brunch, anyone? 🥂

Join us tomorrow morning from 10-2 for a buffet of ahhhhhmazing food including traditional breakfast items, gourmet entrees, seafood, salad, prime rib, made-to-order omelets, waffle and dessert stations + more! Don’t forget about the refreshing brunch cocktails we have on the menu 🍹🥂

Calamari dreamin’ 😍🐙

Fresh calamari breaded + fried to perfection complimented by mango mostarda, Fresno chili, and peanuts, offers a unique and delicious twist on this fan-favorite app!

Join us for happy hour to get this + more apps and our handcrafted cocktails at a discount 🫶🏼🍹

Clink-clink, it’s Saturday 🫶🏼🌺⛲️

Join us for a weekend pick-me-up during happy hour today! Half priced hand-crafted cocktails, discounted apps and oysters on the half shell, and so much more 🦪✨🍹🌸

Easy like Sunday brunch 🍳🥂

Join us for Sunday brunch this weekend and enjoy an endless buffet of delicious food including traditional breakfast items, gourmet entrees, seafood, salad, prime rib, made-to-order omelets, waffle and dessert stations + more! Don’t forget about the refreshing brunch cocktails we have on the menu 🍹🥂

$38/adult, $15/child, children 5 and under eat free! Call us at 316.636.9555 to make your reservation today!

Who doesn’t love a seafood tower?! 🦀🦪🦐

Here’s a little peak into our private party during the Bradley Fair concert series on Thursday 😍

We’d love to be a part of your next event by providing gourmet food, drinks and 10/10 experience. Our Chefs and staff will bring your vision to life and give you and your guests the one-of-a-kind experience you are looking for, no matter what it is. Call us at 316.636.9555 and ask for our Banquet Coordinator, Krystal Wood, to get started planning your event today! 🫶🏼✨ Link below to inquire & for more info!

https://www.newportgrill.com/private-events-and-catering/

Lunch is SERVED 😍🥓🐟🥪

We didn’t think the BLT could get any better… but then we added fresh grilled salmon and never looked back 🤌🏼

Join us for lunch today and give this one-of-a-kind sandwich a try. Order it as a Power Lunch Combo and choose your favorite salad or soup to go with it 😍

Indulge in a little mocktail magic with this “Phony Negroni” ✨🍒

The alcohol-free version of this classic incorporates everything you love, the bitter and sweet notes with a little citrus to balance it out 🍊. This is the perfect sip for anyone who’s wanting to avoid alcohol for any reason while still enjoying the social aspect of “drinking”! 🫶🏼

Join us to try this + any of our other delicious mocktails! We’ll be featuring more on here soon ☀️

Our Bubbles Wine Dinner in pictures 🍾🫧

We had such a lovely time enjoying delicious food & wine and wonderful company.

Stay tuned for an announcement about our next wine dinner coming soon - we’d love for you to join us! 🫶🏼

Where are all of our pasta lovers at?! Tonight’s special is just for you 🫶🏼🍝

Fresh scallops on top of a bed of delicious angel hair tossed in a carrot tarragon sauce with tomatoes and roasted wild mushrooms. It’s truly amazing 🥲

Join us for dinner tonight to give this one a try before it’s gone.

Life’s too short not to be bubbly 🍾🥂🫧

Join us for an evening of delicious food and wine at the Bubbles Wine Dinner on Sunday, June 2nd at 5:30 PM! This dinner is $125 per person not including tax and gratuity. Call us at 316.636.9555 to reserve your seat today.

Amuse Bouche: STEENBURG SPARKLING SAUVIGNON BLANC
Food pairing: walu crudo, guava gel, soy sauce powder, cucumber lime powder

First course: GRAHAM BECK BRUT NV
Food pairing: local-ish salad, local tomato, local fresh cheese, avacado, lime

Second course: GRAHAM BECK BRUT ROSE 2017
Food pairing: house made beet/black pasta, pinot noir creme fraiche, roosted beets, balsamic berries, fresh charred terragon

Third course: GRAHAM BECK ULTRA BRUT 2016
Food pairing: braised monkfish, brown butter herb, sugar snap peas, purple potato and fresh lemon

Dessert paired with GRAHAM BECK BLISS NECTAR NV
Food pairing: “Sunrise”

We are thrilled to be named the #1 best fine dining restaurant in Wichita by TripAdvisor!

Join us soon and we’ll show you what all the hype is about 😍👌

The best fine dining restaurant in Wichita, according to Tripadvisor reviews—plus, see the rest of the 7 best Stacker compiled a list of the highest rated fine dining restaurants in Wichita from Tripadvisor.

Found ourselves a good catch with this one 🦞💕

Bacon, avocado, egg, cucumber, red onion, and buttermilk ranch topped with tender + fresh lobster make this salad the ultimate meal 🤤. Join us and see for yourself!

Call us at 316.636.9555 today to make your weekend reservations!

The perfect lunch awaits 😍

Cory’s coconut chicken salad is a fan favorite for a reason. With crispy chicken, avocado, tomato, artichoke, and honey mustard dressing it’s the perfect flavor-packed, light lunch 👌

Join us this week and give it a try! 🥗

For the safety of our staff and guests we will be closing at 5 pm today! Stay safe!

Lunch is served 😍

Fresh battered cod on a sourdough hoagie with saffron aioli, tomato and buttercrunch lettuce makes the Alaskan cod po’ boy a delicious + perfect lunch! 🥪🐟😍 Join us today, we open at 11!

Sunday afternoon plans have never looked so good 🥂🦪✨

Join us for happy hour today and enjoy $1.75 east coast oysters, discounts on wine, beer, handcrafted cocktails, apps + more 🫶🏼

We are open for lunch as usual today but will be closing at 3 pm, so no dinner service tonight. We will reopen tomorrow morning at 11 am. Thanks for understanding! 🩵

You do not want to miss this one 😍🍴✨

Tonight’s special is a tuna tatami over a warm salad consisting of cucumber, charred leek, jalapeño, tomato, and black garlic all tossed in a lemon vinaigrette. Served with a drizzle of sriracha mayo 🍋🐟🥗.

Join us for dinner tonight to try this truly awesome combo of flavors ✨

Picture perfect, you don’t need no filter 🎶😍

Our Faroe Island Salmon is almost too beautiful to eat, so you know it’s *chefs kiss* delicious 🤌🏼. Paired with ricotta agnolotti, pine nuts, balsamic reduction, and radicchio, this entree incorporates all kinds of flavors and textures. A true crowd pleaser 👏

Have you ever tried our Ahi Tuna Poke? 🍣

With fresh, melt-in-your-mouth tuna, avocado, red onion, sesame seed, and macadamia nut, this appetizer incorporates all kinds of flavor and texture making it a definite crowd pleaser 🤤

Join us for lunch or dinner this week and give it a try!

A peak inside last night’s Wine Dinner 🍷✨🍴

Delicious food and wine was served, great company was enjoyed and fun was had by all 😍

Thanks to everyone who came out and enjoyed the evening with us! We’d love to see you at the next one 🫶🏼

Feast your eyes on these two wonderful specials 😍

First, for dinner, we have scallops over angel hair pasta with sautéed peppers, tomatoes, collard greens, saffron carrot sauce, fresh lemon and topped with large shreds of parmigiano reggiano 🤤

For dessert we have an ube cheesecake with a white chocolate decor, mango compote and coconut flakes. Delicious!!

Join us for dinner tonight or tomorrow to enjoy these one of a kind dishes 😍